Planning for next year’s Ruth’s Chris Thanksgiving menu with prices allows you to book your holiday table well in advance. Knowing what to expect from the Ruth Chris Thanksgiving Menu 2025 With Prices can save you time, stress, and money. This guide breaks down everything you need to know, from likely dishes to estimated costs and booking tips.
Ruth’s Chris Steak House is a popular choice for Thanksgiving dinner. Many families prefer dining out to avoid cooking and cleaning. The restaurant typically offers a special holiday menu alongside its regular steaks and sides.
This article covers the probable menu items, price ranges, and how to secure your reservation. We also include tips for making the most of your meal. Let’s dive into the details so you can plan ahead.
Ruth Chris Thanksgiving Menu 2025 With Prices
The official 2025 menu won’t be released until late summer or early fall. However, based on previous years, we can predict the offerings. Ruth’s Chris usually keeps its Thanksgiving menu consistent with minor tweaks.
You can expect a multi-course meal. The menu often includes an appetizer, salad, entree, sides, and dessert. Prices vary by location, but we can give you a solid estimate.
Appetizer And Soup Options
Most Thanksgiving menus start with a light starter. Common choices include:
- Shrimp Cocktail: Usually around $18 to $22 for a large portion
- Lobster Bisque: A creamy soup, priced near $12 to $15 per bowl
- Seared Ahi Tuna: Often an add-on for $16 to $20
- Caesar Salad: Classic option, typically $10 to $12
These items might be included in the prix fixe menu or available a la carte. Check your local restaurant for specifics.
Thanksgiving Entree Choices
The star of the meal is the turkey dinner. Ruth’s Chris serves a roasted turkey breast with traditional sides. Here is what you can expect:
- Roasted Turkey Breast: Served with cornbread stuffing, cranberry sauce, and gravy
- Filet Mignon: For those who want steak, usually an 8-ounce or 11-ounce cut
- Petite Filet and Lobster Tail: A surf and turf option, popular among diners
- Grilled Salmon: A lighter choice for seafood lovers
Prices for the Thanksgiving turkey dinner range from $45 to $60 per person. Steak entrees are higher, often $55 to $75. Surf and turf options can exceed $80.
Classic Side Dishes
Sides are served family-style. You can order multiple for the table. Common sides include:
- Mashed Potatoes: Creamy and buttery, about $12 per order
- Creamed Spinach: A Ruth’s Chris signature, around $11
- Sweet Potato Casserole: Topped with marshmallows, roughly $13
- Brussels Sprouts: Roasted with bacon, near $12
- Corn Pudding: A southern favorite, about $10
Most sides serve 2-3 people. Order enough for your group to share.
Dessert Menu
Dessert is included in the prix fixe menu or available separately. Options often include:
- Pumpkin Cheesecake: A holiday staple, around $10
- Bread Pudding with Whiskey Sauce: Rich and sweet, about $11
- Chocolate Sin Cake: For chocolate lovers, near $12
- Seasonal Sorbet: A lighter choice, around $8
If you order the full Thanksgiving dinner, dessert is usually included. Confirm with your server.
Estimated Pricing For 2025
Prices tend to increase slightly each year. Based on 2023 and 2024 menus, here is a realistic estimate for 2025:
| Item | Estimated Price Range |
|---|---|
| Thanksgiving Turkey Dinner (per person) | $48 – $62 |
| Filet Mignon Dinner (per person) | $58 – $78 |
| Surf and Turf Dinner | $75 – $95 |
| Appetizers (a la carte) | $12 – $22 |
| Sides (per order) | $10 – $14 |
| Desserts | $8 – $12 |
These prices do not include tax or tip. A typical dinner for two could cost between $120 and $200. For a family of four, expect $250 to $400.
Factors That Affect Pricing
Several things can change the final cost:
- Location: Restaurants in major cities like New York or Los Angeles charge more
- Holiday Surcharge: Some locations add a small fee for Thanksgiving
- Beverages: Alcoholic drinks can add $15 to $30 per person
- Gratuity: Many restaurants include an 18% to 20% gratuity for holiday meals
Always call ahead to confirm the exact menu and prices for your chosen location.
