Fresh catches and coastal classics define this seafood spot, but knowing what each platter costs helps you plan the perfect ocean-side meal. The Dicolas Seafood Menu with Prices is your direct line to budgeting for crispy fried shrimp, buttery lobster tails, or a simple fish sandwich. You don’t want any surprises when the check arrives, so here is the breakdown you need before you order.
Dicolas Seafood Menu With Prices
Dicolas keeps things straightforward. They focus on quality over quantity, but the menu still covers all the favorites. Below, you will find the current price points for their most popular categories. Keep in mind that prices can shift slightly based on the daily market rate for fish.
Appetizers And Starters
These are perfect for sharing or for a light meal before the main event. The portions are generous, so you might want to skip the bread basket.
- Fried Calamari – $11.99
- Steamed Mussels (Garlic White Wine Sauce) – $13.49
- Shrimp Cocktail (5 Large Shrimp) – $12.99
- New England Clam Chowder (Cup) – $5.99 / (Bowl) – $8.49
- Seafood Stuffed Mushrooms – $10.79
Fried Seafood Platters
This is the heart of the menu. Every platter comes with your choice of two sides, like coleslaw, fries, or hush puppies. The fish is always flaky and the batter is light, not greasy.
- Fish & Chips (2 Pieces) – $14.99
- Shrimp Platter (8 Pieces) – $16.49
- Oyster Platter (12 Pieces) – $17.99
- Scallop Platter (6 Pieces) – $18.79
- Combo Platter (Fish, Shrimp, and Scallop) – $19.99
Grilled And Broiled Selections
If you are watching your calories or just prefer a smokier flavor, the grill is the way to go. These items are cooked to order, so they might take a little longer. It is worth the wait.
- Grilled Salmon Fillet – $16.99
- Broiled Haddock – $15.49
- Grilled Swordfish Steak – $21.99
- Lemon Butter Shrimp Skewers – $17.49
Lobster And Crab Specials
These are the premium items on the list. You are paying for the quality here, and Dicolas sources these from local docks whenever possible. Check the specials board for the exact weight of the lobster.
- Whole Steamed Lobster (1.25 lb) – $28.99
- Lobster Roll (Hot or Cold) – $22.49
- King Crab Legs (1 lb) – Market Price (Usually $45-$55)
- Snow Crab Legs (1 lb) – $24.99
Sandwiches And Po’ Boys
Great for lunch or a lighter dinner. These come with a side of fries or a small salad. The bread is always toasted fresh.
- Crispy Fish Sandwich – $10.99
- Shrimp Po’ Boy – $12.49
- Lobster Grilled Cheese – $15.99
- Crab Cake Sandwich – $14.29
Kids Menu And Sides
For the little ones, they offer smaller portions at a lower price. You can also order extra sides if you are splitting a platter.
- Kids Fish Sticks – $6.99
- Kids Popcorn Shrimp – $7.49
- Side of Garlic Butter Broccoli – $3.99
- Side of Seasoned Rice – $2.99
Daily Specials And Tips
You can save a few bucks if you visit on a weekday. Tuesday is usually the best day for the fish taco special.
- Tuesday: Two Fish Tacos for $9.99 (Usually $12.50).
- Thursday: All-You-Can-Eat Fried Fish from 4 PM to 8 PM for $18.99.
- Sunday: Early Bird Lobster Roll discount before 3 PM (Save $3.00).
One thing to note is that the prices listed here are accurate as of the last menu update, but the restaurant does reserve the right to change them. The waitstaff will always confirm the price of the “Market Price” items before you order them. Also, they have a 3% kitchen fee that goes directly to the back-of-house staff, so dont be surprised if your total is slightly higher than your calculations.
If you are planning a big group dinner, it is smart to call ahead. They can often provide a family-style platter that is cheaper than ordering individual meals. Just ask for the manager when you call. They are usually pretty flexible with substitutions, like swapping fries for a baked potato for a small upcharge. This should give you a clear picture of what to expect when you visit.