The 1587 menu with prices reflects their Korean-inspired small plates and shareable mains. You will find a curated selection of dishes that blend traditional Korean flavors with modern techniques. This guide breaks down every section of the menu so you can plan your visit without guessing costs.
Located in the heart of the city, 1587 has become a go-to spot for casual dinners and group gatherings. The pricing is designed to encourage sharing, with most plates falling between $12 and $28. Below, you will find the full breakdown of what to expect when you dine here.
1587 Menu With Prices: Full Breakdown
This section covers every category on the menu. Prices are accurate as of the latest update, but always check with the restaurant for seasonal changes. The menu is split into small plates, larger mains, sides, and desserts.
Small Plates And Appetizers
Start your meal with these Korean-inspired bites. They are meant for sharing, so order two or three per person.
- Kimchi Pancake (Pajeon) – $12. Crispy edges with a soft center. Served with a soy dipping sauce.
- Tteokbokki – $14. Chewy rice cakes in a spicy gochujang sauce. Topped with sesame seeds and scallions.
- Korean Fried Chicken Wings – $16. Six pieces. Double-fried for extra crunch. Choice of soy garlic or spicy glaze.
- Steamed Pork Buns – $13. Two buns filled with braised pork belly, pickled daikon, and hoisin sauce.
- Edamame with Gochugaru – $8. Lightly salted with a kick of Korean chili flakes.
- Japchae Spring Rolls – $11. Glass noodles and vegetables wrapped in rice paper. Served cold with a sesame dip.
Shareable Mains
These dishes are larger and designed for the table. Each main serves two to three people comfortably.
- Bibimbap Bowl – $18. Mixed rice with sautéed vegetables, beef bulgogi, a fried egg, and gochujang sauce. Served in a hot stone bowl.
- Bulgogi Platter – $24. Thinly sliced marinated beef grilled tableside. Comes with lettuce wraps, ssamjang, and pickled vegetables.
- Spicy Pork Belly (Samgyeopsal) – $26. Thick-cut pork belly grilled at the table. Served with garlic, green chili, and dipping salt.
- Kimchi Jjigae – $17. A hearty kimchi stew with tofu, pork belly, and scallions. Served with a bowl of steamed rice.
- Galbi (Korean Short Ribs) – $28. Marinated beef short ribs grilled to perfection. Served with banchan and rice.
- Jeyuk Bokkeum – $22. Spicy stir-fried pork with onions, carrots, and gochujang. Served with lettuce wraps.
Sides And Banchan
Banchan are complimentary with most mains, but you can order extras. These sides add variety to your meal.
- Steamed Rice – $4. A simple bowl of short-grain white rice.
- Kimchi (House Made) – $5. Fermented napa cabbage with chili and garlic.
- Pickled Radish – $4. Thinly sliced and lightly sweetened.
- Seaweed Salad – $6. Tossed with sesame oil and rice vinegar.
- Seasoned Bean Sprouts – $5. Blanched and mixed with sesame seeds and soy sauce.
Desserts
End your meal with a sweet note. The desserts here are not overly sugary, so they balance the spicy flavors.
- Bingsu (Shaved Ice) – $12. Topped with red bean, mochi, and condensed milk. Serves two.
- Hotteok – $8. Korean sweet pancakes filled with brown sugar and cinnamon. Served warm.
- Matcha Ice Cream – $6. Two scoops of green tea ice cream with a drizzle of honey.
Drinks And Beverages
The drink menu complements the food well. You will find soju, beer, and non-alcoholic options.
- Soju (Bottle) – $15. Classic green bottle or flavored varieties like peach and grapefruit.
- Korean Rice Beer (Makgeolli) – $10. A milky, slightly fizzy drink served cold.
- Cass Beer – $6. A light Korean lager. Available by the bottle or can.
- Yuja Tea – $5. Warm citron tea. Perfect for a soothing finish.
- Soda or Iced Tea – $3. Standard options like Coke, Sprite, and unsweetened iced tea.
How To Order From The 1587 Menu
Ordering here is straightforward. The staff is friendly and can guide you if you are new to Korean food. Follow these steps for a smooth experience.
- Start with two or three small plates per person. The kimchi pancake and Korean fried chicken are popular choices.
- Pick one shareable main for every two people. The bulgogi platter works well for groups.
- Add a side of rice if your main does not include it. The kimchi jjigae comes with rice, but the galbi does not.
- Order drinks after you sit down. Soju pairs nicely with spicy dishes.
- Save room for dessert. The bingsu is a great way to cool down after a heavy meal.
If you are dining alone, you can still enjoy the menu. The bibimbap bowl is a filling single-serving option. You can also order a small plate and a side for a lighter meal.
