Bangkok Bay Thai Restaurant Menu With Prices

Bangkok Bay Thai Restaurant Menu with Prices: Waterfront Thai spots tend to charge extra for the view, yet Bangkok Bay’s menu prices tell a different story. You can enjoy a solid meal without watching your budget evaporate. This guide breaks down what you will actually pay for popular dishes, so you can order with confidence.

Whether you are a local or just visiting, knowing the price range helps you plan. The menu covers classic curries, stir-fries, and noodle dishes. Here is a clear look at the current offerings and what they cost.

Bangkok Bay Thai Restaurant Menu With Prices

Prices are subject to change, but this snapshot reflects the standard menu. Lunch portions often come with a smaller price tag than dinner. Always check the daily specials board for seasonal items.

Appetizers And Small Plates

Start your meal with a shareable plate. These are perfect for the table or a solo snack.

  • Spring Rolls (Vegetable) – $6.95
  • Chicken Satay (4 skewers) – $8.50
  • Tod Mun (Fish Cakes) – $9.25
  • Dumplings (Steamed or Fried) – $7.75
  • Tom Yum Soup (Cup) – $5.50

Curry Selections

Curries are served with jasmine rice. You can pick your protein, which usually affects the final cost by a dollar or two.

  • Red Curry – $12.95
  • Green Curry – $12.95
  • Massaman Curry – $13.50
  • Panang Curry – $13.50
  • Yellow Curry – $12.95

Noodle And Rice Dishes

These are the hearty staples. They are filling enough for a full meal.

  • Pad Thai – $11.95
  • Drunken Noodles (Pad Kee Mao) – $12.50
  • Pad See Ew – $12.50
  • Thai Fried Rice – $11.50
  • Basil Fried Rice – $12.25

Wok And Stir-Fry Entrees

If you prefer your food without heavy coconut milk, this section is for you. These dishes are quick and savory.

  • Cashew Chicken – $13.25
  • Garlic & Pepper – $12.95
  • Sweet & Sour – $12.95
  • Broccoli Oyster Sauce – $12.50
  • Basil Chicken (Pad Krapow) – $13.25

Chef Specials

These are the larger, more complex plates. They often feature seafood or a mix of textures.

  • Whole Fried Fish with Chili Sauce – $19.95
  • Seafood Combination – $18.75
  • Duck Curry – $16.50

Desserts And Beverages

Finish sweet or grab a drink. The prices here are very reasonable for a waterfront location.

  • Mango Sticky Rice – $7.50
  • Thai Iced Tea – $4.50
  • Coconut Ice Cream – $5.00
  • Fresh Young Coconut – $5.50

How To Order For Value

You can keep your bill low by following a few simple steps. First, look for the lunch combo menu, which is usually served until 3 PM. This often includes a spring roll and a drink for a set price.

Second, consider sharing a curry and a noodle dish. The portions are generous enough for two people. Third, ask for spice level adjustments. Sometimes, asking for extra vegetables is free, which bulks up the meal.

One thing to note: the service can be slow during peak sunset hours. The view is nice, but you might wait a bit longer for your food. Also, the parking situation can be tricky on weekends. Give yourself extra time to find a spot.

Most of the staff are helpful if you ask for recommendations. They are usally happy to explain the heat levels. If you are sensitive to spice, tell them “mild” specifically, because “medium” here is actually quite hot.

Overall, the balance between quality and cost is strong. You get fresh ingredients and a beautiful setting without the usual tourist markup. It is a smart choice for a relaxed dinner.