Scarpetta Las Vegas Menu With Prices : Scarpetta Las Vegas Pasta Tasting Menu

Scarpetta Las Vegas brings refined Italian cuisine to the Strip, with prices that match its elegant atmosphere. If you’re looking for the Scarpetta Las Vegas menu with prices, you’ve come to the right place. This guide breaks down every course, from appetizers to desserts, so you know exactly what to expect before you book a table.

Located inside the Cosmopolitan, Scarpetta is known for its handmade pasta and stunning views of the Bellagio fountains. The menu changes slightly with seasons, but the core dishes and price ranges stay consistent. Below, you’ll find a detailed breakdown of costs, portion sizes, and what’s worth ordering.

Scarpetta Las Vegas Menu With Prices

The dinner menu is the main event here. It’s divided into antipasti, primi, secondi, and dolci. Prices are per item and do not include tax or tip. Expect to spend around $80–$120 per person for a full meal with a glass of wine.

Antipasti: Starters And Small Plates

These dishes are perfect for sharing. They range from light salads to rich, creamy options. Here are the current prices:

  • Yellowfin Tuna Crudo – $28
  • Roasted Beets Salad – $19
  • Burrata with Heirloom Tomatoes – $24
  • Crispy Artichokes – $18
  • Lobster and Shrimp Cocktail – $36
  • Seasonal Soup – $16

Most antipasti serve one or two people. The burrata is a fan favorite—creamy, fresh, and paired with a light balsamic glaze. The crispy artichokes are also popular, though they can be a bit oily on busy nights.

Primi: Handmade Pasta Dishes

This is where Scarpetta shines. All pasta is made in-house daily. Portions are generous but not huge—plan for one per person. Prices are as follows:

  • Spaghetti with Tomato and Basil – $32
  • Pappardelle with Braised Short Rib – $38
  • Ravioli with Ricotta and Spinach – $34
  • Gnocchi with Wild Mushrooms – $36
  • Linguine with Clams – $40
  • Risotto with Saffron and Shrimp – $42

The spaghetti is the signature dish. It’s simple but perfect—al dente pasta with a bright tomato sauce. The pappardelle is rich and hearty, great for meat lovers. If you want something lighter, go for the linguine with clams.

Secondi: Main Courses

These are larger plates, usually served with a side vegetable or starch. They are meant to be the center of your meal. Prices:

  • Grilled Branzino – $48
  • Roasted Chicken – $36
  • Veal Milanese – $44
  • Filet Mignon – $62
  • Lamb Chops – $58
  • Seared Scallops – $46

The branzino is flaky and well-seasoned, served with lemon and capers. The filet mignon is tender but comes without any fancy sauce—just simple preparation. The lamb chops are a splurge but worth it for the flavor.

Contorni: Side Dishes

These are ordered separately and meant to share. Prices are modest compared to mains:

  • Roasted Potatoes – $12
  • Sautéed Spinach – $10
  • Grilled Asparagus – $14
  • Mushroom Medley – $16

The roasted potatoes are crispy and garlicky. The spinach is simple but well-executed. If you’re ordering a rich pasta, the asparagus is a good lighter option.

Dolci: Desserts

Desserts are around $16–$20 each. They are rich and meant for sharing:

  • Tiramisu – $18
  • Chocolate Cake – $19
  • Panna Cotta – $16
  • Gelato or Sorbet – $12
  • Cheese Plate – $24

The tiramisu is a classic—creamy, coffee-flavored, and not too sweet. The chocolate cake is dense and fudgy, perfect for chocoholics. The panna cotta is light and refreshing.

Lunch Menu And Prices

Scarpetta also serves lunch on weekends and some weekdays. The lunch menu is smaller and more affordable. Prices range from $18 to $38 per dish. Here’s what you can expect:

  • Lunch Pasta (Spaghetti or Ravioli) – $24–$28
  • Lunch Salad (Caesar or Mixed Greens) – $16–$18
  • Panini with Prosciutto – $22
  • Branzino Lunch Plate – $34
  • Lunch Prix Fixe (2 courses) – $45

The lunch prix fixe is a good deal if you want a full meal without overspending. It includes a starter and a pasta or main. The panini is simple but satisfying, though the bread can be a bit hard sometimes.

Brunch Menu And Prices

Brunch is served on Saturdays and Sundays. It includes breakfast classics with an Italian twist. Prices are similar to lunch:

  • Eggs Benedict with Prosciutto – $26
  • Italian Omelette – $22
  • French Toast with Berries – $20
  • Brunch Pasta (Carbonara) – $28
  • Bottomless Mimosas – $35 per person

The eggs benedict is a highlight—the hollandaise is light and tangy. The carbonara is rich and creamy, but it’s heavy for brunch. The bottomless mimosas are popular for groups, but the service can be slow on busy mornings.

