Giada Las Vegas menu with prices highlights Italian-inspired small plates and pasta dishes ranging from $18 to $34. Located inside the Cromwell Hotel on the Strip, this restaurant brings Giada De Laurentiis’s sunny California-Italian style to Sin City. You can expect fresh flavors, bright citrus notes, and a menu that feels both fancy and approachable.
Whether you are planning a date night or a solo dinner, knowing what to order and what it costs helps you budget better. This guide breaks down every section of the menu, from antipasti to desserts, with exact prices and honest recommendations.
Giada Las Vegas Menu With Prices: Full Breakdown
The menu changes slightly with seasons, but the core items stay consistent. Below you will find the most current prices as of early 2025. Always check the restaurant’s website for daily specials or holiday pricing adjustments.
Antipasti And Small Plates
Start your meal with shareable bites that showcase Giada’s signature lemon-forward style. These dishes work well for two people or as a light meal on their own.
- Lemon Spaghetti Fritters – $18. Crispy on the outside, soft inside, served with marinara.
- Burrata with Citrus and Basil – $22. Creamy burrata paired with blood orange segments and toasted pine nuts.
- Grilled Octopus – $24. Tender tentacles with a lemon-oregano vinaigrette and shaved fennel.
- Meatballs in Pomodoro – $19. Three large beef-pork meatballs in a rich tomato sauce with ricotta.
- Caesar Salad – $16. Classic romaine with a parmesan-crusted crouton and anchovy dressing.
- Roasted Beet Salad – $17. Golden and red beets with goat cheese, arugula, and balsamic glaze.
Most antipasti portions are modest. If you are hungry, order two or three plates per person. The lemon spaghetti fritters are a fan favorite for good reason – they are crunchy, tangy, and addictive.
Pasta And Risotto
Pasta is the heart of Giada Las Vegas menu with prices that reflect house-made quality. Each dish is prepared fresh daily, and you can see the pasta station from the dining room.
- Spaghetti with Lemon and Basil – $24. Simple yet perfect, with fresh lemon juice, olive oil, and Parmigiano.
- Fettuccine with Shrimp – $32. Wide noodles with sautéed shrimp, cherry tomatoes, and a white wine butter sauce.
- Rigatoni alla Vodka – $26. Tubular pasta in a creamy tomato-vodka sauce with pancetta and peas.
- Lobster Ravioli – $34. Pillowy ravioli filled with lobster meat, served in a light saffron cream sauce.
- Risotto with Mushrooms – $28. Arborio rice cooked with wild mushrooms, thyme, and aged parmesan.
- Bucatini with Amatriciana – $25. Thick hollow spaghetti with guanciale, tomato, and pecorino.
Portions are generous but not huge. The lobster ravioli is worth the splurge if you want something indulgent. For a lighter option, the lemon spaghetti is a classic that never disappoints.
Main Courses
If you want protein beyond pasta, the main course section offers seafood, chicken, and beef. Prices here jump higher, but the quality matches.
- Chicken Marsala – $32. Pan-seared chicken breast in a sweet Marsala wine sauce with mushrooms.
- Grilled Salmon – $36. Atlantic salmon with a lemon-caper butter sauce and roasted asparagus.
- Branzino – $38. Whole Mediterranean sea bass, deboned and grilled, served with a citrus salsa.
- Filet Mignon – $48. 8-ounce center-cut filet with a red wine reduction and crispy potatoes.
- Veal Milanese – $34. Breaded veal cutlet, pan-fried, topped with arugula and cherry tomatoes.
The branzino is a standout – it is light, flaky, and perfectly seasoned. The filet mignon is good but not the best value on the menu. If you want steak, you might prefer other Strip steakhouses.
Pizza And Flatbreads
Giada’s pizzas are thin-crust and cooked in a wood-fired oven. They are smaller than typical American pizzas, so order one per person if it is your main dish.
- Margherita Pizza – $20. San Marzano tomatoes, fresh mozzarella, basil, and olive oil.
- Prosciutto and Arugula Pizza – $24. Thin-sliced prosciutto added after baking, with arugula and shaved parmesan.
- Sausage and Peppers Pizza – $22. Spicy Italian sausage, roasted bell peppers, and mozzarella.
- Truffle Mushroom Flatbread – $26. Cremini and shiitake mushrooms with truffle oil and fontina cheese.
The prosciutto and arugula pizza is a favorite for its salty-savory balance. The truffle flatbread is rich, so share it with a friend.
Sides And Add-Ons
These sides are meant to accompany main courses or pastas. They are priced reasonably and serve two people.
- Crispy Potatoes – $10. Roasted baby potatoes with rosemary and garlic.
- Sautéed Spinach – $9. Garlic and olive oil, simple and clean.
- Roasted Broccolini – $10. Charred with lemon zest and red pepper flakes.
- Grilled Asparagus – $11. Drizzled with balsamic reduction.
The crispy potatoes are a must-order. They are salty, crunchy, and pair well with almost any main dish.
Desserts
Desserts at Giada are Italian classics with a modern twist. Prices are reasonable for Strip dining.
- Tiramisu – $14. Classic espresso-soaked ladyfingers with mascarpone cream.
- Lemon Ricotta Cookies – $12. Soft, cake-like cookies with a lemon glaze. Served with three per order.
- Chocolate Hazelnut Cake – $16. Warm flourless cake with vanilla gelato.
- Panna Cotta – $14. Vanilla bean panna cotta with a strawberry-balsamic compote.
- Gelato Trio – $12. Three scoops of rotating flavors, usually vanilla, chocolate, and pistachio.
