Davanti Enoteca Menu With Prices

Italian dining experiences built around wine pairings require attention to the regional dish pricing and tasting menu options at Davanti Enoteca. When you search for the Davanti Enoteca Menu with Prices, you are likely planning a special evening or a casual weeknight meal that needs a clear budget. This guide breaks down the current offerings so you can decide what to order before you even grab a seat.

Knowing what things cost before you arrive helps you relax and enjoy the meal. We have looked at the standard menu structure, the popular small plates, and the heavier main courses. Here is what you can expect to spend on your next visit.

Davanti Enoteca Menu With Prices

The menu at this spot changes with the seasons, but the core pricing structure stays fairly consistent. You will find that the focus is on shareable plates and rustic Italian food. The price points reflect the quality of the ingredients and the casual yet upscale vibe of the restaurant.

Antipasti And Shared Starters

You should start with a few antipasti to get the table going. These dishes are great for sharing and usually arrive quickly. The portions are generous, so you can get two or three for a group of four.

  • Burrata with heirloom tomatoes – usually around $16
  • Crispy calamari with spicy marinara – typically $15
  • House-made meatballs (three per order) – priced near $14
  • Charcuterie board for two – expect to pay $24

Pizza And Rustic Flatbreads

The wood-fired pizzas are a main reason people visit this enoteca. They have a thin crust and are large enough for one person or two if you are also ordering other courses. The pricing here is very approachable for a nicer dinner out.

  • Margherita pizza – $16
  • Spicy salami pizza – $18
  • Prosciutto and arugula pizza – $19

Pasta And Hearty Mains

If you want something more filling, the pasta section offers several classic choices. The portions are solid, and the sauces are rich. You will also find a few larger format plates like chicken or fish that come with sides.

  • Spaghetti with tomato and basil – $18
  • Rigatoni with sausage ragu – $21
  • Seafood linguine – $26
  • Grilled chicken breast – $24

Wine And Drink Pricing

Since this is an enoteca, the wine list is the star. You can order by the glass or by the bottle. The staff is helpful if you are unsure what pairs well with your food choices.

  • House red or white wine by the glass – $9 to $12
  • Premium wines by the glass – $14 to $18
  • Bottles of wine – start around $38 and go up from there
  • Italian sodas and non-alcoholic drinks – $4

Dessert And Final Bites

Do not skip dessert, as the tiramisu is a house specialty. The dessert menu is small but well curated. You can also get a dessert wine to finish your meal properly.

  • Tiramisu – $9
  • Panna cotta – $8
  • Gelato (two scoops) – $7

One thing to keep in mind is that the menu prices can shift slightly based on the location you visit. A restuarant in the city center might have a dollar or two added to the same dish compared to a suburban branch. It is always a smart move to check the online menu for your specific location before you go.

Also, the lunch menu is often a better deal than the dinner menu. If you have a flexible schedule, consider going for a late lunch to take advantage of smaller portion options at lower price points. The happy hour deals at the bar are also worth looking into if you just want a glass of wine and a snack.

Overall, you can expect to spend about $40 to $60 per person for a full meal with a glass of wine. If you stick to pizza and a shared appetizer, you can keep it closer to $25 per person. The quality of the food matches the price, making it a solid choice for a date night or a gathering with freinds.

Before you finalize your plans, call ahead or check their official site for the daily specials. These specials often feature seasonal ingredients and are not always listed on the standard menu. That is the best way to get the freshest meal and maybe even a better price on a unique dish.