Seafood enthusiasts visiting Desotos Seafood Kitchen usually want the market price on the catch of the day. Before you head out the door, checking the Desotos Seafood Kitchen Menu with Prices helps you plan a meal that fits your budget without any surprises.
This guide breaks down what you can expect to spend on appetizers, entrees, and family platters. We will also look at how the pricing works for fresh fish that changes daily.
Desotos Seafood Kitchen Menu With Prices
The menu is built around Gulf favorites, but you will also find chicken and shrimp options for lighter eaters. Prices generally range from $12 for a simple basket to $45 for a large seafood tower meant for sharing.
Here is a quick look at the standard price ranges you should expect:
- Appetizers: $9 to $16
- Po’ Boys and Sandwiches: $13 to $18
- Fried Seafood Platters: $18 to $28
- Grilled Dinners: $22 to $35
- Family Feasts: $45 to $75
- Kids Menu: $8 to $12
Appetizers And Starters Pricing
Start with something small if you are waiting for a table. The fried calamari usually runs about $12, while the shrimp cocktail is closer to $15. You can also get a cup of gumbo for $7 or a bowl for $10.
If you are with a group, the “Captains Sampler” is a good deal at $16. It gives you a little bit of everything, including hush puppies and onion rings.
Fried Seafood Platters
These are the most popular items on the menu. The classic Shrimp Platter is priced at $19.99 and comes with fries, coleslaw, and garlic bread. The Oyster Platter is slightly higher at $21.99 due to the cost of oysters.
You can also build your own combo. Pick any two items, like shrimp and scallops, for around $23.50. Adding a third item will cost you an extra $4.00.
Grilled And Broiled Options
For a healthier choice, the grilled salmon dinner is a solid pick at $24.00. The broiled grouper, which is a local favorite, is usually around $28.00 depending on the market.
These dinners come with a side salad and a baked potato. The lemon butter sauce is included, but you can ask for it on the side if you prefer.
Market Price Seafood
Some items are not listed with a fixed price. The “Catch of the Day” changes based on what the boats bring in. This is often red snapper or trigger fish.
When you see “Market Price” on the menu, you should ask the server for the current cost. The price per pound is usually displayed on the board near the hostess stand. Do not be afraid to ask before ordering.
Why Market Price Fluctuates
The cost of fresh fish goes up and down with the weather and the season. A storm in the Gulf can make shrimp scarce for a week. This is why the menu cannot print a fixed price for these items.
Drinks And Desserts
Sweet tea and soft drinks are refillable and cost around $3.50. Local draft beers are priced between $5 and $7. For dessert, the key lime pie is $6.50 and the bread pudding is $5.99.
If you are celebrating, the “Hurricane” cocktail is a fun choice at $9.00. It is sweet and strong, so sip it slowly.
Tips For Saving Money
You can eat here without spending a fortune if you know a few tricks. The lunch menu, served until 3 PM, offers the same portions for about $3 less.
- Go on a Tuesday or Wednesday when they offer half-priced appetizers.
- Share a platter. The portions are large enough for two people.
- Skip the bottled water and order tap water to save a few dollars.
- Check the dessert specials board. Sometimes they have a “chefs choice” for less.
Finaly, always double check the receipt for the market price adjustments. The menu is accurate, but the catch of the day can change between the time you sit down and when you order. This place is busy, so making a reservation is a good idea for large groups. The staff is friendly and will help you navigate the daily specials if you ask nicely.