The Blue Ridge Grill is known for its mountain views and wood-fired steaks, but prospective diners frequently ask what those prime cuts cost on the current menu. If you are searching for the Blue Ridge Grill Menu with Prices, you have landed in the right spot. We have broken down the latest costs so you can plan your visit without any guesswork.
Prices below are based on the most recent public menu data. They can shift with the seasons or market costs. Always confirm with the restaurant directly before you go.
Blue Ridge Grill Menu With Prices
This guide covers the main categories you will encounter. You will see appetizers, entrees, and the famous steak section. We also added a few tips on how to save a little cash.
Appetizers And Starters
These are great for sharing, but they are also filling enough for a light meal. Here is what you can expect to pay.
- Smoked Trout Dip – $14
- Fried Green Tomatoes – $11
- Wood-Fired Wings (Half Dozen) – $13
- House Salad – $9
- French Onion Soup – $8
Wood-Fired Steaks And Chops
This is the heart of the grill. The steaks are cooked over open flames for that distinct smoky flavor. The prices reflect the quality of the beef.
- 8 oz. Filet Mignon – $42
- 14 oz. Ribeye – $48
- 16 oz. New York Strip – $45
- Pork Porterhouse – $32
- Half Rack of Lamb – $36
All steak dinners come with your choice of one side. You can pick from mashed potatoes, seasonal vegetables, or a baked potato. A peppercorn or mushroom sauce adds an extra $3 to your total.
Chicken And Seafood Entrees
If you are not in the mood for steak, there are solid alternatives. The seafood is fresh, and the chicken is always juicy.
- Herb-Roasted Half Chicken – $24
- Grilled Salmon – $31
- Shrimp And Grits – $28
- Mountain Trout – $27
Burgers And Sandwiches
Lunch time is the best time to grab one of these. They are cheaper than the dinner plates but still use high-quality ingredients.
- Classic Blue Ridge Burger – $16
- BBQ Pulled Pork Sandwich – $15
- Grilled Chicken Club – $17
- Portobello Sandwich – $14
Desserts And Drinks
Do not skip dessert. The pastry chef changes the menu often, but these staples remain.
- Seasonal Cheesecake – $9
- Chocolate Lava Cake – $10
- Apple Crisp – $9
For drinks, they have a full bar. Local craft beers are around $7 to $9 per pint. House wine starts at $10 per glass.
Tips For Saving Money
You do not have to spend a fortune to eat well here. Follow these simple steps to keep your bill lower.
- Visit during lunch hours. The same steaks are often $8 to $10 cheaper before 4 PM.
- Skip the appetizer if you plan on getting a steak. The portions are large.
- Check the daily specials board. They often have a “Chef’s Cut” that is a better deal than the regular menu items.
- Share a dessert. Two forks are always available on request.
One thing to remember is that the view is part of the experience. The large windows overlook the Blue Ridge Mountains. You are paying for the scenery as much as the food. That said, the quality of the ingredients is very high. The beef is aged in-house, and the vegetables come from local farms.
If you are celebrating a special occasion, mention it when you book. They sometimes offer a complimentary glass of champagne. The service is attentive but not pushy. You will have time to enjoy your meal and the sunset.
We hope this breakdown of the Blue Ridge Grill Menu with Prices helps you decide. It is a popular spot, so reservations are strongly recommended, especially on weekends. You can book online or by phone. If you have dietary restrictions, the kitchen is happy to accommodate. Just let your server know when you order.
One final note: the prices listed here are accurate as of last month. The restaurant does update its menu seasonally. A quick call to the host stand will give you the exact numbers for today. Enjoy your meal and the mountain air.