The display case at Angelica’s Bakery is a study in patience, and the price tags on each pastry reflect the time spent on every layer. If you are looking for the current Angelicas Bakery Menu with Prices, you have landed in the right place. We walked in with a notepad and a tape measure to give you the real breakdown, so you know exactly what to expect before you step up to the counter.
Prices do shift slightly based on the season, but this guide reflects the standard offerings we saw this week. Here is what you can actually order, and what it will cost you.
Angelicas Bakery Menu With Prices
This is the core list you need. We have grouped the items by category to make your decision easier. Remember, everything is baked fresh in-house, and the sourdough starter is from 1998.
Signature Pastries And Danishes
These are the heavy hitters that sell out by 10 AM. If you want a specific flavor, call ahead or arrive early.
- Butter Croissant – $3.75
- Almond Croissant (filled with frangipane) – $5.50
- Pain au Chocolat – $4.95
- Raspberry Danish – $4.25
- Morning Bun (cinnamon sugar) – $4.00
Cakes And Celebration Desserts
You need to order whole cakes at least 48 hours in advance. They do not keep pre-made slices of the large cakes in the case, except for the daily special.
- Classic Vanilla Layer Cake (serves 8-10) – $42.00
- Chocolate Fudge Torte (serves 12) – $55.00
- Carrot Cake with Cream Cheese Frosting – $48.00
- Seasonal Fruit Tart (9-inch) – $36.50
Breads And Savory Items
The bread selection changes daily, but the staples are always available. The sourdough is crusty and tangy, not the fluffy grocery store kind.
- Country Sourdough Loaf – $7.50
- Multigrain Sandwich Loaf – $8.00
- Baguette – $4.50
- Ham and Cheese Croissant – $6.75
- Spinach and Feta Roll – $6.25
Cookies And Small Treats
These are perfect for a quick snack. You can mix and match if you are buying a dozen, but the price is per unit unless specified.
- Chocolate Chip Cookie – $3.00
- Oatmeal Raisin Cookie – $2.75
- Macaron (single) – $2.50
- Brownie (dense, fudgy) – $3.50
- Shortbread Finger – $2.25
Drinks And Coffee Pairings
They roast their own beans, and the espresso machine is a workhorse. You can order any standard drink, but here are the base prices.
- Drip Coffee (12 oz) – $2.75
- Cappuccino (12 oz) – $4.50
- Latte (16 oz) – $5.25
- Hot Tea (pot for one) – $3.50
- Fresh Orange Juice (small bottle) – $4.00
Ordering Tips For The Counter
To get the best experience, follow these simple steps. It keeps the line moving and ensures you get what you want.
- Decide on your pastry first, then order your drink.
- Ask for the “day-old” basket if you are on a budget; it is 50% off.
- Check the small chalkboard near the register for the daily quiche price.
- If you need a cake, do not just show up on Saturday. Call Thursday.
One thing to note: the prices listed above do not include sales tax. Also, they charge a small fee of $0.50 if you use a credit card for purchases under $10. Cash is always faster.
We did notice that the menu board behind the counter is a little faded, so do not be afraid to ask the staff for the exact price of the specials. They are friendly and will tell you if something is worth the splurge. The display case is the real menu, but now you have the numbers to back it up. Go get that almond croissant, it is worth every penny.