The tiramisu is the best dessert on the menu – it is light, creamy, and not too sweet. The lemon ricotta cookies are a close second if you want something smaller.
Brunch Menu
Giada also serves brunch on weekends from 10 AM to 2 PM. Prices are slightly lower than dinner, and the atmosphere is more relaxed.
- Lemon Ricotta Pancakes – $18. Fluffy pancakes with lemon zest and a berry compote.
- Eggs Benedict – $22. Prosciutto and poached eggs on a parmesan crisp with hollandaise.
- Avocado Toast – $16. Sourdough with smashed avocado, cherry tomatoes, and a poached egg.
- Breakfast Pizza – $20. Thin crust with scrambled eggs, bacon, and mozzarella.
- Italian Breakfast Sandwich – $18. Sausage, egg, and provolone on a ciabatta roll.
The lemon ricotta pancakes are a brunch highlight – they are light and citrusy. The eggs benedict is also solid, though the hollandaise can be heavy.
Drinks And Cocktails
The cocktail menu is Italian-inspired, with a focus on Aperol, limoncello, and prosecco. Prices are typical for a Strip restaurant.
- Giada’s Bellini – $18. Prosecco with white peach purée.
- Limoncello Spritz – $16. Limoncello, prosecco, and soda water with a lemon twist.
- Negroni – $20. Gin, Campari, and sweet vermouth.
- Italian Margarita – $18. Tequila, limoncello, and lime juice.
- Wine by the Glass – $14 to $22. Mostly Italian wines, with a few California options.
The bellini is a safe choice – it is refreshing and not too sweet. The limoncello spritz is perfect for a warm Las Vegas evening.
How To Save Money At Giada Las Vegas
Dining on the Strip can get expensive fast. Here are some practical tips to keep your bill reasonable while still enjoying the full experience.
- Go for lunch or brunch instead of dinner. Lunch portions are similar but prices are about 20% lower.
- Share antipasti and a pasta dish between two people. The portions are generous enough to split.
- Skip the cocktails and order wine by the glass. Cocktails cost $18 to $20, while a glass of wine starts at $14.
- Check for happy hour specials. The bar sometimes offers discounted drinks and small plates from 4 PM to 6 PM.
- Use your player’s card if you are staying at the Cromwell. You might earn comps or discounts.
Also consider ordering the lemon spaghetti fritters as a starter and a pasta as your main. That combo usually keeps the total under $50 per person before drinks.
What To Expect From The Dining Experience
The restaurant is located on the second floor of the Cromwell, with floor-to-ceiling windows overlooking the Strip. The decor is bright and modern, with white marble tables and pastel accents.
Service is professional but not stuffy. Servers are knowledgeable about the menu and can help with wine pairings. The noise level is moderate – you can have a conversation without shouting.
Reservations are recommended, especially for dinner and weekend brunch. You can book online through OpenTable or the restaurant’s website. Walk-ins are sometimes possible at the bar or during off-peak hours.
Dress code is smart casual. No shorts or flip-flops after 5 PM. Men can wear collared shirts and nice jeans. Women often wear sundresses or blouses.
Is Giada Las Vegas Worth The Price?
Compared to other celebrity chef restaurants on the Strip, Giada offers good value. The pasta dishes are reasonably priced for house-made quality, and the portions are satisfying without being excessive.
The antipasti are the best value – they are affordable and shareable. The main courses are pricier but still competitive with places like Carbone or Scarpetta. If you stick to pasta and small plates, you can have a great meal for under $60 per person.
One downside is the drink prices. Cocktails are $18 to $20, which is standard for the Strip but still steep. If you want to save, stick to wine or skip alcohol altogether.
Overall, Giada Las Vegas menu with prices offers a solid mid-range option for Italian food on the Strip. It is not the cheapest, but it is not the most expensive either. You get what you pay for – fresh ingredients, attentive service, and a pleasant atmosphere.
Frequently Asked Questions
What Is The Price Range For Giada Las Vegas Menu?
Most dishes range from $16 for salads to $48 for the filet mignon. Pasta dishes fall between $24 and $34. Appetizers are $16 to $24. Desserts are $12 to $16.
Does Giada Las Vegas Have A Happy Hour?
Yes, the bar offers happy hour specials from 4 PM to 6 PM daily. Discounted cocktails and small plates are available, though the selection is limited.
Can I Make A Reservation At Giada Las Vegas?
Yes, reservations are recommended and can be made online through OpenTable or the Cromwell’s website. Walk-ins are accepted but may have a wait during peak hours.
Is There A Dress Code At Giada Las Vegas?
Smart casual is required after 5 PM. No shorts, flip-flops, or athletic wear. Men should wear collared shirts and closed-toe shoes. Women can wear dresses, blouses, or nice jeans.
Does Giada Las Vegas Offer Gluten-free Options?
Yes, the menu includes gluten-free pasta and pizza crust. Many salads and antipasti are naturally gluten-free. Inform your server about dietary restrictions, and they will accommodate.
Final Thoughts On Giada Las Vegas Menu With Prices
Giada Las Vegas delivers exactly what you expect – bright Italian flavors, fresh ingredients, and a welcoming atmosphere. The menu is well-balanced, with options for every appetite and budget.
If you are looking for a reliable Italian meal on the Strip without breaking the bank, this is a solid choice. Stick to pasta and small plates, skip the expensive cocktails, and you will leave satisfied without feeling ripped off.
The lemon spaghetti fritters and the tiramisu are non-negotiable orders. They represent everything Giada does well – simple, fresh, and full of flavor.
Book a reservation, bring your appetite, and enjoy a meal that feels like a little slice of Italy in the middle of Las Vegas.