This bistro’s prix fixe options and à la carte items show different price points worth comparing. If you’re searching for the Atlantis Bistro Menu with Prices before you visit, you have come to the right spot. We have broken down the costs, portions, and best value picks so you can order with confidence.
Atlantis Bistro focuses on fresh seafood and Mediterranean classics. The dining room feels upscale but relaxed. However, the menu can feel a bit overwhelming if you do not know what things cost. Let’s simplify it for you.
Atlantis Bistro Menu With Prices
Below is the current breakdown of the main categories. Prices do change seasonally, so treat these numbers as a reliable baseline. Always check the daily specials board for market price items like whole fish.
Starters And Small Plates
These are perfect for sharing. They range from light salads to richer, fried options.
- Hummus & Warm Pita – $9
- Greek Salad (Feta, Olives, Cucumber) – $12
- Fried Calamari with Spicy Marinara – $14
- Grilled Octopus (Chickpea Puree, Red Onion) – $18
- Soup of the Day (Cup) – $7
Prix Fixe Lunch Special
This is the best deal on the menu. It is available Monday through Friday from 11:30 AM to 3:00 PM. You get three courses for a set price.
- Choose one starter (Soup or House Salad).
- Choose one entree (See list below).
- Choose one dessert (Baklava or Vanilla Ice Cream).
The entire lunch prix fixe costs $29 per person. This is significantly cheaper than ordering the same items separately, which would run you about $42.
Mains And Entrees
Entrees come with a side of roasted potatoes or seasonal vegetables. You can swap for a second salad for an extra $4.
- Chicken Souvlaki Platter – $24
- Beef Kabob (Served with Rice Pilaf) – $28
- Moussaka (Layers of Eggplant & Ground Lamb) – $26
- Seafood Pasta (Shrimp, Mussels, White Wine Sauce) – $32
- Grilled Salmon Fillet – $30
- Vegetarian Moussaka – $22
Wood-Fired Pizzas
They have a separate brick oven. These are 12 inches and quite filling.
- Margherita – $16
- Pepperoni & Honey – $18
- Truffle Mushroom – $19
Desserts And Coffee
Save room for these. The portions are generous enough for two people.
- Baklava (Two Pieces) – $8
- Galaktoboureko (Semolina Custard) – $9
- Greek Yogurt with Walnuts & Honey – $7
- Espresso or Cappuccino – $4
Drinks And Wine List
The bar offers a short but solid wine list. Most bottles are from Greece or Italy.
- House Red or White Wine (Glass) – $10
- Greek Beer (Alfa or Mythos) – $7
- Signature Cocktail (e.g., Ouzo Spritz) – $12
Tips For Saving Money
You can eat well here without breaking the bank. Here are a few practical strategies we have learned from repeat visits.
- Go for the lunch prix fixe instead of dinner.
- Skip the bottled water and order tap water with lemon.
- Share one appetizer between two people; the portions are huge.
- Ask about the “Chef’s Daily Pasta” which is often $4 cheaper than the regular pasta dishes.
One thing to note: the service charge is optional, but they do add a 3% kitchen fee to all checks. This is clearly printed at the bottom of the bill, but many people miss it. Also, the prices on the online menu are sometimes outdated. We saw a $2 difference on the grilled octopus last week compared to the printed menu.
If you are celebrating a birthday, tell your server when you book. They often bring out a free small dessert with a candle. It is not advertised, but it happens more often than not.
Overall, the Atlantis Bistro menu with prices offers fair value for the quality. The lunch special is the clear winner. For dinner, you will likely spend around $60 per person with a drink and tip. That is reasonable for this neighborhood. We recomend calling ahead to confirm the daily specials, as the market price on fish can fluctuate quite a bit.