Gumlog Bar B Que And Fish Lodge Menu With Prices

Gumlog Bar B Que And Fish Lodge pairs smoked meats with fresh catches, creating a rustic dining experience that appeals to lovers of both barbecue and seafood. If you are planning a visit, this guide breaks down the Gumlog Bar B Que And Fish Lodge Menu with Prices so you know exactly what to expect.

The lodge sits in a relaxed, countrey setting where you order at the counter and grab a seat. The menu is simple, hearty, and focused on classic Southern flavors.

Gumlog Bar B Que And Fish Lodge Menu With Prices

Prices can shift slightly depending on the season and daily catch. The list below reflects typical menu pricing you will find during a normal week.

Barbecue Plates And Sandwiches

Smoked meats are the backbone of the menu. You can order them as a sandwich or a full plate with sides.

  • Pulled Pork Sandwich – $8.50
  • Pulled Pork Plate – $12.00
  • Smoked Chicken Plate – $12.50
  • Ribs Plate (Half Rack) – $16.00
  • Ribs Plate (Full Rack) – $24.00
  • BBQ Combo Plate (Two Meats) – $17.50

Fish And Seafood Options

The fish side of the menu changes often. Most baskets come with fries and hush puppies.

  • Catfish Basket – $13.00
  • Catfish Plate (Two Sides) – $15.50
  • Shrimp Basket – $13.50
  • Shrimp Plate – $16.00
  • Fish And Shrimp Combo – $18.00
  • Whole Fried Fish (Market Price) – Ask server

Sides And Extras

Sides are cheap and filling. You can mix and match any two with a plate.

  • French Fries – $3.00
  • Hush Puppies (6) – $3.50
  • Coleslaw – $3.00
  • Baked Beans – $3.50
  • Mac And Cheese – $4.00
  • Green Beans – $3.50

Drinks And Desserts

Drinks are self-serve in most cases. Desserts are limited and sell out fast on weekends.

  • Sweet Tea – $2.50
  • Unsweet Tea – $2.50
  • Soda – $2.50
  • Lemonade – $3.00
  • Banana Pudding – $4.00
  • Peach Cobbler – $4.50

How To Order And Save Money

You do not need a reservation. Just walk in, order at the register, and take a number. Here is a simple way to keep your bill low.

  1. Order a combo plate instead of two separate plates.
  2. Split a full rack of ribs between two people.
  3. Skip drinks and bring your own water bottle if allowed.
  4. Ask about the daily special before you order.
  5. Go at lunch instead of dinner for smaller portions and lower prices.

What To Know Before You Go

Seating is mostly picnic tables, so wear clothes you dont mind getting smoky. The staff is friendly but the line can get long on Friday and Saturday nights.

Cash and cards are both accepted. Tipping is not required but appreciated at the counter.

Final Tips On The Menu

If you want the best value, stick with the pulled pork plate or the catfish basket. Both give you a full meal without a high price. The ribs are worth the splurge if you come hungry.

Call ahead if you want the whole fried fish. It is not always available, and the price changes with the market. Now you have a clear picture of the Gumlog Bar B Que And Fish Lodge Menu with Prices before you ever walk through the door.