Boston’s Back Bay dining requires knowing the STK Boston menu with prices to secure a reservation. This upscale steakhouse blends a modern vibe with classic cuts, and you need the numbers to plan your night out. Whether you are celebrating a birthday or just want a great steak, this guide breaks down every cost.
STK Boston is not your average steakhouse. It has a lively bar scene, a DJ on weekends, and a menu that goes beyond beef. You will find seafood, salads, and sides that match the high-end atmosphere. Prices reflect the location and the quality, so knowing what to expect helps you budget.
This article covers the full STK Boston menu with prices. We look at appetizers, steaks, seafood, sides, desserts, drinks, and even brunch. You will also get tips on how to save money and what to order. Let us start with the basics.
Stk Boston Menu With Prices
The STK Boston menu changes slightly by season, but the core items stay the same. Prices can shift, so always check the restaurant for the latest. Below is a detailed breakdown of what you can expect to pay.
Appetizers And Small Plates
Start your meal with something light. STK offers a range of appetizers from raw bar items to hot dishes. Portions are generous, so you can share or keep it to yourself.
- Tuna Tartare – $24. Served with avocado, sesame, and wonton chips.
- Crispy Calamari – $18. Lightly fried with a spicy aioli dip.
- Lobster Bisque – $16. Creamy and rich, with chunks of lobster.
- Shrimp Cocktail – $22. Four jumbo shrimp with cocktail sauce.
- Wagyu Beef Carpaccio – $28. Thin slices with arugula and parmesan.
- Caesar Salad – $15. Classic romaine with house-made dressing.
- STK Chopped Salad – $17. Bacon, blue cheese, avocado, and vinaigrette.
These appetizers range from $15 to $28. If you want to save, share a salad or the calamari. The tuna tartare is a fan favorite for its fresh taste.
Steaks And Chops
Steaks are the star here. STK uses prime cuts and dry-ages some of them. You can choose your size and doneness. Prices vary by cut and weight.
- Filet Mignon 8 oz – $52. Tender and lean, a classic choice.
- Filet Mignon 10 oz – $62. Larger portion for bigger appetites.
- New York Strip 12 oz – $58. Bold flavor with good marbling.
- Ribeye 14 oz – $64. Juicy and rich, with lots of fat.
- Porterhouse 32 oz – $98. For two people, a massive cut.
- Dry-Aged Bone-In Ribeye 22 oz – $89. Aged for 28 days, deep flavor.
- Wagyu Strip 8 oz – $95. Japanese-style, buttery texture.
Steaks come with no sides. You order those separately. Prices range from $52 to $98 for most cuts. The Wagyu is the most expensive at $95. If you want a bargain, the 8 oz filet is a good pick.
Seafood And Non-Steak Mains
Not everyone wants steak. STK has seafood and chicken options too. These are lighter but still filling.
- Grilled Salmon – $38. Served with seasonal vegetables and a lemon butter sauce.
- Lobster Tail (6 oz) – $42. Broiled with garlic butter.
- Whole Roasted Branzino – $45. Mediterranean-style with herbs.
- Herb-Roasted Chicken – $32. Half chicken with mashed potatoes.
- STK Burger – $24. Wagyu beef, cheddar, and fries.
Seafood mains run from $38 to $45. The burger is a cheaper option at $24, but it is not a full steak experience. The salmon is a healthy choice if you watch your intake.
Sides And Sauces
Sides are extra at STK. They are meant for sharing. Most serve two to three people. Sauces also cost extra.
- Truffle Mac and Cheese – $16. Rich and creamy with truffle oil.
- Creamed Spinach – $12. Classic steakhouse side.
- Grilled Asparagus – $14. With lemon and parmesan.
- Lobster Mashed Potatoes – $18. Loaded with lobster chunks.
- Sauteed Mushrooms – $13. Garlic and thyme.
- Baked Potato – $10. With sour cream and chives.
- Steak Sauce (Bearnaise, Peppercorn) – $4 each.
Sides cost between $10 and $18. The truffle mac and cheese is a crowd-pleaser. If you want to save, skip the lobster mashed potatoes and go for creamed spinach.
Desserts
Desserts are decadent and shareable. They are perfect for ending a big meal.
- Chocolate Lava Cake – $16. Warm center with vanilla ice cream.
- Cheesecake – $14. New York style with berry compote.
- Key Lime Pie – $13. Tart and creamy with graham cracker crust.
- Ice Cream Trio – $12. Three scoops of vanilla, chocolate, and strawberry.
Desserts range from $12 to $16. The lava cake is the most popular. Share one between two people to save room and money.
Cocktails, Wine, And Drinks
The drink menu is extensive. Cocktails are craft and pricey. Wine by the glass or bottle is available. Beer is limited but decent.
- Signature Cocktails – $18 to $22. Examples: STK Mule, Spicy Margarita, Old Fashioned.
- Wine by the Glass – $14 to $28. Options from California, France, Italy.
