Mexican restaurant menus typically organize around proteins, salsas, and preparation methods. If you are looking for a complete breakdown of the **Don Bigotes Menu with Prices**, you have come to the right spot. This guide walks you through the current offerings so you know exactly what to expect before you walk in the door.
Don Bigotes focuses on hearty, classic plates. The pricing is straightforward, and the portions are generous. Below, we break down the categories and highlight the best value items on the list.
Don Bigotes Menu With Prices
This section covers the main food categories. Keep in mind that prices can shift slightly based on location or daily specials. Always check the printed menu at your table for the final numbers.
Appetizers And Sides
You want to start with something shareable. The starters here are simple and filling.
- Chicken Taquitos (3 pcs): $7.50 – Crispy, rolled tight, served with sour cream.
- Queso Fundido: $9.00 – Melted cheese with your choice of chorizo or mushrooms.
- Guacamole Fresco: $8.25 – Made to order, chunky texture.
- Chips & Salsa Bar: $2.00 – Unlimited refills on house salsas.
- Frijoles Charros: $4.50 – Pinto beans simmered with bacon.
Main Plates And Combos
The entrees are the reason most people visit. You can mix and match items to build your own combo plate. Most combos include rice and beans.
- Carne Asada Plate: $16.75 – Grilled skirt steak, served with a baked potato.
- Chile Verde Burrito: $12.50 – Slow-cooked pork in green tomatillo sauce.
- Enchiladas Suizas: $13.25 – Three rolled tortillas topped with green sauce and cheese.
- Taco Plate (3 pcs): $11.00 – Choose your protein: al pastor, carnitas, or chicken.
- Tamales Dinner: $12.00 – Two pork tamales smothered in red sauce.
Specialty Dishes
If you want something beyond the standard combo, look at the house specialties. These are the plates the kitchen is known for.
- Pollo en Mole: $14.90 – Half chicken, rich Oaxacan mole sauce.
- Chiles Rellenos: $13.75 – Roasted poblano stuffed with cheese, battered and fried.
- Machaca con Huevo: $12.95 – Shredded beef mixed with scrambled eggs, a breakfast staple.
- Camarones a la Diabla: $17.50 – Shrimp in a spicy red sauce.
Drinks And Desserts
You cannot skip the beverages. They have a full bar with margaritas and imported beers.
- House Margarita (16 oz): $8.00
- Jarritos (Mexican Soda): $3.50
- Flan: $5.00 – Classic caramel custard.
- Fried Ice Cream: $6.00 – Cinnamon coated, honey drizzle.
Pricing Tips And Value
Here is how you can save a little cash when you order. The lunch specials are the best deal on the menu.
- Go before 3 PM on weekdays. The Lunch Combo is $9.99 and includes a small drink.
- Ask for the side of tortillas – they are free, but you have to request them.
- Split the Queso Fundido. It is large enough for two people.
- Check the daily specials board. Sometimes they have a taco Tuesday deal.
One thing to note: the menu does not list a price for the Carne Asada Fries on the online version. You will need to ask your server for the current price, as it changes with the market cost of beef.
Overall, the pricing sits in the mid-range for a sit-down mexican restaraunt. The quality of the ingredients justifies the cost. If you are watching your budget, stick to the tacos or the lunch menu.
We hope this breakdown helps you order with confidence. The staff is friendly, so do not hesitate to ask for a sample of the salsa verde before you commit. Enjoy your meal and plan for leftovers – the portions are really big.