Traditional Ethiopian cooking with injera and shared platters defines the dining experience at Fasika. If you are planing a visit, the Fasika Ethiopian Restaurant Menu with Prices helps you budget before you arrive. This guide breaks down the main sections, typical prices, and how to order well.
Fasika Ethiopian Restaurant Menu With Prices
Fasika serves food family style. Most dishes come on a large round of injera with sides arranged on top. You eat with your hands, tearing injera to scoop up stews and vegetables.
Prices below are typical for a mid-range Ethiopian restaurant in a U.S. city. Your local Fasika may charge a bit more or less.
Appetizers And Small Plates
- Sambusa (beef or lentil): $5 to $7
- Azifa (cold lentil salad): $6 to $8
- Timatim Fitfit (tomato and injera salad): $7 to $9
- Kategna (toasted injera with berbere): $5 to $7
These are good for sharing while you wait for the main dishes. Two small plates feed three people as a starter.
Vegetarian Combos And Entrees
The veggie combo is the best value on the menu. It gives you five or six stews on one platter.
- Vegetarian Combo (5 items): $14 to $18
- Vegetarian Combo (7 items): $18 to $22
- Misir Wot (red lentil stew): $11 to $14
- Gomen (collard greens): $11 to $13
- Shiro (chickpea stew): $10 to $13
- Atkilt Wot (cabbage, carrot, potato): $10 to $12
Most veggie dishes are vegan by default. Ask if you want no butter added.
Meat Entrees
Meat dishes are the heart of the menu. Doro Wat is the most famous and often the priciest.
- Doro Wat (chicken stew with egg): $16 to $20
- Key Wat (spicy beef cubes): $15 to $18
- Alicha Wat (mild beef stew): $15 to $18
- Kitfo (minced raw or cooked beef): $17 to $22
- Tibs (sauteed beef or lamb): $16 to $20
- Yebeg Alicha (mild lamb): $17 to $21
You can order meat combos too. A two-meat combo usually runs $20 to $26.
Drinks And Desserts
- Ethiopian coffee (jebena style): $4 to $6
- Spiced tea: $3 to $5
- Soft drinks: $2 to $4
- Beer or wine: $6 to $10
- Baklava or light pastry: $5 to $7
Ethiopian coffee is a must try. It comes in small cups and often includes a short ceremony.
How To Order At Fasika
- Pick one combo platter for the table to share.
- Add one or two meat dishes if your group eats meat.
- Ask for extra injera, it is usually free or $1 to $2.
- Tell the server your spice level. Mild is fine for beginners.
- Finish with coffee and split a dessert.
Ways To Save Money
- Go at lunch. Many spots offer smaller combos for $10 to $13.
- Share a combo instead of ordering single entrees.
- Skip drinks and order water with your meal.
- Check for a happy hour or weekday special.
Prices change over time, so call ahead or check the menu online before you go. Now you know what to expect and what to order.