Alis Roti Shop Menu With Prices

Alis Roti Shop focuses on authentic Caribbean recipes, and the menu prices demonstrate fair value for made-to-order meals. If you are looking for the Alis Roti Shop Menu with Prices, you have come to the right place. This guide breaks down the costs so you know exactly what to expect before you walk in or call ahead.

Roti is the star here, but the sides and drinks matter too. The shop keeps things simple, which is why the food tastes so fresh. You get hearty portions that justify every dollar spent.

Alis Roti Shop Menu With Prices

Prices can shift slightly based on market costs for produce and meat. However, the current list below reflects the standard rates most customers see. Always confirm the total when you order, as the cashier can give you the final say.

Main Roti Options

These are the classics that built the shops reputation. Each roti is wrapped hot and stuffed full of filling.

  • Chicken Roti – $11.99
  • Goat Roti – $13.49
  • Beef Roti – $12.49
  • Shrimp Roti – $14.99
  • Vegetable Roti (Potato & Channa) – $9.99
  • Bone-In Chicken Roti – $12.99

Box Meals And Platters

If you want a full meal with rice and salad, the box options are the way to go. They are heavier than a single roti but perfect for lunch.

  • Curry Chicken Box – $13.99
  • Stewed Pork Box – $14.49
  • Baked Chicken Box – $13.49
  • Fish Fillet Box – $15.99

Doubles And Sides

Doubles are a street food favorite. You can get them as a snack or add them to your main order.

  • Single Doubles – $3.50
  • Double Doubles (Two Servings) – $6.50
  • Extra Channa – $2.00
  • Pepper Sauce Packet – $0.50
  • Plain Roti Skin – $2.50

Drinks And Sweets

Wash down the spice with a cold drink or try a traditional dessert. The selection changes, but these are the regulars.

  • Mauby Drink – $3.00
  • Sorrel Drink (Seasonal) – $3.50
  • Caribbean Ginger Beer – $2.75
  • Currant Roll – $2.25
  • Cassava Pone Slice – $2.75

How To Order Smart

You want to get the best value for your money. Here are a few tips that regulars use when they visit.

  1. Go before 1 PM. The lunch rush sells out of goat and shrimp quickly.
  2. Ask for the sauce on the side. It keeps the roti skin from getting soggy.
  3. Bring cash if you can. Some days the card machine acts up, and they prefer cash for smaller orders.
  4. Call ahead for large orders. They need at least 20 minutes for bulk platters.

One thing to note is that the portion sizes are generous. A single chicken roti can easily feed two people if you are not starving. Do not over order on your first visit.

The staff is friendly but they move fast. If you have questions about the heat level or ingredients, just ask. They are happy to explain how the curry is seasoned.

Prices are subject to change without notice, so the menu board inside the shop is the ultimate authority. The Alis Roti Shop menu with prices listed here is a close match, but small variances might occur.

Overall, the shop delivers consistant quality. The spices are bold, the roti skin is soft, and the fillings are never skimpy. It is a solid choice for anyone wanting real Caribbean cooking without the pretense.

Go ahead and try the goat roti if you are feeling brave. It is the most popular item on the board for a reason. Pair it with a mauby drink to balance the heat, and you will leave satisfied.

Remember to check the closing time before you head over. They often sell out early on weekends, so arriving late might leave you with limited options.