Chez Olgas Menu With Prices

Chez Olgas serves Eastern European comfort classics where portion size and price maintain a careful balance. If you are looking for Chez Olgas Menu with Prices before you visit, this guide breaks down the most popular dishes and what you can expect to pay.

The restaurant is known for homestyle cooking that feels like a family dinner. You will find pierogi, borscht, and hearty meat plates that do not empty your wallet.

Chez Olgas Menu With Prices

Below is a practical breakdown of the menu sections. Prices can shift slightly, so treat these figures as a reliable baseline for budgeting your meal.

Appetizers And Soups

Start with something warm. The portions here are generous enough to share, but you might not want to.

  • Borscht with sour cream and pumpernickel bread – $6.50
  • Herring in oil with onion and apple – $8.00
  • Potato and cheese pierogi (6 pieces) – $9.50
  • Stuffed cabbage rolls (2 pieces) – $10.00
  • Beef tripe soup (flaki) – $7.50

The soup of the day often rotates. Ask your server for the daily special, which usually lands around $6.00.

Main Courses

Mains are the real value here. The plates come loaded with sides like mashed potatoes, sauerkraut, or seasonal vegetables.

  • Polish platter (kielbasa, sauerkraut, potato) – $15.00
  • Breaded pork cutlet (kotlet schabowy) – $14.50
  • Roasted chicken quarter with gravy – $13.00
  • Beef goulash with egg noodles – $16.00
  • Salmon fillet with dill butter – $18.50

If you are very hungry, the “Hunter’s Stew” (bigos) is a safe bet. It is packed with smoked sausage and pork, and it comes at $14.00.

Pierogi Combinations

You can build your own pierogi plate. Pick any three flavors from the list below.

  1. Potato and cheese
  2. Sauerkraut and mushroom
  3. Ground meat
  4. Spinach and feta
  5. Sweet cheese with blueberries (dessert option)

A three-flavor plate costs $11.50. Add a side of fried onions for $1.00 extra, which is worth it.

Desserts And Drinks

Save room for something sweet. The desserts are simple but satisfying.

  • Apple strudel with vanilla sauce – $6.00
  • Cheesecake (Polish sernik) – $6.50
  • Paczki (Polish donut) – $3.50

For drinks, they offer kompot (a sweet fruit beverage) at $3.00. Coffee and tea are $2.50 each. They also have a short beer list with Eastern European imports like Zywiec and Tyskie, priced around $5.00 per bottle.

Lunch Specials And Value Tips

Weekday lunches are the best deal on the menu. From 11:30 AM to 3:00 PM, you can get a two-course meal for $12.00. That usually includes a cup of soup and a smaller main portion.

Here are a few things to keep in mind:

  • Cash is accepted, but cards are also fine.
  • Leftovers are common because portions are big. Bring a container.
  • The service can be slow when it is crowded, so go early for lunch.

One thing to note, the menu board near the register sometimes has daily specials that are not printed on the paper menu. Always glance at it before ordering.

Chez Olgas is not a fancy place, but the food is honest and filling. If you want a taste of Eastern Europe without a high bill, this spot delivers. The total for two people with drinks and dessert usually comes to about $40 to $50, which feels fair for the quality and quantity.

Call ahead if you need current pricing for a large group. The staff is helpfull and can explain how they handle parties of six or more.