- Wine by the Bottle – $50 to $500+. Wide range.
- Beer – $8 to $12. Local craft and imports.
- Non-Alcoholic – $6 to $10. Sodas, juices, mocktails.
Cocktails are around $20 each. A glass of wine starts at $14. If you drink a lot, a bottle might be cheaper per glass. Mocktails are a good non-alcoholic option.
Brunch Menu
STK Boston also serves brunch on weekends. It is a popular event with a DJ and a lively crowd. Prices are lower than dinner.
- STK Breakfast Sandwich – $18. Egg, cheese, bacon on brioche.
- Lobster Benedict – $28. Poached eggs with lobster and hollandaise.
- French Toast – $16. Thick cut with maple syrup.
- Steak and Eggs – $36. 8 oz filet with two eggs.
- Bottomless Mimosas – $35 per person for 90 minutes.
- Bloody Mary – $16. House-made mix.
Brunch items range from $16 to $36. The bottomless mimosas are a deal if you plan to drink a lot. The steak and eggs is the most filling option.
Lunch Menu
Lunch is served weekdays. It is a lighter menu with smaller portions and lower prices.
- STK Burger – $22. Same as dinner but with fries.
- Grilled Chicken Sandwich – $18. With avocado and tomato.
- Caesar Salad with Chicken – $20. Add chicken for $5.
- Filet Mignon Lunch – $42. 6 oz with a side.
- Lobster Roll – $26. Served with fries.
Lunch prices run from $18 to $42. The burger and lobster roll are good value. The filet lunch is a cheaper way to try the steak.
How To Save Money At STK Boston
STK is expensive, but you can cut costs. Here are some tips.
- Go for lunch instead of dinner. Lunch prices are lower.
- Share sides and desserts. Portions are big enough for two.
- Skip the cocktails. Stick to wine or beer to save $5 to $10 per drink.
- Order the 8 oz filet. It is the cheapest steak and still high quality.
- Check for happy hour. STK sometimes has drink specials at the bar.
- Use a credit card with dining rewards. Earn points on your meal.
- Reserve early. Walk-ins might get stuck with pricier options.
Following these steps can save you $20 to $50 per person. It adds up, especially for groups.
What To Order For The Best Experience
If you want the full STK experience, order these items. They are the most popular and well-reviewed.
- Start with the Tuna Tartare or Wagyu Carpaccio.
- Main course: Dry-Aged Bone-In Ribeye for steak lovers. Or the Lobster Tail for seafood fans.
- Side: Truffle Mac and Cheese and Creamed Spinach.
- Dessert: Chocolate Lava Cake.
- Drink: STK Mule or a glass of Cabernet.
This combination costs around $120 per person before tax and tip. It is a splurge but worth it for a special night.
Reservations And Dress Code
Reservations are required for dinner, especially on weekends. You can book online or by phone. Walk-ins are possible at the bar but limited.
The dress code is upscale casual. Men should wear collared shirts and closed-toe shoes. No shorts or flip-flops after 5 PM. Women can wear dresses or nice pants. The vibe is trendy, so dress to impress.
STK Boston is located at 4 Avery Street, near the Boston Common. Valet parking is available for $25. Public transit is easier via the Park Street T stop.
Frequently Asked Questions
What is the average cost per person at STK Boston?
Dinner averages $100 to $150 per person with a drink and side. Lunch is cheaper at $50 to $70. Brunch runs $60 to $90 with bottomless drinks.
Does STK Boston have a kids menu?
Yes, there is a kids menu for children under 12. Options include a mini burger, chicken tenders, and pasta. Prices are around $12 to $16.
Can I get the STK Boston menu with prices online?
Yes, the official website has a menu with prices. But they can change, so call ahead to confirm. Third-party sites like Yelp also list prices but may be outdated.
Is there a private dining room at STK Boston?
Yes, they have a private room for events. It seats up to 40 people. You need to book in advance and meet a minimum spend.
What is the best time to visit STK Boston for lower prices?
Lunch on weekdays is the cheapest. Happy hour at the bar from 4 to 6 PM sometimes has discounts on drinks and appetizers. Check their social media for updates.
Final Thoughts On The STK Boston Menu
The STK Boston menu with prices shows a high-end dining experience. You pay for quality ingredients, a trendy atmosphere, and good service. Steaks are the highlight, but seafood and sides are also strong.
Plan ahead to avoid surprises. Make a reservation, check the menu online, and set a budget. Share dishes to keep costs down. And do not skip dessert—the lava cake is a must.
STK Boston is perfect for celebrations, dates, or business dinners. It is loud and lively, so not ideal for quiet conversations. But if you want a fun night out with great food, it delivers.
Remember to tip 20% on the pre-tax total. Service is usually attentive. If you have dietary restrictions, tell your server. They can adjust most dishes.
Now you have the full picture. Go enjoy your meal at STK Boston with confidence. You know what to order and what it costs.