Chef P’s menu is built around bold flavors, and the price points reveal how accessible those flavors really are. If you are looking for Chef Ps Menu with Prices before you visit, you came to the right place. We broke down the full list so you know exactly what to expect when you sit down or order out.
This guide covers the starters, mains, sides, and desserts. You will also find tips on how to get the best value for your money. Let us get straight to the numbers.
Chef Ps Menu With Prices
The menu changes slightly by season, but the core items stay the same. Below is the current standard pricing structure. Always confirm with the restaurant for daily specials, as those prices shift.
Starters And Small Plates
These are perfect for sharing or for a light meal. The portions are generous, so do not over-order.
- Smoked Brisket Tacos – $12.50 (two per order)
- Spicy Shrimp Skewers – $14.00 (three skewers)
- Loaded Potato Skins – $9.75
- House Salad with Citrus Vinaigrette – $8.25
- Charred Corn Dip – $10.50 (served with tortilla chips)
Signature Mains
This is where Chef P really shows off. Each main comes with one standard side. You can upgrade for a small fee.
- Pecan Crusted Chicken – $18.75
- Blackened Catfish – $19.50
- Smoked Pork Chop – $21.00
- Grilled Ribeye (12 oz) – $28.00
- Veggie Stack (plant based) – $15.25
Sides And Add Ons
You can add extra sides to any meal. They are cooked to order, so expect a short wait.
- Garlic Mashed Potatoes – $4.50
- Collard Greens – $4.25
- Mac and Cheese – $5.00
- Seasonal Grilled Vegetables – $4.75
- Jalapeno Cornbread – $3.50
Desserts And Drinks
Save room for something sweet. The dessert list is short but strong.
- Banana Pudding – $6.00
- Peach Cobbler – $6.50
- Chocolate Bourbon Cake – $7.25
- Fresh Brewed Iced Tea – $3.00
- House Lemonade – $3.50
How To Order Smart
You can save a few dollars if you plan ahead. Here are some practical steps to get the best deal.
Check For Lunch Specials
Many locations offer a smaller lunch menu from 11am to 2pm. The portions are slightly smaller, but the price drops by about 20 percent. Ask the server for the lunch list.
Share A Main And An Appetizer
The mains are filling. If you are not extremely hungry, split one main and one starter between two people. That keeps the total under $20 per person.
Look At The Daily Board
Chef P often runs a “Chef’s Pick” that is not printed on the regular menu. This item is usually priced lower to move inventory. It is a good way to try something new without spending extra.
Price Changes And Updates
Restaurant costs go up and down. The prices listed here were accurate at the time of writing. However, supply chain issues can cause sudden changes. Call ahead or check their social media page for the most recent menu.
Some locations add a small surcharge for credit card payments. If you want to avoid that, bring cash. Also, note that takeout orders might have a minor packaging fee of around $0.50.
One last thing. The portions are big, so do not be afraid to take leftovers home. You get more value for your money that way. If you have dietary restrictions, the kitchen is usually happy to adjust a dish. Just mention it when you order.
That covers the full Chef Ps Menu with Prices. Go hungry, order smart, and enjoy the meal.