Hook Reel Cajun Seafood Restaurant And Bar Menu With Prices

Hook Reel Cajun Seafood Restaurant And Bar provides a full dining experience, so reviewing their menu with prices prepares you for everything from appetizers to cocktails. The Hook Reel Cajun Seafood Restaurant And Bar Menu with Prices covers boiled seafood, fried baskets, po’boys, sides, and drinks. This guide breaks it down so you know what to expect before you sit down.

What To Expect At Hook Reel

This spot leans into Cajun and Creole flavors. Most meals center on seafood boils, fried plates, and shareable starters. Prices sit in the mid range for a casual seafood restaurant and bar.

Portions tend to be large. If your dining with a group, ordering a few items to share usually works better then everyone getting a full entree.

Hook Reel Cajun Seafood Restaurant And Bar Menu With Prices

Below is a general look at the menu sections and typical price ranges. Actual prices can shift by location and season, so always check the current menu at the restaurant.

Appetizers And Starters

  • Hush Puppies – $6 to $8
  • Fried Pickles – $7 to $9
  • Crawfish Bites – $9 to $12
  • Boudin Balls – $8 to $10
  • Crab Cakes – $12 to $15

Seafood Boils

This is the main draw. You pick your catch, then choose a seasoning and spice level. Most boils come with corn and potatoes.

  • Crawfish Boil (per pound) – $12 to $16
  • Shrimp Boil (per pound) – $14 to $18
  • Snow Crab Legs (per pound) – $22 to $28
  • King Crab Legs (per pound) – $35 to $45
  • Mussels (per pound) – $10 to $13
  • Clams (per pound) – $11 to $14

Seasoning Choices

  • Cajun
  • Garlic Butter
  • Lemon Pepper
  • Hook Reel Special Blend

Fried Baskets And Platters

  • Fried Shrimp Basket – $14 to $17
  • Fried Catfish Basket – $13 to $16
  • Fried Oyster Basket – $17 to $21
  • Chicken Tenders Basket – $11 to $14
  • Combo Platter – $20 to $26

Each basket usually comes with fries and a side of sauce.

Po’boys And Sandwiches

  • Shrimp Po’boy – $13 to $16
  • Catfish Po’boy – $12 to $15
  • Oyster Po’boy – $16 to $19
  • Fried Chicken Sandwich – $11 to $14

Sides

  • Fries – $4 to $6
  • Corn on the Cob – $3 to $5
  • Red Beans and Rice – $5 to $7
  • Coleslaw – $3 to $5
  • Garlic Bread – $4 to $6

Drinks And Bar Menu

The bar side carries beer, wine, and mixed drinks. Prices are normal for a casual bar setting.

  • Domestic Beer – $5 to $7
  • Craft Beer – $7 to $10
  • House Wine (glass) – $7 to $10
  • Margarita – $9 to $13
  • Hurricane – $10 to $14
  • Soda or Sweet Tea – $3 to $4

How To Order And Save

  1. Check the daily specials board first. Boils often go on sale.
  2. Split a combo platter if your group is small.
  3. Ask about happy hour for cheaper drinks.
  4. Order boils by the pound to control your total.
  5. Skip extra sides if you already have corn and potatoes.

Final Tips Before You Go

Prices vary, so call ahead or check the website for your location. Peak dinner hours get busy on weekends. Going early means shorter waits and sometimes better deals. Now your ready to order with confidence.