Chop Kitchen Menu With Prices

Modern cooking techniques meet bold flavors in a kitchen that prides itself on creative presentations. If you are looking for the Chop Kitchen Menu with Prices before you visit, you have come to the right place. This guide breaks down the costs, portions, and standout dishes so you can order with confidence.

Chop Kitchen focuses on fresh ingredients and hearty portions. The menu changes slightly based on the season, but the core items stay consistent. Below is a detailed look at what you can expect to pay.

Chop Kitchen Menu With Prices

Prices listed here are based on the current standard menu. They do not include tax or tip. Always check the restaurant board for daily specials, as those prices can vary.

Starters And Small Plates

These are great for sharing or for a lighter meal. The portions are generous, so you might not need a full entree.

  • Crispy Brussels Sprouts – $9.50
  • Bacon Wrapped Dates – $11.00
  • House Salad (Side) – $6.00
  • Tomato Basil Soup (Cup) – $5.50
  • Garlic Parmesan Fries – $7.25

Signature Burgers And Sandwiches

All burgers come with your choice of one side. You can upgrade to sweet potato fries for an extra charge.

  • The Classic Chop Burger – $14.00
  • Smoky BBQ Bacon Burger – $15.50
  • Crispy Chicken Sandwich – $13.25
  • Philly Cheesesteak – $14.75
  • Grilled Veggie Wrap – $12.00

Main Plates And Entrees

These dishes are cooked to order. They are the heart of the menu and offer the best value for your money.

  • Grilled Salmon (8 oz) – $21.00
  • Steak Frites (10 oz) – $24.50
  • Half Roasted Chicken – $17.00
  • Pork Chop (Bone-In) – $19.25
  • Pasta Of The Day – $16.00

Kids Menu

For the younger diners, portions are smaller and prices are friendlier. Each kids meal includes a drink.

  • Buttered Noodles – $6.50
  • Grilled Cheese – $7.00
  • Chicken Tenders (3 pc) – $8.00
  • Mini Burger – $8.50

Desserts And Drinks

Save room for something sweet. The dessert list is short but well executed.

  • Chocolate Lava Cake – $8.00
  • Cheesecake Of The Day – $7.50
  • Soft Drinks / Iced Tea – $3.00
  • Craft Beer (Bottle) – $6.00

How To Save Money On Your Order

Eating out adds up quickly. Here are a few practical ways to keep the bill lower without sacrificing quality.

Look For Lunch Specials

Weekdays from 11 AM to 3 PM, Chop Kitchen offers a reduced price on select sandwiches. You can often get a burger and fries for about two dollars less than the dinner price. Ask your server for the lunch card.

Share A Main Plate

The portions are large enough to split. If you are not starving, order one entree and an extra side salad. This cuts your cost almost in half.

Skip The Upgrades

Adding bacon, avocado, or a specialty cheese adds a dollar or two each time. These small charges stack up. Stick to the standard toppings if you are on a budget.

Frequently Asked Questions

Does The Price Include Bread Or Chips?

No. Bread and butter are not automatic. You can order a bread basket for $4.00, but many diners find the sides sufficient.

Are There Gluten Free Options?

Yes, several salads and grilled proteins are gluten free. The fries are cooked in a shared fryer, so they are not safe for celiacs. Always tell your server about allergies.

Is There A Service Charge For Large Groups?

Parties of six or more have an automatic 18% gratuity added to the bill. This is standard practice and is noted on the bottom of the menu.

One thing to note is that the menu prices can shift slightly during peak holiday seasons. The restaurant sometimes adds a temporary surcharge for high-cost ingredients like beef or seafood. It is rare, but it happens.

Also, the drink menu is not listed on the main food menu. You have to ask for the separate beverage list. Cocktails range from $9 to $13 depending on the spirit used.

If you are planning a visit, it is wise to call ahead for the current menu. The staff are friendly and can tell you exactly what the Chop Kitchen Menu with Prices looks like for that day. This avoids any surprise when the check arrives.

Overall, the value is solid for the quality. You are paying for fresh food and skilled cooking, not just frozen reheated items. The portions justify the price tags.

Take your time when ordering. Look at the specials board near the register. Sometimes there is a off-menu item that is a better deal than the printed options. Enjoy your meal.