Via 313 menu with prices shows you why Detroit-style square pizza has earned such a loyal following in Austin. If you haven’t tried their thick, airy crust with crispy edges and toppings all the way to the rim, you’re missing out on a local legend. This guide breaks down every item, every price, and every deal so you can order like a pro.
Whether you’re a first-timer or a regular looking for the best value, we’ve got you covered. Let’s dive straight into what makes this menu tick—and how much you’ll actually spend.
Via 313 Menu With Prices: The Full Breakdown
Via 313 started as a food truck and grew into a brick-and-mortar empire. Their menu focuses on Detroit-style square pizzas, but they also offer salads, sandwiches, and sides. Prices vary slightly by location, but the numbers below reflect the average across all Austin-area stores.
Here’s the complete list of pizzas, sizes, and add-ons.
Classic Pizzas
These are the foundation of the menu. Each pizza comes in two sizes: Small (4 squares, serves 1–2) and Large (8 squares, serves 3–4).
- The Detroiter – Pepperoni, mozzarella, red sauce. Small: $12.50, Large: $22.00
- Cheese – Mozzarella and red sauce. Small: $10.50, Large: $18.50
- Pepperoni – Extra pepperoni, mozzarella, red sauce. Small: $13.00, Large: $23.00
- Sausage & Peppers – Italian sausage, bell peppers, onions, mozzarella. Small: $14.00, Large: $25.00
- Mushroom & Spinach – Mushrooms, spinach, garlic, mozzarella. Small: $13.50, Large: $24.00
Specialty Pizzas
These are the showstoppers. They come loaded with unique toppings and sauces.
- The Cadillac – Pepperoni, Italian sausage, bacon, mushrooms, onions, green peppers, mozzarella. Small: $16.00, Large: $28.50
- The Trinity – Pepperoni, Italian sausage, meatballs, mozzarella, red sauce. Small: $15.50, Large: $27.00
- The 5-0 – Pepperoni, Canadian bacon, pineapple, jalapeños, mozzarella. Small: $15.00, Large: $26.50
- The Fig & Pig – Fig jam, prosciutto, arugula, goat cheese, balsamic glaze. Small: $16.50, Large: $29.00
- The Green Machine – Pesto, spinach, artichokes, roasted red peppers, mozzarella. Small: $15.00, Large: $26.50
Build Your Own Pizza
You can customize your square pie. Start with a cheese base ($10.50 small, $18.50 large), then add toppings.
Toppings cost extra:
- Meat toppings (pepperoni, sausage, bacon, ham, meatballs): $1.50 each for small, $2.50 each for large
- Veggie toppings (mushrooms, onions, peppers, olives, tomatoes, spinach): $1.00 each for small, $1.75 each for large
- Premium toppings (prosciutto, goat cheese, fig jam): $2.00 each for small, $3.50 each for large
Sides And Appetizers
Not in the mood for pizza? Or just want something to share? Here are the sides.
- Garlic Knots – 4 knots with marinara. $5.50
- Caesar Salad – Romaine, parmesan, croutons, Caesar dressing. Small: $6.00, Large: $10.00
- House Salad – Mixed greens, tomatoes, cucumbers, red onion, balsamic vinaigrette. Small: $6.00, Large: $10.00
- Meatballs – Three house-made meatballs with marinara. $7.00
- Bruschetta – Toasted bread, tomato, basil, garlic, olive oil. $6.50
Sandwiches
Via 313 also offers a few sandwich options. They’re served on focaccia bread.
- Italian Sub – Salami, pepperoni, ham, provolone, lettuce, tomato, onion, oil & vinegar. $11.00
- Meatball Sub – Meatballs, marinara, mozzarella. $11.50
- Chicken Pesto – Grilled chicken, pesto, mozzarella, roasted red peppers. $12.00
Desserts
Save room for something sweet.
- Tiramisu – Classic Italian dessert. $7.00
- Cannoli – Two cannoli with ricotta filling. $6.50
- Chocolate Chip Cookie – Giant cookie, warm and gooey. $4.00
Drinks
Soft drinks, iced tea, and lemonade: $2.50 each. They also have a selection of local beers and wines. Beer prices range from $4.00 to $7.00 per pint. Wine by the glass starts at $8.00.
How To Order From The Via 313 Menu
Ordering is straightforward, but there are a few tricks to get the best experience.
- Decide on size – Small works for one hungry person or two light eaters. Large feeds three to four.
- Pick your pizza – Choose a classic, specialty, or build your own. If you’re indecisive, go with The Cadillac. It’s their bestseller for a reason.
- Add a side – Garlic knots are a fan favorite. They’re buttery, garlicky, and perfect for dipping.
- Check for deals – Via 313 often has lunch specials. Monday through Friday, 11am to 3pm, you can get a small pizza and a drink for $12.00. That’s a steal.
- Order online or in person – Their website has a simple ordering system. You can also call ahead for pickup. Delivery is available through third-party apps, but prices may be higher.
Via 313 Menu With Prices: Value For Your Money
Is Via 313 expensive? Compared to chain pizza places like Domino’s or Pizza Hut, yes. But you’re paying for quality. The dough is fermented for 48 hours. The cheese is a blend of mozzarella and brick cheese. The sauce is house-made.
