Planning a day at the marina includes deciding where to eat, and Crows Nest Restaurant Marina provides a clear menu so you can budget for a great meal by the docks. Knowing the Crows Nest Restaurant Marina Menu with Prices before you arrive helps you skip the guesswork and get straight to relaxing. Whether you are docking after a long sail or just visiting for the afternoon, this guide breaks down the costs and the best picks.
Crows Nest Restaurant Marina Menu With Prices
This spot is known for fresh seafood and a relaxed atmosphere. The menu changes slightly with the seasons, but the core items and their price ranges stay pretty consistent. Here is what you can expect to pay for the main categories.
Appetizers And Small Plates
Starting with a snack is a good way to enjoy the view while you wait for your main course. These are great for sharing.
- Steamed Mussels (Garlic White Wine Sauce): $14.95
- Crispy Calamari (Spicy Marinara): $13.50
- Seared Ahi Tuna (Sesame Crust): $16.00
- Clam Chowder (Bowl or Cup): $7.95 / $5.95
- House Salad (Mixed Greens, Balsamic): $8.50
Mains And Entrees
This is where the menu gets serious. You have your classic fish dishes, but also some land options for picky eaters. Prices reflect the portion size, which is usually quite generous.
- Fish and Chips (Beer Battered Cod): $18.95
- Grilled Salmon (Lemon Butter, Rice Pilaf): $24.50
- Lobster Roll (Served Cold or Hot): $27.00
- Fisherman’s Platter (Fried Shrimp, Scallops, Fish): $29.75
- New York Strip Steak (12 oz, Herb Butter): $32.00
- Chicken Alfredo Pasta: $19.50
Burgers And Sandwiches
If you want something a bit more casual, the sandwich board is solid. The portions are big enough that you might not need the fries.
- Classic Cheeseburger (Cheddar, Lettuce, Tomato): $15.95
- Crab Cake Sandwich (Remoulade Sauce): $21.00
- Grilled Chicken Club (Bacon, Avocado): $16.50
- Fish Taco Platter (Three Tacos, Cabbage Slaw): $17.25
Kids Menu
Bringing the family is easy here. The kids menu has all the usuals and comes with a drink or a small dessert.
- Chicken Tenders and Fries: $9.95
- Buttered Noodles: $7.50
- Grilled Cheese with Fruit: $8.95
Drinks And Desserts
You can’t skip the drinks. They have a full bar with a good selection of local beers on tap. Desserts are made in-house daily.
- Draft Beer (Local Selection): $6.50 – $8.00
- House Wine (Glass): $8.50
- Key Lime Pie: $7.95
- Chocolate Lava Cake: $8.50
Tips For Ordering Here
To make the most of your visit, keep a few things in mind. The kitchen is busy during sunset, so plan ahead.
- Check the specials board: They often have fresh catches that are not on the printed menu.
- Ask about the catch of the day: This is usually priced per pound, so ask the server for the exact weight.
- Happy Hour: If you are on a budget, come between 3 PM and 5 PM for discounted appetizers.
- Reservations: They dont take reservations for the outdoor deck, so arrive early on weekends.
One thing to note is that the prices listed here are base prices. They do not include tax or the tip. Also, the menu can be a little hard to read in the dark if you sit outside, so bring your phone light or ask for the lamp.
Overall, the value is good for the quality of the food. You are paying for the location and the view, but the portions are large enough to justify the cost. It is a reliable stop for a nice dinner without needing to take out a loan. Just be prepaired for a wait during peak hours, but the scenery makes it worth it.