Eataly Las Vegas menu with prices showcases regional Italian dishes, fresh pasta, and imported cheeses in a lively market setting. You can walk in for a quick espresso or sit down for a multi-course meal without leaving the Strip. This guide breaks down every section so you know exactly what to order and how much to spend.
Located inside the Park MGM, Eataly combines a food hall, restaurant, and Italian market under one roof. The menu changes slightly by season, but core items stay consistent year-round. Below you will find current pricing, portion sizes, and tips for getting the best value.
Eataly Las Vegas Menu With Prices
This section covers the full menu breakdown by station. Each area operates like a mini-restaurant, so you can mix and match dishes from different counters. Prices include tax but not tip.
Pizza And Focaccia Station
Pizza is cooked in a wood-fired oven and sold by the slice or whole pie. The crust is thin and chewy, typical of Neapolitan style.
- Margherita slice – $6.50
- Diavola slice (spicy salami) – $7.00
- Quattro Formaggi slice – $7.50
- Whole Margherita pie (12 inch) – $24.00
- Whole Diavola pie – $26.00
- Focaccia with rosemary and sea salt – $5.00
- Focaccia with prosciutto and mozzarella – $8.50
You can order at the counter and take a seat nearby. The pizza is ready in about 5 minutes. If you want a whole pie, call ahead or order at the counter for takeaway.
Fresh Pasta Counter
Pasta is made daily on site. You watch the chefs roll and cut noodles while you wait. Sauces change based on what is fresh that week.
- Spaghetti cacio e pepe – $16.00
- Tagliatelle al ragù – $18.00
- Pappardelle with wild mushroom – $19.00
- Tortellini in brodo – $15.00
- Gnocchi with pesto – $17.00
- Add a side of meatballs (2 pieces) – $6.00
- Add a side of grilled vegetables – $5.00
Portions are generous for the price. One order is enough for a hungry adult. If you share, order a second pasta or a starter.
Mozzarella Bar
Fresh mozzarella is made in house multiple times a day. You can watch the stretching process from the counter.
- Fresh mozzarella (8 oz) – $9.00
- Burrata (6 oz) – $12.00
- Smoked mozzarella (8 oz) – $10.00
- Mozzarella tasting plate (3 types) – $15.00
- Caprese salad – $14.00
The burrata is especially creamy and sells out by early evening. Arrive before 5 PM if you want it.
Salumeria And Cheese Counter
This section offers imported meats and cheeses by weight. You can build a custom charcuterie board or buy small portions for snacking.
- Prosciutto di Parma (100g) – $12.00
- Soppressata (100g) – $9.00
- Mortadella (100g) – $8.00
- Parmigiano Reggiano (100g) – $10.00
- Gorgonzola (100g) – $9.00
- Pecorino Romano (100g) – $8.00
- Mixed olive selection (200g) – $7.00
Ask the counter staff for samples before buying. They are happy to let you taste a few options.
Seafood And Raw Bar
The raw bar serves fresh fish flown in daily. Oysters and crudo are the main draws.
- Oysters (half dozen) – $18.00
- Oysters (dozen) – $34.00
- Crudo of the day (3 pieces) – $16.00
- Grilled octopus – $22.00
- Shrimp cocktail (6 pieces) – $16.00
- Lobster tail (grilled or steamed) – market price, usually $28-$35
The crudo changes daily based on what the chef selects. Ask for the current offering before ordering.
Grill And Rotisserie
This station focuses on meat dishes cooked over open flame. Portions are large and meant to be shared.
- Grilled chicken half – $18.00
- Rotisserie pork shoulder – $20.00
- Beef tagliata (sliced ribeye) – $28.00
- Lamb chops (4 pieces) – $26.00
- Grilled sausage with peppers – $14.00
- Side of roasted potatoes – $6.00
- Side of sautéed spinach – $5.00
The beef tagliata is served medium rare unless you request otherwise. It comes with arugula and shaved Parmesan.
Desserts And Gelato
Desserts are made in house daily. Gelato is churned fresh every morning.
- Gelato single scoop – $5.00
- Gelato double scoop – $7.50
- Sorbet single scoop – $5.00
- Tiramisu – $9.00
- Cannoli (2 pieces) – $7.00
- Panna cotta – $8.00
- Affogato (gelato with espresso) – $7.00
Gelato flavors include pistachio, hazelnut, stracciatella, and seasonal fruit. The pistachio is the most popular and often runs out by late afternoon.
Beverages And Coffee
Eataly has a full coffee bar with Italian espresso drinks. They also serve wine, beer, and cocktails.
- Espresso – $3.00
- Cappuccino – $4.50
- Latte – $5.00
- Macchiato – $3.50
- Italian soda – $4.00
- House wine by the glass – $8.00 to $12.00
- Draft beer (Peroni, Moretti) – $7.00
- Cocktails – $14.00 to $18.00
Coffee drinks are made with Illy beans. You can also buy whole beans to take home.
How To Order At Eataly Las Vegas
The layout can be confusing on your first visit. Follow these steps to avoid waiting in the wrong line.
- Walk through the entire market first to see all stations.
- Decide which station you want to order from.
- Go directly to that counter and place your order.
- Pay at the counter using card or cash.
