Fresh tortillas and grilled meats define Don Pepe Taqueria, and this price list shows what each combo includes. If you are looking for the Don Pepe Taqueria Menu with Prices before you visit, you are in the right spot. We have broken down the costs so you know exactly what to expect when you order.
Don Pepe Taqueria Menu With Prices
This guide covers the most popular items on the menu. Prices can change slightly depending on the location, but these numbers reflect the current standard rates. You will find that the portions are generous, so bring your appetite.
Tacos And Burritos
Tacos are the heart of the taqueria. You can choose from carne asada, al pastor, chicken, or carnitas. Each taco comes with cilantro, onions, and your choice of salsa.
- Single Taco – $3.25
- Order of 3 Tacos – $9.00
- Super Burrito – $10.50
- Regular Burrito – $8.75
The super burrito is stuffed with rice, beans, cheese, and sour cream. It is a full meal by itself. If you are hungry, go for the super.
Quesadillas And Tortas
Quesadillas are grilled flat and crispy. They are not folded like a typical fast-food version. Tortas are served on soft telera bread with avocado and jalapeños.
- Quesadilla (Meat Choice) – $8.50
- Quesadilla with Extra Cheese – $9.25
- Torta (Any Meat) – $9.75
- Milanesa Torta – $10.00
Combination Plates
Combination plates are the best value on the menu. They include two items, rice, and beans. You also get a small side of salad.
- Two Tacos Plate – $11.25
- Enchilada and Taco Plate – $12.00
- Chile Relleno Plate – $12.50
- Carne Asada Plate – $14.75
These plates come with warm tortillas on the side. The carne asada plate is the most popular dinner order. It includes a large portion of grilled steak.
Sides And Drinks
You can add sides to any meal for a small cost. The rice and beans are made fresh daily. Do not forget to try the horchata.
- Side of Rice – $2.50
- Side of Beans – $2.50
- Guacamole (Small) – $3.00
- Guacamole (Large) – $5.50
- Mexican Soda (Glass Bottle) – $3.00
- Horchata (Large) – $4.25
Weekend Specials
On Saturdays and Sundays, the menu expands. They offer menudo and pozole until they run out. These are served with fresh oregano, lime, and chopped onions.
- Menudo (Large Bowl) – $12.00
- Pozole (Large Bowl) – $12.00
Get there early if you want the weekend specials. They usually sell out by early afternoon. The menudo is a great remedy for a long night out.
Tips For Ordering
Ordering is simple. You walk up to the counter and tell the cashier your number. Here are a few steps to make it easier.
- Decide if you want dine-in or takeout.
- Check the salsa bar for heat levels. The green salsa is milder.
- Ask for extra limes if you like citrus on your tacos.
- Pay at the register. They accept cash and cards.
The service is fast, but it can get busy during lunch rush. Expect a short wait between 12:00 PM and 1:30 PM. The staff is friendly and will help you if you have questions about the ingredients.
Overall, the pricing is fair for the quality. You get real meat, handmade tortillas, and fresh toppings. It is a solid choice for a casual meal. I have been going here for years and the consistency is good. The only downside is the parking lot can be tight. If you are in the area, this is a reliable spot to eat.