Before you order your next plate of Pad Thai, here is a complete breakdown of what this Thai kitchen charges for its most popular plates. Getting the full Delis 48 Menu with Prices before you sit down saves you the awkward moment of asking for a price check at the register. This guide covers the everyday costs, lunch specials, and the priciest items on the board so you can budget your meal correctly.
Delis 48 is a local spot known for fast service and generous portions. They focus on classic Thai street food, but they also serve a few American diner staples for the picky eaters in your group. Below is a practical look at what you will actually pay on a typical visit.
Delis 48 Menu With Prices
The menu is split into clear sections: appetizers, soups, salads, curries, and wok-fried noodles. The prices below reflect the standard dine-in menu as of this month. Lunch portions are slightly smaller but come with a free spring roll.
Appetizers And Small Plates
- Spring Rolls (2 pcs) – $4.95
- Chicken Satay (4 skewers) – $8.50
- Fried Tofu with Sweet Chili – $6.25
- Pot Stickers (6 pcs) – $7.75
- Tom Yum Soup (small) – $5.50
If you are sharing, order the combo platter for $12.95. It gives you two of each appetizer and a small salad. That is the best value for a group of three or four.
Noodle And Rice Bowls
This is the core of the menu. Every noodle dish can be made with chicken, pork, tofu, or vegetables at no extra charge. Beef and shrimp add $2.00 to the base price.
- Pad Thai – $11.95
- Drunken Noodles (Pad Kee Mao) – $12.50
- Lo Mein – $10.95
- Fried Rice (Thai style) – $10.50
- Basil Chicken Over Rice – $11.25
Portions are large. Most people can eat one bowl for two meals. If you are on a tight budget, the Lo Mein is the cheapest filling option on the whole menu.
Curries And Chef Specials
Curries come with a side of jasmine rice. The kitchen makes them fresh, so expect a 10 to 15 minute wait during peak hours.
- Red Curry with Bamboo – $12.95
- Green Curry with Chicken – $12.95
- Massaman Curry with Potato – $13.50
- Panang Curry (beef only) – $14.25
- Garlic Pepper Stir Fry – $11.75
The Massaman curry is the most popular item here. It has a mild, nutty flavor that works well for people who do not like spicy food.
Lunch Specials (11 AM To 3 PM)
Weekday lunches are the smart play. You get a smaller main dish, a cup of soup, and one spring roll for a set price.
- Lunch Pad Thai – $8.95
- Lunch Fried Rice – $8.50
- Lunch Curry of the Day – $9.25
These lunch deals are only available Monday through Friday. They do not apply on holidays or during the weekend rush.
Drinks And Desserts
Thai iced tea is $3.50 and they refill it free if you dine in. Canned sodas are $1.95. For dessert, the fried banana with honey is $4.50 and is big enough for two people.
One thing to note: they charge a 3% fee if you pay with a credit card. Cash is accepted and avoids that surcharge. Also, the menu prices listed above do not include the 8.875% local sales tax.
I have eaten here about ten times over the past year. The prices have stayed stable, but the portion sizes can vary slightly depending on who is cooking that day. If you ask for “extra spicy,” they actually mean it, so start with mild if you are not used to Thai heat.
One last tip: the online menu on their website is often outdated by a dollar or two. The printed menu at the counter is the most accurate source for the Delis 48 Menu with Prices. Always double check the board above the register before you order, since they update it when ingredient costs change.
Overall, you are looking at spending between $10 and $15 per person for a filling meal. That is fair for the quality and the serving size. Bring cash, go during lunch on a weekday, and you will leave full without breaking your wallet.