Price Range And Value For Money
The 1587 menu with prices is reasonable for the quality and portion sizes. Most dishes fall in the $12 to $28 range. Here is a quick breakdown of what you can expect to spend.
- For two people: $40 to $60. This includes two small plates, one main, and a drink each.
- For four people: $80 to $120. This covers three small plates, two mains, sides, and drinks.
- For a solo diner: $18 to $30. A bibimbap bowl or a main with rice is enough.
The value comes from the sharing concept. You get to try multiple flavors without ordering a full entree for each person. The banchan is free, which adds to the overall value.
Seasonal And Special Menu Items
1587 occasionally updates its menu with seasonal dishes. These items are not always available, so ask your server. Past specials have included:
- Soft Shell Crab Bibimbap – $22. A crispy crab on top of the classic bibimbap.
- Spicy Seafood Stew (Haemul Jjigae) – $26. Loaded with shrimp, mussels, and clams.
- Kimchi Fried Rice – $16. Made with leftover banchan and topped with a fried egg.
These specials are worth trying if you visit during the right season. They often sell out quickly, so arrive early.
Dietary Options And Modifications
The menu has options for different dietary needs. Here is what you should know.
- Vegetarian: The bibimbap can be made without beef. The japchae spring rolls and kimchi pancake are vegetarian-friendly.
- Vegan: Request no egg or dairy. The steamed rice, pickled radish, and seasoned bean sprouts are vegan.
- Gluten-Free: Many dishes use rice flour or are naturally gluten-free. The bibimbap and kimchi jjigae are safe options. Avoid the Korean fried chicken and pork buns.
- Spice Level: Most dishes are mildly spicy. You can ask for less gochujang if you prefer milder flavors.
Always inform your server about allergies. The kitchen can accommodate most requests with advance notice.
Tips For First-Time Visitors
If you have never been to 1587, these tips will help you enjoy your meal.
- Come hungry. The portions are generous, and you will want to try multiple dishes.
- Share everything. The menu is designed for communal eating. Do not order individual entrees for each person.
- Try the soju. It pairs well with the spicy and savory flavors. If you are new to soju, start with a flavored bottle.
- Use the lettuce wraps. For dishes like bulgogi and spicy pork belly, wrap the meat in lettuce with ssamjang and garlic.
- Save the banchan for last. The small side dishes are meant to be eaten throughout the meal, not all at once.
These tips come from regulars who have visited multiple times. Following them will make your first visit more enjoyable.
Comparing 1587 To Other Korean Restaurants
1587 stands out for its modern approach to Korean food. The prices are slightly higher than traditional Korean spots, but the quality justifies the cost. Here is how it compares.
- Portion Sizes: 1587 serves smaller plates meant for sharing. Traditional spots often serve larger, individual portions.
- Ambiance: The restaurant has a sleek, modern interior. It feels more upscale than a typical Korean BBQ house.
- Service: The staff is attentive and explains the dishes. You get a more guided experience.
- Price: Expect to pay $5 to $10 more per dish compared to a casual Korean restaurant. The trade-off is better ingredients and presentation.
If you want a quick, no-frills meal, a traditional spot might be better. But if you want a refined experience with shareable plates, 1587 is the right choice.
Frequently Asked Questions
What Is The Average Cost Per Person At 1587?
The average cost is around $25 to $35 per person. This includes a small plate, a main, and a drink. If you order dessert, add $6 to $12.
Does The 1587 Menu Change Often?
The core menu stays the same, but seasonal specials are added a few times a year. Check their social media for updates on new items.
Is There A Corkage Fee For Bringing Your Own Wine?
Yes, there is a $15 corkage fee per bottle. The restaurant also has a small wine list if you prefer to order from them.
Can I Make A Reservation At 1587?
Reservations are accepted for parties of four or more. Smaller groups can walk in, but wait times can be long on weekends.
Are There Any Vegetarian Options On The 1587 Menu With Prices?
Yes. The kimchi pancake, japchae spring rolls, and bibimbap (without beef) are vegetarian. The banchan also includes vegetarian sides like pickled radish and seasoned bean sprouts.
Final Thoughts On The 1587 Menu
The 1587 menu with prices offers a clear picture of what you will pay for a modern Korean dining experience. The small plates are perfect for sharing, and the mains are filling without being heavy. Prices are fair for the quality, and the service is consistently good.
Whether you are a Korean food enthusiast or a first-timer, this menu has something for you. Start with the kimchi pancake and Korean fried chicken, then move to the bulgogi platter or galbi. End with bingsu for a refreshing finish.
Plan your visit ahead of time, especially on weekends. Bring friends to share the dishes and try as many flavors as possible. The 1587 menu is designed for exploration, so do not be afraid to order something new.