Here’s a quick cost comparison per square:
- Small pizza (4 squares): roughly $2.60 to $4.12 per square
- Large pizza (8 squares): roughly $2.31 to $3.62 per square
That’s not bad for artisan pizza. Plus, the portions are generous. One large pizza can easily feed four people if you have sides.
Tips To Save Money
- Order the lunch special. It’s the best deal on the menu.
- Share a large pizza instead of ordering two smalls. You get more pizza for less money.
- Skip the delivery apps. They add fees and mark up prices. Pick up your order directly.
- Join their rewards program. You earn points with every purchase. Free pizza after a few visits.
What Makes Via 313 Pizza Different?
Detroit-style pizza is not the same as New York or Chicago. The crust is thick and airy, almost like focaccia. The cheese goes all the way to the edges, creating a caramelized, crispy rim. The sauce is layered on top of the cheese, not under it.
Via 313 uses a proprietary dough recipe. They bake it in square pans coated with oil. That’s what gives the crust its golden, crunchy edges. The inside stays soft and chewy. It’s a texture contrast that keeps people coming back.
Ingredient Quality
They source high-quality ingredients. The pepperoni is from a local supplier. The sausage is made in-house. The vegetables are fresh, not canned. Even the fig jam for The Fig & Pig is imported from Italy.
You can taste the difference. The pizza isn’t greasy or soggy. Each bite has a distinct flavor profile. That’s why they charge a premium—and why customers are happy to pay it.
Frequently Asked Questions
What is the most popular pizza on the Via 313 menu?
The Cadillac is the top seller. It has pepperoni, sausage, bacon, mushrooms, onions, and green peppers. It’s a meat-lover’s dream.
Does Via 313 offer gluten-free crust?
Yes, they have a gluten-free crust option. It costs an extra $2.00 for a small pizza and $3.00 for a large. The texture is different from the regular crust, but it’s still good.
Can I order Via 313 for delivery?
Yes, through third-party apps like Uber Eats and DoorDash. However, prices on those apps are higher. You’re better off ordering directly for pickup.
Are there vegetarian options on the Via 313 menu?
Absolutely. The Green Machine pizza is vegetarian. So is the Mushroom & Spinach. You can also build your own with veggie toppings. The House Salad and Bruschetta are also vegetarian-friendly.
Does Via 313 have any vegan options?
Limited options. They don’t have vegan cheese, but you can order a pizza with just sauce and veggies. The House Salad without cheese is vegan. The Bruschetta is also vegan-friendly.
Via 313 Menu With Prices: Location Variations
Prices can vary slightly depending on which Via 313 you visit. The original location on Manor Road might have different prices than the one on South Lamar or in The Domain. Generally, the difference is less than a dollar per item.
Here’s a quick check:
- Manor Road: standard prices as listed above
- South Lamar: same prices, but sometimes they have a late-night menu with discounts
- The Domain: slightly higher, maybe $0.50 to $1.00 more per pizza
- Round Rock: same as Manor Road
Always check the website for your specific location. The menu is updated regularly.
How To Customize Your Via 313 Pizza
Building your own pizza is easy. Start with the cheese base. Then add your toppings. But there’s a strategy to get the best flavor.
- Choose a sauce – Red sauce is standard. But you can swap for pesto or white sauce (garlic cream) for no extra charge.
- Pick your cheese – Mozzarella is default. You can add provolone, parmesan, or goat cheese for an extra charge.
- Layer your toppings – Don’t overload. Too many toppings can make the pizza soggy. Stick to 3–4 toppings max.
- Consider the bake – If you like extra crispy edges, ask for “well done.” They’ll leave it in the oven a bit longer.
One popular custom combo is pepperoni, jalapeños, and honey drizzle. It’s not on the menu, but they’ll make it if you ask.
Via 313 Menu With Prices: Catering And Large Orders
Hosting a party? Via 313 offers catering trays. You can order a full sheet of pizza (16 squares) for $45.00. That feeds about 8–10 people.
They also have party platters with garlic knots, salads, and meatballs. Prices vary, but a full catering package for 20 people runs around $120.00 to $150.00.
Call ahead at least 24 hours for catering orders. They need time to prepare.
Why Via 313 Has A Loyal Following
People don’t just eat at Via 313—they rave about it. The pizza is consistent. Every time you order, you know exactly what you’re getting. The staff is friendly. The atmosphere is casual.
Plus, the menu is simple enough to not overwhelm, but varied enough to keep you interested. You can try a new specialty pizza every visit for months.
The prices are fair for the quality. You’re not paying for gimmicks. You’re paying for real, handcrafted food.
What Customers Say
Online reviews are overwhelmingly positive. People love the crispy edges. They love the generous toppings. They love that the pizza reheats well the next day.
Common complaints? The wait can be long during peak hours. Parking is tight at some locations. And the prices are higher than fast-food pizza. But most customers say it’s worth it.
Final Thoughts On Via 313 Menu With Prices
Via 313 menu with prices gives you everything you need to make an informed order. Whether you’re craving a classic pepperoni or something adventurous like The Fig & Pig, you now know exactly what it costs.
Remember to check for lunch specials. Use the rewards program. And don’t skip the garlic knots.
Next time you’re in Austin, skip the chain pizza joints. Go to Via 313. Your taste buds will thank you.
And if you’re ordering for a group, go with a large Cadillac and a side of meatballs. It’s a crowd-pleaser every single time.