Smart diners compare menu prices across similar Chinese restaurants to gauge fair market rates for regional specialties like Szechuan beef or Cantonese dim sum. When you search for a China 88 Menu with Prices, you want clarity on portion sizes, lunch specials, and dinner combos before you call or visit. This guide breaks down what you can expect to pay at China 88, covering popular dishes, family meals, and extra fees that often surprise first-timers.
China 88 Menu With Prices
China 88 typically operates as a casual sit-down or takeout spot, so their menu focuses on value and speed. Most locations offer a separate lunch menu that runs from 11 a.m. to 3 p.m. on weekdays. Dinner prices usually jump by two to four dollars per entree, so plan your visit accordingly.
Appetizers And Small Plates
You will find standard starters like egg rolls, crab rangoon, and wonton soup. These items are cheap and meant to share, but the portion sizes vary by location.
- Pork egg rolls (2 pieces): $2.50 – $3.50
- Crab rangoon (6 pieces): $4.95 – $6.25
- Hot and sour soup (bowl): $3.25 – $4.50
- Fried or steamed dumplings (6 pieces): $5.50 – $7.00
Lunch Specials And Combos
Lunch is where China 88 shines for budget eaters. A typical combo includes an entree, fried rice, and an egg roll. Some locations add a can of soda or a wonton soup.
- Chicken with broccoli lunch combo: $7.95 – $8.95
- Kung pao shrimp lunch combo: $8.50 – $9.75
- Beef with mixed vegetables lunch combo: $8.25 – $9.50
- Vegetable lo mein lunch combo: $6.95 – $7.95
Watch out for the “combo plate” wording. Some stores charge extra for brown rice or for swapping fried rice to steamed rice. Always ask before ordering.
Chef Specials And Family Dinners
For dinner, chef specials often use higher-quality proteins like scallops, duck, or filet mignon. These plates come with a bowl of rice, but not always soup or appetizers.
- General Tso’s chicken (dinner): $12.50 – $14.00
- Orange beef (dinner): $13.25 – $15.50
- Moo shu pork (with pancakes): $11.95 – $13.75
- Seafood delight (lobster, shrimp, scallops): $16.95 – $19.50
Family dinners for two or three people usually range from $28 to $45. These bundles include an appetizer platter, two or three entrees, and a large quart of rice. They are a good deal if you like leftovers.
Noodles, Rice, And Sides
If you are ordering a la carte, sides are inexpensive but necessary. Chow mein, fried rice, and plain steamed rice are the usual bases.
- Vegetable chow mein: $8.50 – $10.25
- House special fried rice: $9.75 – $11.50
- Steamed white rice (pint): $2.25 – $3.00
- Brown rice (pint): $2.75 – $3.50
Drinks, Desserts, And Extras
Do not forget the add-ons. Thai iced tea, bubble tea, or canned sodas are common. Desserts like fried bananas or fortune cookies are often included free with takeout orders over $20.
- Canned soda or bottled water: $1.75 – $2.50
- Thai iced tea (16 oz): $3.50 – $4.25
- Fried banana with honey (2 pieces): $4.50 – $5.50
Extra Fees And Tips
Some China 88 locations add a 5% takeout packaging fee or a delivery surcharge if you order through third-party apps. Also, credit card minimums sometimes apply for orders under $10. Check your reciept before leaving the counter, because mistakes on combo upgrades happen more often than you think.
Final advice: call your local China 88 branch and ask for the current menu prices, since franchise owners set their own rates. The menu you see online might be outdated by a few months. If you want the best value, go during lunch hours and skip the chef specials unless you are celebrating. That way, you get full portions without paying dinner markup.