Happy Hour And Specials

Scarpetta does not have a traditional happy hour. However, they offer a “Bar Menu” at the lounge from 5 PM to 7 PM daily. Prices are lower than the main menu:

  • Bar Bites (Meatballs, Arancini) – $10–$14 each
  • Wine by the Glass – $12–$18
  • Cocktails – $16–$20

The bar menu is a good way to try Scarpetta without spending a lot. The arancini are crispy and cheesy. The meatballs are tender but a bit small for the price.

Wine And Cocktail Prices

The drink menu is extensive. Wine bottles start at $50 and go up to $300+. By the glass, prices range from $14 to $28. Cocktails are $18–$22 each. Here are some popular options:

  • Negroni – $20
  • Italian Margarita – $19
  • Prosecco by the Glass – $16
  • House Red Wine – $14

The Negroni is well-balanced and strong. The Italian Margarita is sweeter, with a hint of limoncello. If you want something non-alcoholic, they have fresh juices and sodas for $6–$8.

Tips For Saving Money

Dining at Scarpetta can be expensive, but there are ways to keep costs down. Here are some practical tips:

  1. Go for lunch or brunch instead of dinner. Prices are lower.
  2. Share a few antipasti and one pasta per two people.
  3. Skip the expensive secondi and focus on pasta dishes.
  4. Order water instead of cocktails or wine.
  5. Check for specials or prix fixe menus on weekdays.

Also, consider visiting during off-peak hours. Early dinner (5–6 PM) sometimes has lighter crowds and faster service. You can also sit at the bar for the same menu without a reservation fee.

Reservations And Dress Code

Reservations are recommended, especially for dinner and weekend brunch. You can book online via OpenTable or call the restaurant directly. Walk-ins are possible but may have a wait.

The dress code is smart casual. No shorts or flip-flops for dinner. Men should wear collared shirts or nice polos. Women can wear dresses or nice pants. Jackets are not required but look good if you want to dress up.

Location And Ambiance

Scarpetta is on the third floor of the Cosmopolitan, near the Chelsea Theater. The dining room has floor-to-ceiling windows overlooking the Strip. At night, you can see the Bellagio fountains from some tables. The ambiance is upscale but not stuffy. The lighting is dim, and the music is low—good for conversation.

The outdoor terrace is open seasonally. It offers a more casual vibe with heaters in winter. Request a terrace table if you want a view, but note that it can be noisy from the street.

Dietary Restrictions And Allergies

Scarpetta can accommodate most dietary needs. They offer gluten-free pasta options for an extra $4. Vegan and vegetarian dishes are available, but options are limited. Always inform your server about allergies—they take cross-contamination seriously.

For vegetarians, the roasted beets salad and the mushroom gnocchi are good choices. For vegans, the grilled vegetables and the pasta with tomato sauce (without cheese) work. The kitchen is flexible but not highly specialized.

Comparing Scarpetta To Other Italian Restaurants

Scarpetta is mid-to-high range for Italian on the Strip. Here’s how it compares to similar spots:

  • Carbone – More expensive, louder, and more theatrical. Pasta dishes start at $40+.
  • Giada – Similar prices but lighter, California-Italian style. Smaller portions.
  • Lago – Cheaper, more casual, with a focus on small plates. No handmade pasta.
  • Sinatra – Higher prices, classic Italian-American, with a stronger wine list.

Scarpetta strikes a balance between quality and cost. It’s not the cheapest, but the pasta is some of the best on the Strip. If you want a romantic dinner with good food and a view, it’s a solid choice.

Frequently Asked Questions

What is the average cost per person at Scarpetta Las Vegas?

Expect to spend $80–$120 per person for dinner with a drink. Lunch and brunch are cheaper, around $40–$60 per person.

Does Scarpetta have a dress code?

Yes, smart casual. No shorts or flip-flops for dinner. Collared shirts for men are recommended.

Can I see the Scarpetta Las Vegas menu with prices online?

Yes, the official menu is on the Cosmopolitan website. Prices are updated regularly, but they may change without notice.

Is Scarpetta good for vegetarians?

Yes, there are vegetarian options like the burrata, roasted beets salad, and mushroom gnocchi. Vegan options are limited.

Does Scarpetta offer gluten-free pasta?

Yes, for an extra $4. Inform your server about celiac disease for proper handling.

Final Thoughts

Scarpetta Las Vegas is a reliable choice for Italian food on the Strip. The menu is straightforward, the prices are clear, and the quality is consistent. Whether you’re celebrating a special occasion or just want a good pasta dinner, you’ll find something to enjoy. Book a table in advance, dress nicely, and don’t skip the spaghetti—it’s the dish that made this place famous.

If you’re on a budget, go for lunch or sit at the bar. If you want to splurge, order the pappardelle and a glass of red wine. Either way, you’ll leave satisfied. Just remember to check the menu for seasonal changes—prices and dishes can shift slightly throughout the year.

Now you have the full picture of the Scarpetta Las Vegas menu with prices. Use this guide to plan your meal, and enjoy your evening at one of the best Italian restaurants on the Strip.

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