If you’re looking for the Bob’s Steakhouse menu with prices PDF, you have come to the right place. This guide breaks down every steak cut, side dish, and wine option you can expect, so you can plan your meal without any surprises.
Bob’s Steakhouse is known for its big cuts of beef, classic sides, and warm service. The menu can feel a little overwhelming at first, but once you see the PDF version, everything becomes clear. Below, we cover the full menu structure, pricing details, and how to get the official PDF file.
Bob’s Steakhouse Menu With Prices Pdf
The official Bob’s Steakhouse menu with prices PDF is the best way to see all options at a glance. It lists each steak’s weight, price, and recommended wine pairing. You can download it from the restaurant’s website or ask for a copy when you visit.
Here is what you will find inside that PDF:
- Steak cuts: filet, ribeye, New York strip, porterhouse, and more
- Each steak’s exact weight in ounces
- Current prices for each cut
- Side dish options with individual prices
- Wine list by the glass and bottle
- Dessert and appetizer sections
Having the PDF on your phone or printed out helps you decide before you sit down. No need to rush through the menu while the server waits.
How To Get The Bob’s Steakhouse Menu PDF
You can get the PDF in a few simple ways. First, go to the official Bob’s Steakhouse website. Look for the “Menu” tab at the top of the page. Click it, and you will see a link that says “Download PDF” or “View Full Menu.”
If you cannot find it online, call the location you plan to visit. Most restaurants will email you the PDF within a few minutes. You can also ask for a printed copy when you arrive, but the PDF is more convienent for planning ahead.
Another option is to check third-party sites like Yelp or TripAdvisor. Some users upload photos of the menu, but those are not always current. The official PDF is the only source you should trust for accurate prices.
Steak Cuts And Prices On The Menu
Bob’s Steakhouse focuses on USDA Prime beef. Every steak is aged and cut in-house. The menu changes slightly by location, but the core cuts stay the same. Here is a breakdown of the most popular steaks and their typical prices.
Filet Mignon
The filet mignon is the most tender cut. It comes in two sizes: 8 oz and 12 oz. The 8 oz filet usually costs around $48 to $52. The 12 oz version runs about $58 to $64. This cut has very little fat, so it is a good choice if you prefer lean meat.
Bob’s serves the filet with a side of their signature creamed spinach or roasted mushrooms. You can also add a lobster tail for an extra charge.
Ribeye
The ribeye is the most flavorful cut because of its marbling. Bob’s offers a 16 oz bone-in ribeye and a 22 oz version. The 16 oz ribeye is priced between $56 and $62. The 22 oz cut goes for $72 to $80.
This steak is best cooked medium-rare to let the fat render properly. Pair it with a bold red wine like a Cabernet Sauvignon.
New York Strip
The New York strip is a classic choice. It has a good balance of tenderness and flavor. Bob’s serves it in a 14 oz cut. The price is usually $50 to $56. Some locations offer a 20 oz version for $66 to $72.
This steak works well with a peppercorn crust or a simple salt and pepper seasoning. Ask for it cooked medium to medium-rare.
Porterhouse
The porterhouse is the largest steak on the menu. It includes both a filet and a strip cut, separated by a T-shaped bone. Bob’s porterhouse weighs about 24 oz. The price ranges from $78 to $88.
This steak is ideal for sharing or for a very hungry person. It comes with a choice of one side dish.
Other Steak Options
Bob’s also offers a few specialty steaks. The “Bob’s Special” is a 16 oz bone-in filet, which is rare to find. It costs around $68 to $74. The “Wagyu” steak is available at some locations, priced between $95 and $120 depending on the cut.
There is also a “Petite Filet” at 6 oz for lighter appetites. That one runs about $38 to $42.
Side Dishes And Their Prices
Steaks at Bob’s come with a choice of one side dish. Additional sides are available for around $10 to $14 each. Here are the most popular sides listed on the menu PDF.
- Creamed Spinach: $10 – rich, creamy, and slightly garlicky
- Roasted Mushrooms: $12 – earthy and buttery
- Mac and Cheese: $12 – made with three cheeses and a breadcrumb topping
- Baked Potato: $10 – loaded with sour cream, chives, and bacon
- Mashed Potatoes: $10 – smooth and buttery
- Grilled Asparagus: $12 – lightly charred with olive oil
- French Fries: $10 – crispy and salted
- Onion Rings: $12 – thick cut and battered
If you want to try multiple sides, order a few and share with the table. The portions are generous, so two sides are often enough for three people.
How Sides Are Priced In The PDF
The Bob’s Steakhouse menu with prices PDF lists sides individually. There is no “combo” or “bundle” pricing. Each side is a la carte. If you order a steak, one side is included. Any extra side costs the full price.
Some locations offer a “Family Style” option for large parties. That includes a selection of sides for a flat fee per person. Check the PDF for your specific location to see if this is available.
Appetizers And Starters
Before the steak, you can choose from a few appetizers. Prices range from $14 to $28. Here are the most common ones on the menu.
