Morning shoppers at Antigua Bread look for the daily pastry prices alongside the fresh loaf options. You need the full Antigua Bread Menu with Prices before you walk in, so you can plan your order without holding up the line.
This guide breaks down the current offerings, portion sizes, and what you should expect to pay for your morning bake or lunchtime sandwich.
Antigua Bread Menu With Prices
The menu is split into three main sections: breakfast pastries, artisan loaves, and the sandwich counter. Prices are listed in Eastern Caribbean dollars (XCD), which is the standard for the island.
Breakfast Pastries And Sweet Items
These are the items that sell out before 9 AM. If you want a specific pastry, get there early.
- Butter Croissant – $6.50
- Chocolate Danish – $7.00
- Cinnamon Roll (iced) – $8.50
- Blueberry Muffin – $6.00
- Cheese Toastie – $5.50
- Banana Bread Slice – $5.00
Most pastries are baked fresh at 5:30 AM. The chocolate danish tends to be the most popular item, so consider ordering two if you are buying for a family.
Fresh Loaves And Bread Selection
You can buy whole loaves or request a half-loaf for most options. The sourdough is the priciest item on the board, but it is also the largest.
- White Sandwich Loaf – $9.00
- Whole Wheat Loaf – $10.50
- Sourdough Boule – $14.00
- Multigrain Loaf – $12.00
- Baguette (single) – $4.50
- Gluten-Free Loaf – $15.00
Gluten-free bread is baked on a seperate day. Call ahead on Wednesdays to confirm availability before making the trip.
Sandwich Counter And Savory Options
The sandwich menu is available from 10 AM until 2 PM. You can pair any sandwich with a side salad for an extra $4.00.
- Ham And Cheese Panini – $12.00
- Roast Beef On Rye – $15.50
- Grilled Veggie Wrap – $11.00
- Tuna Melt On Sourdough – $13.50
- Chicken Salad Croissant – $12.50
Each sandwich comes with a pickle spear and a small bag of chips. You can swap the chips for a cookie at no extra cost.
Drinks And Coffee Pairings
You cannot order bread without a hot drink. The coffee bar uses local beans roasted in St. John’s.
- Drip Coffee (small) – $4.00
- Latte (12 oz) – $8.00
- Fresh Orange Juice – $7.50
- Hot Chocolate – $6.00
- Iced Tea – $5.00
Ordering Tips For First-Time Visitors
If you are new to the shop, follow these steps to make your visit smoother.
- Check the board above the counter for daily specials.
- Decide on your loaf first, as the staff needs to slice it.
- Order pastries seperately to avoid confusion at the register.
- Pay cash for orders under $10.00, as card minimums apply.
Prices on the Antigua Bread Menu with Prices can shift slightly during holiday weeks. The shop usually posts a notice on their social media page if a price increase is coming.
One last note: the seating area only holds about 12 people. If you plan to eat in, aim for 8 AM on weekdays. The weekend rush starts earlier, and the line can stretch out the door by 9:30 AM.
Check the chalkboard by the entrance for the daily quiche special. That item is never listed on the printed menu, but it is often the best value on the counter.