Taquerias measure worth in salsa variety and filling portions—Charlie’s Taqueria pricing reflects that philosophy. If you are hunting for a Charlies Taqueria Menu with Prices before you visit, you are in the right spot. This guide breaks down the real costs, portion sizes, and the best value items so you can order like a regular.
Charlie’s keeps things simple. They focus on classic Mexican street food, not fancy fusion plates. The menu is straightforward, but the flavors are bold. Below is the full breakdown of what you can expect to pay for your next meal.
Charlies Taqueria Menu With Prices
The menu is split into tacos, burritos, tortas, and combo plates. Prices are fair for the amount of food you get. Most people leave full after a two-taco order and a side of rice.
Tacos And Burritos
Tacos are the star here. You can pick from carne asada, al pastor, chicken, carnitas, or lengua. Each taco comes with double corn tortillas, cilantro, and onion. Salsa bar is self-serve, so grab as much as you want.
- Single Taco (any meat): $3.25
- Two Taco Combo (with rice and beans): $8.50
- Three Taco Combo (with rice and beans): $10.75
- Super Burrito (rice, beans, meat, cheese, crema): $9.25
- Regular Burrito (meat, beans, salsa): $7.50
If you are extra hungry, the super burrito is the way to go. It is huge—easily two meals for most people. You can add guacamole for an extra $1.50, which is worth it.
Tortas And Quesadillas
Tortas are pressed on soft telera bread. They include mayo, beans, avocado, lettuce, and tomato. The quesadillas are grilled flat, not folded, which is how they do it in Mexico City.
- Torta (any meat): $8.25
- Quesadilla (single meat): $6.75
- Quesadilla Suprema (with all meats): $11.50
- Mulita (two tortillas, meat, cheese): $5.50
Combination Plates
Combo plates are the best value if you want a full sit-down meal. Each plate comes with rice, beans, and a small salad. You get a choice of corn or flour tortillas on the side.
- Two Item Combo: Pick any two items (taco, enchilada, burrito) for $10.25
- Chile Relleno Plate: $9.75
- Carne Asada Plate: $12.50 (includes grilled onions and a jalapeño)
- Enchiladas Verdes: $9.95 (three rolled enchiladas)
Sides, Drinks, And Extras
Do not skip the sides. The chips are made fresh daily, and the horchata is not too sweet. You can also order a la carte if you just want a snack.
- Side of Rice: $2.25
- Side of Beans: $2.25
- Chips with Salsa: $2.50
- Guacamole (small): $3.00
- Mexican Coke (glass bottle): $3.50
- Horchata or Agua Fresca (large): $3.25
Value Tips And Ordering Hacks
You can save money if you know how to order. The two taco combo is the most popular choice for a reason—it is filling and affordable. If you want variety, order one taco and one mulita instead of two tacos. You get more cheese for a lower price.
Ask for extra salsa verde on the side. It is free, and it pairs well with everything. Also, the al pastor is the most flavorful meat on the menu, but it sells out by 7 PM most nights. Go early if you want it.
One thing to note: prices may vary slightly by location. The menu above reflects the current standard pricing at the main branch. Tax is not included in these prices, so bring a little extra cash. The staff is friendly, but they move fast during lunch rush. Have your order ready when you reach the counter.
Finaly, check the whiteboard near the register for daily specials. Sometimes they have a taco Tuesday deal that is not listed on the printed menu. That is the best way to get even more value for your money. Charlie’s is a solid choice for a quick, tasty, and affordable meal that does not cut corners on quality.