Haywood Smokehouse Restaurant offers smoked meats by the pound and plate, with prices varying by portion size and daily specials. If you want the full Haywood Smokehouse Restaurant Menu with Prices before you go, this guide breaks it down in simple terms. You will see what each plate cost, what sides come with it, and how to save a few bucks on your visit.
Haywood Smokehouse Restaurant Menu With Prices
The menu is built around classic barbecue. You can order brisket, pulled pork, ribs, chicken, and sausage. Most items come as a plate with two sides, or by the pound if you want to share. Prices are fair for the portion sizes.
Smoked Meats By The Pound
Buying by the pound is the best deal for groups. Here is what you can expect to pay.
- Brisket: $22 per pound
- Pulled Pork: $16 per pound
- St. Louis Ribs: $19 per pound
- Smoked Turkey: $18 per pound
- Sausage Link: $14 per pound
Prices can go up or down a little depending on the day. Call ahead if you need a large order.
Plate Specials And Combos
Plates come with two sides and bread. These are the most popular picks.
- Brisket Plate: $17.99
- Pulled Pork Plate: $14.99
- Rib Plate (half rack): $19.99
- Smoked Chicken Plate: $15.99
- Two Meat Combo: $21.99
- Three Meat Combo: $26.99
Kids plates are around $8.99. They come with one meat, one side, and a drink.
Sides And Extras
You can add sides to any order. Small sides are $3.50, large are $6.00.
- Mac and Cheese
- Collard Greens
- Baked Beans
- Potato Salad
- Fries
- Cornbread (single piece: $1.75)
Drinks And Desserts
Sweet tea and lemonade are $2.50. Bottled water is $1.50. For dessert, banana pudding is $4.00 and pecan pie is $4.50.
Daily Specials And Deals
The restaurant runs specials most days. These change often, so check the board when you walk in.
- Monday: Pulled pork sandwich with one side for $9.99
- Tuesday: Kids eat half price after 4 PM
- Wednesday: Buy one pound of brisket, get half pound of sausage free
- Thursday: Rib plate plus drink for $17.99
- Friday: Family pack (2 lbs meat, 4 sides) for $44.99
Weekend prices are the same as weekdays. But they sell out of brisket fast, so go early.
How To Order And Save Money
Follow these steps to get the best value.
- Check the daily special before you order. It can save you $3 to $5.
- Order meat by the pound if you have three or more people.
- Skip the combo and build your own plate if you only want one meat.
- Ask for a to-go box for leftovers. The portions are big.
- Follow the restaurant on social media for flash deals.
Prices do not include tax. Most meals end up around $15 to $25 per person. That is normal for good barbecue.
Final Tips Before You Go
Lunch is cheaper than dinner on some items. The brisket plate is $1 less before 3 PM. If you are not sure what to get, start with the two meat combo. You get brisket and pulled pork plus two sides. It is the best way to try the menu without spending too much.
Now you know the Haywood Smokehouse Restaurant Menu with Prices. Plan your order, check the specials, and enjoy your meal.