For those watching portions, Chens Chinese Kitchen Menu with Prices clearly marks combo meals that offer better value than ordering components separately. You can scan the menu quickly because every item lists a precise cost next to it. This makes planning your order simple before you even call or walk in.
The menu is straightfoward and split into familiar sections. You will find appetizers, soups, chef specials, and a large list of lunch combinations. Most dishes fall into a comfortable price range for everyday dining.
Chens Chinese Kitchen Menu With Prices
Prices here are honest and reflect the portion size you recieve. A standard entree usually costs between $8 and $14. Family style dinners, which feed three or more people, run from $30 to $55 depending on the number of courses you pick.
Appetizers And Soups
Start your meal with a light option. These items are priced to share, but you might want your own order of the fried wontons.
- Egg Roll (1 pc) – $1.95
- Fried or Steamed Dumplings (6 pcs) – $6.50
- BBQ Pork Slices – $8.25
- Hot and Sour Soup (Quart) – $7.00
- Wonton Soup (Quart) – $7.50
- Egg Drop Soup (Pint) – $3.50
Chef Specials And House Favorites
These dishes are the reason many locals come back. They use fresher ingredients and slightly bigger portions than the regular lunch items. The sauces are more complex here.
- General Tso’s Chicken – $13.95
- Orange Beef – $14.50
- Seafood Pan Fried Noodles – $15.25
- Mongolian Lamb – $14.95
- Happy Family (Shrimp, Chicken, Beef & Veggies) – $16.50
Combination Plates For Lunch
If you are eating between 11 AM and 3 PM, the lunch specials are the smart move. They include an entree, pork fried rice, and an egg roll. You save about two dollars compared to buying those parts seperately.
- Chicken Chow Mein – $7.95
- Kung Pao Chicken – $7.95
- Shrimp with Lobster Sauce – $8.50
- Sweet and Sour Pork – $7.95
- Vegetable Delight – $6.95
Fried Rice And Noodle Dishes
You can order these as a side or a main course. The portions are large enough that one box can feed two people if you add a small soup.
- Vegetable Fried Rice – $7.25
- Chicken or Pork Fried Rice – $8.25
- Shrimp Fried Rice – $9.50
- Singapore Rice Noodles – $10.25
- Lo Mein (Chicken, Beef, or Shrimp) – $8.95 to $10.50
Family Dinners
These are meant for groups. You pick one appetizer and two or three main dishes. The price is flat, so you avoid the mental math of splitting the bill.
- Dinner for Two (2 entrees, 1 appetizer) – $28.95
- Dinner for Three (3 entrees, 2 appetizers) – $41.50
- Dinner for Four (4 entrees, 2 appetizers, soup) – $52.00
Check if the resturant charges extra for brown rice instead of white. Some locations add a 50 cent fee. Also, ask about the dinner specials on weekdays because they often list a different set of prices than the regular menu.
Drinks are simple. Canned soda costs $1.50 and a pot of hot tea is $2.00. You can pay with card or cash at the counter, but tipping on takeout is not expected unless you order delivery.
Keep in mind that prices can shift slightly due to food supply costs. The menu you see online might be a dollar higher when you arrive. Call ahead if you are on a strict budget. The staff is usually helpful in confirming the current price for your favorite dish.