At Dang Bbq Seaford, the weekend specials drop prices on brisket by fifteen percent, making Thursday the wrong day to visit. If you are looking for the Dang Bbq Seaford Menu with Prices before you head out, you have landed in the right spot. This guide breaks down the cost of every plate, side, and dessert so you can order with confidence and avoid sticker shock at the counter.
Located in the heart of Seaford, this spot is known for slow-smoked meats and generous portions. But the menu changes slightly based on the day, so knowing what to expect helps you plan your trip.
Dang Bbq Seaford Menu With Prices
Below is the current price list for the standard menu items. These prices are accurate as of this writing, but it is always smart to call ahead if you are visiting on a holiday weekend.
Meat Plates And Sandwiches
You can order most meats by the pound or as a plated meal. The plated meals come with two sides and a slice of white bread.
- Brisket Plate – $16.99
- Pulled Pork Plate – $14.99
- Half Chicken Plate – $15.49
- Rib Plate (Half Rack) – $18.99
- Brisket Sandwich – $11.99
- Pulled Pork Sandwich – $10.49
- Sausage Link Sandwich – $9.99
By The Pound Options
If you are feeding a crowd or just really hungry, buying by the pound is often the better deal. Here is what you will pay per pound:
- Brisket – $19.99/lb
- Pulled Pork – $16.99/lb
- Turkey Breast – $17.99/lb
- Baby Back Ribs – $22.99/lb
Family Meals And Bundles
Dang Bbq offers a few bundles that save you a few dollars compared to ordering everything separately. These are great for takeout nights.
- The “Feed Two” Bundle – $34.99 (Includes 1/2 lb brisket, 1/2 lb pulled pork, 4 sides)
- The “Family Feast” – $69.99 (Includes 1 lb brisket, 1 lb pulled pork, 1 full rack of ribs, 4 large sides)
- The “Big Dang” Platter – $99.99 (Includes 2 lbs of any meat, 6 sides, and a dozen cornbread muffins)
Side Dishes And Desserts
Sides are ordered a la carte unless you get a plated meal. Portions are generous, so you might want to share.
- Mac and Cheese – $3.99
- Collard Greens – $3.49
- Baked Beans – $3.49
- Coleslaw – $2.99
- Cornbread Muffin – $1.49 each
- Banana Pudding – $4.99
- Peach Cobbler – $5.49
Drinks And Extras
They have a full soda fountain and sweet tea. You can also grab extra sauce for a small fee.
- Soft Drinks (Refillable) – $2.99
- Sweet Tea – $2.99
- Extra BBQ Sauce – $0.75 per cup
- Pickles and Onions – $1.25
When To Visit For The Best Deals
If you want to save money, aim for a Friday or Saturday visit. The weekend special mentioned earlier applies to brisket only. On Sundays, they often run a “Kids Eat Free” promotion with the purchase of an adult plate.
One thing to note: the restaurant closes early on Mondays and Tuesdays. They often sell out of popular items like ribs by 6 PM, so go early if you have your heart set on them.
How To Place Your Order Efficiently
You order at the counter, not at your table. Here is the best way to do it:
- Look at the menu board above the register first.
- Decide on your meat and sides before you reach the front.
- Tell the cashier if you want your sandwich “wet” (extra sauce) or “dry”.
- Pay at the counter, then take your number to a table.
Service is fast, but lines can get long during peak lunch hours. If you are in a hurry, call your order in ahead of time. They have a dedicated pickup shelf near the front door.
One last tip: the prices listed here do not include tax. Expect to pay about 8% more than the menu price. Also, they only accept credit cards for orders over ten dollars, so bring cash if you are just grabbing a drink or a side.
Now you know exactly what to expect when you walk in. Grab a friend, go hungry, and order the brisket if it is a weekend. You wont be dissapointed.