- Take your receipt and find a seat in the communal dining area.
- Your food will be brought to your table by a runner.
If you order from multiple stations, you need to pay at each one separately. There is no single checkout for the whole market.
Tips For A Smooth Visit
- Go during off-peak hours (2 PM to 4 PM) for shorter lines.
- Bring a friend to hold a table while you order.
- Ask for a buzzer if the station is busy; it will vibrate when your food is ready.
- Check the daily specials board near the entrance for limited items.
Breakfast Menu At Eataly Las Vegas
Eataly opens early for breakfast, serving pastries, coffee, and egg dishes. Breakfast is available from 8 AM to 11 AM daily.
- Cornetto (Italian croissant) – $4.00
- Cornetto with jam – $5.00
- Frittata of the day – $12.00
- Egg sandwich on focaccia – $10.00
- Yogurt parfait with granola – $8.00
- Fresh fruit cup – $6.00
- Espresso and cornetto combo – $6.50
The frittata changes daily and often includes seasonal vegetables. It comes with a small side salad.
Lunch And Dinner Menu Highlights
Lunch and dinner menus are the same, but dinner portions are slightly larger for some items. Prices do not change between lunch and dinner.
Antipasti And Small Plates
- Bruschetta (3 pieces) – $9.00
- Arancini (3 pieces) – $10.00
- Fried calamari – $14.00
- Polenta with mushrooms – $11.00
- Meatball appetizer (3 pieces) – $10.00
These are good for sharing. Two antipasti plus a pasta dish makes a full meal for two people.
Salads And Vegetables
- Caesar salad – $12.00
- Insalata mista – $9.00
- Roasted beet salad – $13.00
- Grilled vegetable plate – $11.00
- Add grilled chicken to any salad – $5.00
Salads are large enough to be a light meal. The roasted beet salad comes with goat cheese and walnuts.
Wine And Cocktail List
Eataly has a curated wine list focused on Italian regions. You can buy bottles by the glass or take a whole bottle home from the market.
Wine By The Glass
- Prosecco – $9.00
- Pinot Grigio – $10.00
- Chianti – $10.00
- Barbera – $11.00
- Nebbiolo – $12.00
- Moscato d’Asti – $9.00
Signature Cocktails
- Negroni – $15.00
- Aperol Spritz – $14.00
- Limoncello Martini – $16.00
- Italian Margarita – $15.00
- Bellini – $13.00
The Aperol Spritz is the most popular drink. It comes with a slice of orange and a green olive.
Market Items And Takeaway
You can buy packaged Italian goods to take home. The market section has pasta, sauces, olive oil, and more.
- Dried pasta (500g bag) – $6.00 to $9.00
- Tomato sauce (jar) – $8.00
- Extra virgin olive oil (500ml) – $18.00
- Balsamic vinegar (250ml) – $12.00
- Italian cookies (box) – $7.00
- Chocolate bars – $5.00 each
- Coffee beans (250g bag) – $12.00
These items make good souvenirs. Prices are higher than a regular grocery store but the quality is excellent.
Private Dining And Events
Eataly has private rooms for groups up to 50 people. You can book a tasting menu or a custom event.
- Minimum spend for private room – $500
- Tasting menu per person (3 courses) – $45.00
- Tasting menu per person (5 courses) – $65.00
- Wine pairing add-on – $25.00 per person
Book at least two weeks in advance for weekend events. Weekday bookings are easier to secure.
Frequently Asked Questions
Is Eataly Las Vegas Expensive?
Prices are moderate for the Strip. A full meal with drink costs about $25 to $40 per person. You can eat for less by ordering pizza or pasta from the counter.
Do You Need A Reservation At Eataly Las Vegas?
No reservation is needed for the food hall. The sit-down restaurant inside Eataly called Terra accepts reservations but is not required.
Can You See The Eataly Las Vegas Menu Online?
Yes, the full menu is on the Eataly website. Prices listed online match the in-store prices. Some seasonal items may not appear online.
Does Eataly Las Vegas Have Vegetarian Options?
Yes, many dishes are vegetarian. The pasta counter, mozzarella bar, and salad station all have meat-free choices. Vegan options are limited but available.
Is Eataly Las Vegas Kid-friendly?
Yes, children are welcome. There is no separate kids menu, but small portions of pasta or pizza work well. High chairs are available.
Final Tips For Visiting Eataly Las Vegas
Arrive early for lunch to avoid the crowd. The market gets busy after 11:30 AM. If you want to try multiple stations, go with a group so everyone orders from a different counter.
Check the daily specials board near the entrance. Sometimes there are limited dishes like truffle pasta or fresh porcini mushrooms. These sell out quickly.
Save room for gelato. The pistachio flavor is the best seller for a reason. If you want a less sweet option, try the lemon sorbet.
Bring cash for small purchases if you can. Some counters prefer cash for orders under $10, though cards are accepted everywhere.
Park at Park MGM self-parking for free if you are a hotel guest. Otherwise, valet parking costs $15 for non-guests.
Eataly Las Vegas menu with prices gives you a clear picture of what to expect. Whether you want a quick slice of pizza or a full Italian dinner, this market delivers quality food at fair prices. Plan your visit around the stations that interest you most, and you will leave satisfied.