China Cook Menu with Prices is the first thing you should check before you call in that takeout order. China Cook offers a price list that feels like a neighborhood contract between the kitchen and its regulars. You get honest portions, fresh ingredients, and numbers that dont make you flinch when the delivery driver hands you the bag.
Most people want to know two things: what tastes good, and what it costs. We broke down the current menu structure so you can order like a pro without overspending.
China Cook Menu With Prices
Below is the core breakdown of the standard menu. These prices are based on the most recent in-store menu and typical third-party delivery apps. Keep in mind that delivery services often add a 10-15% markup.
Appetizers And Sides
Start simple. These are the items you grab when you want something quick before the main event.
- Spring Rolls (2 pcs) – $2.50
- Vegetable Egg Roll – $2.00
- Chicken Wings (6 pcs) – $7.95
- Fried or Steamed Dumplings (6 pcs) – $6.50
- Wonton Soup (Small) – $3.25
- Hot and Sour Soup (Small) – $3.25
Chef Specialties
These are the house favorites. They usually come with a side of fried rice or white rice. If you want brown rice, expect a small upcharge of about $1.00.
- General Tso’s Chicken – $12.95
- Orange Chicken – $12.95
- Beef with Broccoli – $13.50
- Kung Pao Shrimp – $14.50
- Mongolian Beef – $13.95
- Sweet and Sour Pork – $11.95
Lo Mein And Chow Mein
Noodles are a solid value here. The portions are big enough for two meals if you are not a heavy eater.
- Chicken Lo Mein – $9.95
- Shrimp Lo Mein – $11.50
- Vegetable Chow Mein – $8.95
- Pork Lo Mein – $9.95
Fried Rice Dishes
If you want a full meal in one box, this is the route. The rice is wok-fried with egg and scallions as the base.
- House Special Fried Rice – $10.95
- Chicken Fried Rice – $9.25
- Shrimp Fried Rice – $11.25
- Vegetable Fried Rice – $8.50
Combination Plates
These are the lunch specials that run all day at most locations. They include an entree, an egg roll, and fried rice. This is the best bang for your buck.
- Combo Plate (Chicken or Pork) – $8.95
- Combo Plate (Beef) – $9.95
- Combo Plate (Shrimp) – $10.50
Extras And Drinks
Dont forget the little things that round out the meal.
- White Rice (Pint) – $2.50
- Fried Rice (Pint) – $3.50
- Can of Soda – $1.75
- Fortune Cookies (5 pcs) – $1.00
How To Save Money On Your Order
You can keep the bill lower without giving up flavor. Here are a few tricks that regulars use every week.
- Order the combo plates. They are cheaper than buying an entree and sides separately.
- Skip the delivery app. Call the restaurant directly. The menu prices are usually lower, and you avoid the service fee.
- Ask for sauce on the side. This keeps the food crispy and lets you control the sodium.
- Check for a lunch menu. If you go before 3 PM, some locations have a smaller portion for $6.95.
Is The Price List Accurate?
Prices do shift slightly based on food costs. The list above is a solid guide, but you should confirm when you place the order. Some locations charge an extra $0.50 for extra spicy dishes. Also, the menu might differ if you are ordering from a franchise versus a family-owned spot.
One thing to note: the online menu on third-party sites is often outdated. If you see a price that seems too low, it probably is. Call ahead to verify the total before you pay.
We noticed that the dinner portions are noticeably larger than the lunch ones. If you are feeding two people, one dinner entree with an extra pint of rice is usually enough. That saves you almost ten dollars compared to ordering two separate meals.
So, the next time you look at the China Cook Menu with Prices, you will know exactly what to expect. Stick to the combo plates for value, or splurge on the chef specialties if you want a treat. Either way, you are getting a fair deal for the amount of food on the table.