Chestnut Hill Restaurant balances tradition with modern tastes, and the price list shows where those two meet. If you are looking for a Chestnut Hill Restaurant Menu with Prices before you book a table, you have come to the right place. This guide breaks down the current offerings so you can plan your meal without any guesswork.
Knowing what things cost ahead of time helps you relax and enjoy the evening. Here is a clear look at the starters, mains, desserts, and drinks you can expect.
Chestnut Hill Restaurant Menu With Prices
The menu changes slightly with the seasons, but the core items stay consistent. The prices below reflect the most recent standard menu. You should always check the board at the entrance for daily specials, as those are not listed here.
Starters And Small Plates
These are great for sharing, or for a lighter meal if you are not too hungry. The portions are generous, so you might want to keep that in mind.
- Roasted Beet Salad – $14.00
- Crispy Calamari with Spicy Marinara – $16.50
- French Onion Soup (Cup) – $9.00
- Garlic Bread with Aged Parmesan – $8.50
- Charcuterie Board for Two – $24.00
Main Courses And Entrees
This is where the kitchen really shows its range. You will find classic comfort food next to lighter, contemporary dishes. Most mains come with a side of seasonal vegetables or a starch.
- Pan-Seared Salmon – $28.00
- Grilled Ribeye Steak (12 oz) – $38.00
- Herb-Roasted Chicken Breast – $24.00
- Wild Mushroom Risotto – $22.00
- Baked Lobster Mac and Cheese – $32.00
If you are dining with kids, they have a smaller menu with simpler options. Those dishes usually run between $10 and $14. The staff is happy to adjust spice levels or leave out ingredients if you ask nicely.
Desserts And Sweet Finishes
Save room for dessert if you can. The pastry chef changes the selection often, but these are the staples you can usually count on.
- New York Style Cheesecake – $9.50
- Molten Chocolate Cake – $11.00
- Seasonal Fruit Crisp – $10.00
- Vanilla Bean Ice Cream (Two Scoops) – $6.00
Drinks And The Bar Menu
The bar offers a full list of cocktails, wines, and local beers. If you are watching your budget, happy hour is a smart time to visit. It runs from 4 PM to 6 PM on weekdays.
- House Red or White Wine (Glass) – $11.00
- Signature Cocktails – $13.00 to $15.00
- Local Draft Beer (Pint) – $7.50
- Non-Alcoholic Spritzers – $5.00
Tips For Ordering On A Budget
You don’t have to spend a fortune to have a great meal here. Try these simple strategies to keep the bill reasonable.
- Go for the lunch menu if you visit before 3 PM. It is often a few dollars cheaper for the same quality.
- Share two starters and a salad instead of ordering two full entrees. This is a common move for regulars.
- Ask the server about the “market price” items before you order. These can be higher than you expect.
- Skip the bottled water and just ask for tap. It saves a little money and is better for the environment.
One thing to note is that they add an automatic 18% gratuity for parties of six or more. Also, the prices listed here are before tax. So, if you are planning a big celebration, keep that in mind.
We noticed a small change in the dessert menu last week. The apple crisp was replaced with a pear and ginger version. It is worth trying if you like something a bit less sweet.
Overall, the value is solid for the quality you recieve. The ingredients are fresh and the service is attentive without being pushy. Whether you are a local or just visiting the area, this menu gives you a fair idea of what to expect. Make a reservation on the weekend, because the dining room fills up fast. And dont forget to ask about the off-menu pasta dish, it is a hidden gem that regulars love.