Flanders Fish Market Restaurant Menu With Prices

Fresh seafood is the hallmark of Flanders Fish Market Restaurant, and the menu with prices shows everything from raw bar selections to fried baskets. If you want to know what to order before you arrive, this Flanders Fish Market Restaurant Menu with Prices guide breaks down the main sections, typical costs, and a few tips to save money.

Flanders Fish Market Restaurant Menu With Prices

The restaurant is part fish market, part casual eatery. You order at the counter in some areas, then grab a seat. Prices stay fair for the portion sizes, and the menu changes a bit with the seasons and daily catch. Below are the common categories you will see.

Raw Bar And Starters

  • Oysters on the half shell, market price per piece
  • Shrimp cocktail, around $12 to $15
  • Clam chowder, cup about $6, bowl about $9
  • Lobster bisque, roughly $10 to $12
  • Fried calamari, near $13

Raw bar prices move with the daily catch, so ask the counter staff before you order a full dozen.

Fried Baskets And Platters

  • Fish and chips basket, about $16 to $19
  • Fried shrimp basket, near $18
  • Fried clam strip basket, roughly $17
  • Combo platter with two or three items, $24 to $30

Every basket comes with fries and slaw. You can swap fries for onion rings for a small upcharge, usualy one or two dollars.

Lobster And Seafood Rolls

  • Cold lobster roll, about $26 to $32
  • Warm butter lobster roll, near $28 to $34
  • Shrimp roll, roughly $15 to $18
  • Clam roll, around $16

Lobster roll prices are the most volitile item on the board. They track the market, so expect changes week to week.

Grilled And Broiled Options

  • Grilled salmon plate, about $22
  • Baked scrod, near $19 to $22
  • Seared sea scallops, roughly $28 to $34
  • Grilled swordfish, market price

These plates come with two sides. Rice, seasonal veggies, and red potatoes are the common picks.

Sandwiches, Sides, And Kids Menu

  • Fish sandwich, about $13 to $15
  • Burger or chicken sandwich, near $12
  • Fries, slaw, or onion rings, $4 to $6 each
  • Kids fish and chips or chicken tenders, roughly $9 to $11

Drinks And Desserts

  • Soda and iced tea, about $3
  • Beer and wine, $6 to $10
  • Key lime pie or cheesecake, near $7 to $9

How To Order And Save Money

  1. Check the daily specials board first. It often has the best value on fresh catch.
  2. Go at lunch. Many of the same baskets cost a few dollars less than at dinner.
  3. Split a combo platter. Two people can eat well for under $35 total.
  4. Buy from the fish market side. You can take fresh fillets home for less than a cooked meal.
  5. Ask about the catch of the day. Staff will tell you what is freshest and cheapest.

Prices listed here are estimates based on typical visits. The actual menu shifts with the season, fuel costs, and what the boats bring in. Call ahead or check the board when you arrive for the exact numbers. With a little planning, you can enjoy the full Flanders Fish Market Restaurant Menu with Prices without blowing your budget.