Sandwich shops thrive on their bread, and this deli’s house-baked rolls carry fillings that justify every menu price. If you are hunting for the exact cost of a pastrami on rye or a simple turkey club, you likely want the Diannas Deli Restaurant Menu with Prices before you walk in the door. Nobody likes getting to the counter and doing quick math in their head while the line builds up behind you. So, let’s break down what you can expect to pay for breakfast, lunch, and those classic deli sides.
Diannas Deli Restaurant Menu With Prices
Dianna’s is the kind of spot where the portions are generous and the pickle barrel is never empty. You will find that the menu is split into cold cuts, hot sandwiches, and platters. Prices do shift slightly depending on the location or the current cost of wholesale beef, but this guide reflects the standard rates seen over the last quarter.
Hot And Cold Sandwich Pricing
The core of the menu revolves around the carved meats. You can usually pick your bread, from rye to a soft hoagie roll. Here is the general cost structure you should expect.
- Classic Cold Subs: Half size runs around $8.50, while a full size is closer to $12.75.
- Hot Pastrami or Corned Beef: These are piled high and typically land at $14.95 for a full sandwich.
- Chicken Cutlet: A house favorite, usually $11.50 with lettuce and tomato.
- Turkey Club: Triple decker with bacon, priced near $13.25.
Breakfast Menu Costs
They start serving early, and the breakfast sandwiches are a steal compared to the lunch options. You can grab a bacon, egg, and cheese on a roll for about $5.75. If you want a full platter with home fries and coffee, budget around $10.99. The omelets are fluffy and come with toast, but they are only served until 11:30 AM on weekdays.
Sides, Soups, And Drinks
No deli meal is complete without the extras. The matzo ball soup is a constant seller, priced at $4.95 for a cup and $6.50 for a bowl. For sides, you have your standard options:
- Coleslaw or potato salad: $2.75
- Kosher dill pickle (by the half): $1.25
- Hand-cut french fries: $4.25
- Canned soda or bottled water: $1.99
Family Meals And Platters
If you are feeding a crowd, the party trays are the way to go. A full tray of mixed cold cuts serves about ten people and costs roughly $65.00. This includes the meat, cheese, and a basket of rolls. They also do a “Reuben for Two” special that comes with extra Russian dressing on the side for $28.99.
Why The Prices Vary Slightly
You might notice that the menu board inside the store shows a price that is fifty cents higher than what is listed online. This is because the online menu is updated less frequently. Also, if you ask for extra meat or double cheese, the deli charges a flat rate of $3.00 per addition. It is always smart to check the receipt before you leave the counter, as the cashier sometimes adds a surcharge for credit card payments.
Overall, the value is solid for the quality of the ingredients. The turkey is carved fresh, and the rye bread is always soft. If you are watching your budget, stick to the half-sandwich combo with a cup of soup, which keeps you under the $12 mark. Dianna’s is not the cheapest deli in town, but the portions ensure you likely will not need dinner later. Just remember to bring cash if you want to avoid the small card fee, and always ask for the pickle on the side if you are taking it to go.