How To Make A Reservation
Thanksgiving is one of the busiest days of the year. Reservations fill up quickly. Follow these steps to secure your table:
- Check the Ruth’s Chris website for holiday announcements
- Call your local restaurant directly, usually 4-6 weeks in advance
- Use OpenTable or Resy to book online if available
- Ask about special seating times, such as early bird or late dinner
- Confirm the menu and pricing when you book
- Provide any dietary restrictions or allergies at booking
- Arrive 10-15 minutes early to avoid losing your reservation
Some locations offer a limited number of reservations. Book as soon as the menu is released.
Tips For A Smooth Experience
Dining out on Thanksgiving can be hectic. Here are some practical tips:
- Make a reservation for early afternoon, like 1 PM or 2 PM
- Bring a small appetizer for the wait, but check with the restaurant first
- Dress smart casual; most Ruth’s Chris locations have a dress code
- Arrive with your entire party to avoid delays
- Tip generously, as staff work on a holiday
- Consider ordering takeout if you prefer dining at home
These steps help ensure a stress-free holiday meal.
Takeout And Catering Options
Ruth’s Chris sometimes offers Thanksgiving takeout. This is a great option if you want restaurant-quality food at home. Check for these details:
- Heat-and-serve turkey dinners for 4-6 people
- Pre-orders required, usually 48 hours in advance
- Pricing around $150 to $250 per family meal
- Includes turkey, sides, gravy, and dessert
- Pickup on Thanksgiving morning or the day before
Not all locations offer takeout. Call your local Ruth’s Chris to confirm.
What To Expect From Takeout
Takeout meals are packaged for easy reheating. Instructions are usually included. You may need to warm the turkey and sides in the oven. Plan for about 30-45 minutes of prep time.
Takeout prices are slightly lower than dine-in. However, you still pay for quality ingredients. It is a good middle ground between cooking and dining out.
Comparing Ruth’s Chris To Other Steakhouses
Ruth’s Chris is not the only steakhouse serving Thanksgiving. Here is how it compares to competitors:
| Restaurant | Thanksgiving Price Range | Menu Style |
|---|---|---|
| Ruth’s Chris | $48 – $95 per person | Prix fixe or a la carte |
| Capital Grille | $55 – $80 per person | Prix fixe |
| Fleming’s | $50 – $85 per person | Prix fixe |
| Morton’s | $60 – $100 per person | Prix fixe |
Ruth’s Chris is competitively priced. It offers a balance of traditional turkey and premium steak options.
Why Choose Ruth’s Chris
Many diners prefer Ruth’s Chris for its consistent quality. The sizzling steaks and buttery sides are hard to beat. The Thanksgiving menu also includes classic holiday flavors. It is a reliable choice for a special meal.
If you want a mix of tradition and indulgence, this is a good pick.
Frequently Asked Questions
What is included in the Ruth Chris Thanksgiving menu 2025 with prices?
The menu typically includes an appetizer, salad, turkey dinner with sides, and dessert. Prices range from $48 to $95 per person depending on the entree. Steak options cost more than turkey.
When does Ruth’s Chris release their Thanksgiving menu?
The menu is usually released in September or October. Check the website or call your local restaurant for the exact date. You can also sign up for email alerts.
Can I order the regular menu on Thanksgiving?
Yes, most locations offer the regular menu alongside the Thanksgiving special. You can order steaks, seafood, and sides. The holiday menu is an addition, not a replacement.
Does Ruth’s Chris offer a kids menu for Thanksgiving?
Yes, children’s menus are available. Options include smaller portions of steak, chicken, or pasta. Prices are lower, usually $15 to $25 per child.
Is there a discount for large groups?
Ruth’s Chris does not typically offer group discounts. However, large parties may have a set menu and automatic gratuity. Call ahead to discuss group dining options.
Final Thoughts On Planning
Knowing the Ruth Chris Thanksgiving Menu 2025 With Prices helps you budget and plan. Start checking for reservations in early fall. The menu is likely to include turkey, steak, and classic sides. Prices will vary by location, but you can expect to spend $50 to $100 per person.
Takeout is a good alternative if you prefer dining at home. Book early to avoid disappointment. With a little preparation, your Thanksgiving meal at Ruth’s Chris can be a memorable experience.
Remember to confirm details with your local restaurant. Menus and prices can change. Enjoy your holiday dinner without the hassle of cooking.