- Shrimp Cocktail: $18 – four large shrimp with cocktail sauce
- Lobster Bisque: $14 – creamy soup with chunks of lobster
- Caesar Salad: $12 – romaine, croutons, and parmesan
- Wedge Salad: $14 – iceberg lettuce with blue cheese dressing and bacon
- Bacon Wrapped Scallops: $22 – three scallops with a sweet glaze
- Crab Cakes: $26 – two cakes with remoulade sauce
Most appetizers are shareable. The wedge salad is a popular starter because it is light and refreshing before a heavy steak.
Wine List And Drink Prices
Bob’s Steakhouse has an extensive wine list. The PDF includes wines by the glass and by the bottle. Glass prices start at $12 for house wines and go up to $30 for premium selections. Bottle prices range from $40 to over $300.
Here are some common wine options you will see in the PDF:
- Cabernet Sauvignon: $14 glass / $48 bottle
- Merlot: $13 glass / $44 bottle
- Pinot Noir: $15 glass / $50 bottle
- Chardonnay: $12 glass / $40 bottle
- Sauvignon Blanc: $13 glass / $42 bottle
- Red Blend: $16 glass / $55 bottle
If you are not sure what to pair with your steak, ask the sommelier. They can recommend a wine based on the cut and your taste.
Cocktails And Beer
Bob’s also serves classic cocktails. The Old Fashioned is a favorite, made with bourbon, sugar, and bitters. It costs about $16. Martinis are $15 to $18. Beer options include domestic bottles for $6 and craft beers for $8 to $10.
The PDF usually lists a “Specialty Cocktails” section with seasonal drinks. These change every few months, so check the latest version.
Desserts And Sweet Treats
After your steak, you might want dessert. Bob’s offers a few classic options. Prices are between $10 and $14.
- Chocolate Lava Cake: $12 – warm chocolate cake with a molten center
- Cheesecake: $10 – New York style with berry compote
- Crème Brûlée: $11 – vanilla custard with caramelized sugar
- Ice Cream Sundae: $10 – vanilla ice cream with hot fudge and whipped cream
- Key Lime Pie: $12 – tart and creamy with a graham cracker crust
Desserts are large enough to share. The lava cake is the most popular choice.
How To Read The Bob’s Steakhouse Menu PDF
The PDF is organized into sections. The first page usually shows the steak cuts with prices. The second page lists sides and appetizers. The third page has the wine list and drinks. Desserts are on the last page.
Each steak entry includes the cut name, weight in ounces, and price. Some entries also note the cooking method or seasoning. For example, the filet might say “8 oz, $48, grilled to order.”
Look for small notes at the bottom of the page. These notes explain things like “Prices subject to change” or “Consuming raw or undercooked meats may increase risk of foodborne illness.”
Tips For Using The PDF
Here are a few tips to get the most out of the PDF:
- Download it before you go so you have it offline.
- Check the date on the PDF to make sure it is current.
- Compare prices between locations if you are near multiple ones.
- Use the wine list to pre-select a bottle that fits your budget.
- Share the PDF with your dining companions so everyone can decide ahead of time.
Having the PDF ready makes the whole experience smoother. You can focus on enjoying your meal instead of reading a menu under dim lighting.
Price Variations By Location
Bob’s Steakhouse has locations in several states. Prices can vary by city. For example, the 16 oz ribeye might cost $58 in Dallas but $64 in New York. The PDF for each location will show the exact prices for that area.
Here is a rough comparison of prices across locations:
- Dallas, TX: Slightly lower prices, about 5-10% less than national average
- New York, NY: Higher prices, about 10-15% more
- Chicago, IL: Average prices, similar to the national range
- San Francisco, CA: Higher prices, about 10-12% more
- Atlanta, GA: Average prices, similar to Dallas
Always check the PDF for the specific location you plan to visit. Prices can also change seasonally or during holidays.
Frequently Asked Questions
Is The Bob’s Steakhouse Menu PDF Free To Download?
Yes, the PDF is free on the official website. You do not need to sign up or pay anything. Just click the download link.
Can I Get A Bob’s Steakhouse Menu With Prices PDF Emailed To Me?
Yes, call the restaurant and ask them to email it. Most locations will send it within a few hours. You can also request a printed copy when you visit.
Does The PDF Include Nutritional Information?
No, the PDF does not list calories or nutritional data. You can ask the server for that information if you need it.
How Often Is The Bob’s Steakhouse Menu PDF Updated?
The menu is updated every few months or when prices change. Check the date on the PDF to see if it is current. If the date is more than 6 months old, call to confirm.
Can I Order From The Bob’s Steakhouse Menu PDF For Takeout?
Yes, most items on the PDF are available for takeout. Some steaks may be cooked differently for takeout to maintain quality. Ask the restaurant when you order.
Final Thoughts On The Bob’s Steakhouse Menu PDF
The Bob’s Steakhouse menu with prices PDF is a handy tool for planning your meal. It shows every steak cut, side, and drink option with clear pricing. Download it before your visit to avoid surprises and make your choice with confidence.
Remember that prices can vary by location and season. Always check the PDF for the most current information. With this guide, you are ready to enjoy a great steak dinner at Bob’s.
If you have any questions about the menu, ask the staff. They are friendly and happy to help. Now go ahead and get that PDF – your perfect steak dinner is waiting.