Right off the docks, Austell Seafood Market brings the ocean’s daily offerings straight from the boat to your table. When you look at the Austell Seafood Market Menu with Prices, you will see that fresh doesn’t have to cost a fortune. The market updates its board daily, but the core lineup stays consistent for locals who love good food.
You can walk in, grab a number, and order at the counter. It is casual, quick, and the staff knows the catch by name. Here is what you need to know before you go.
Fresh Seafood By The Pound
If you like to cook at home, this is your spot. The raw selection changes with the season, but you can expect a solid rotation of favorites. Prices are listed per pound, and they are clearly marked on the ice.
- Shrimp (16/20 count) – $12.99/lb
- Salmon fillets – $14.99/lb
- Grouper – $18.99/lb
- Whole flounder – $9.99/lb
- Live crabs – $6.99/lb
They also carry scallops, oysters, and mussels when the boats come in. If you do not see what you want, just ask. They often have items in the back that are not on the display case.
Austell Seafood Market Menu With Prices
The hot food counter is where the magic happens. You can order a platter or just a sandwich. The portions are generous, and the hushpuppies are made fresh all day.
Fried Seafood Platters
Each platter comes with two sides and a hushpuppy. The fried shrimp platter is the most popular order for a reason. The batter is light and crispy, not greasy.
- Shrimp platter – $14.99
- Oyster platter – $16.99
- Fish and chips – $11.99
- Combo platter (shrimp and oysters) – $17.99
Po’ Boys And Sandwiches
The bread is soft, and they pile the filling high. You can get any fried fish on a sandwich. The catfish po’ boy is a local favorite.
- Catfish po’ boy – $10.49
- Shrimp po’ boy – $11.49
- Fried oyster sandwich – $12.99
- Blackened chicken sandwich – $8.99
Boiled Seafood Baskets
On weekends, they do a low country boil that sells out fast. The basket includes shrimp, sausage, corn, and potatoes. It comes with melted butter on the side.
- Shrimp basket – $13.99
- Crab legs basket – $21.99
- Combo boil – $18.49
Sides And Extras
Do not sleep on the sides. They make their coleslaw in-house, and the potato salad has a nice tang to it. You can also order a cup of the gumbo, which changes recipe based on what is fresh.
- Coleslaw – $2.49
- Potato salad – $2.49
- French fries – $2.99
- Gumbo cup – $4.99
- Hushpuppies (6 pc) – $3.49
Tips For Your Visit
Go early if you want the best selection. The market opens at 10am, but the popular items like scallops and jumbo shrimp sell out by noon. Also, bring cash if you can. They take cards, but there is a small fee.
You can also call ahead for whole fish or special orders. They will clean and fillet your fish while you wait, which is a nice touch. The staff is friendly and will help you pick the right cut for grilling or frying.
Parking is easy right out front. The market is located on the main strip, so you wont miss it. If you are new to cooking seafood, just ask them for cooking times. They are happy to share advice.
One thing to note: the menu board changes based on the market price. So the prices listed above are a good baseline, but they might shift a dollar or two. The quality is always worth it though. This is the kind of place that makes you want to come back every week.
Whether you are feeding a family or just yourself, you will find something to like. The portions are big, the prices are fair, and the fish tastes like it came from the ocean, not a freezer. Stop by and see why this market has a loyal following in Austell.