Publix Subs Menu With Prices

Publix subs have a devoted following for good reason, and their current prices help you decide between a classic Italian or a Chicken Tender sub. Checking the Publix Subs Menu With Prices before you order saves time and money, whether you are grabbing a quick lunch or feeding a crowd. This guide breaks down every sub, size, and cost so you can plan your next visit without any guesswork.

You will find the full lineup of hot and cold subs, plus tips on customizations and deals. Let’s get straight to the numbers and flavors that make Publix a sub shop favorite.

The Publix sub menu is divided into cold subs, hot subs, and specialty options. Prices vary by size—usually a half sub (6 inches) or a whole sub (12 inches). Below is the current price list, accurate as of early 2025. Note that prices may shift slightly by location, but these are the standard ranges.

Cold Subs Overview

Cold subs are made to order with fresh deli meats, cheeses, and veggies. You can choose from white, wheat, or hoagie rolls. Here are the most popular cold subs and their typical prices:

Italian Sub – Half: $6.49, Whole: $10.99
Turkey Sub – Half: $6.29, Whole: $10.79
Roast Beef Sub – Half: $7.29, Whole: $12.49
Ham Sub – Half: $5.99, Whole: $10.29
Ultimate Sub – Half: $7.49, Whole: $12.99
Veggie Sub – Half: $5.49, Whole: $9.49

Each cold sub comes with lettuce, tomato, onion, pickles, and your choice of dressing. Add cheese for no extra charge. The Italian sub is a bestseller because of its mix of salami, capicola, and ham.

Hot Subs Overview

Hot subs are toasted or heated, making them perfect for cooler days or when you want something hearty. Prices are slightly higher due to the cooking process:

Chicken Tender Sub – Half: $7.99, Whole: $13.49
Philly Cheesesteak Sub – Half: $8.49, Whole: $14.49
Meatball Sub – Half: $6.99, Whole: $11.99
Buffalo Chicken Sub – Half: $7.49, Whole: $12.99
Hot Ham and Cheese – Half: $6.49, Whole: $11.29

The Chicken Tender sub is a fan favorite. It uses crispy tenders, pickles, and your choice of sauce. The Philly Cheesesteak comes with grilled steak, peppers, onions, and melted provolone.

Specialty Subs And Wraps

Publix also offers a few specialty subs that are pre-designed or seasonal. These include the Cuban sub, the Reuben, and the Mediterranean wrap. Prices for these range from $7.99 to $9.99 for a half, and $13.49 to $16.99 for a whole. The Cuban sub is pressed and served hot, with roast pork, ham, Swiss cheese, and pickles.

Sub Size and Pricing Details

Half subs are 6 inches and serve one person. Whole subs are 12 inches and can feed two or more. For large groups, you can order sub kits or party subs. Party subs are 24 inches and cost between $20 and $30 depending on the meat and toppings. Always ask your local Publix deli for exact pricing on party orders.

How To Order Your Publix Sub

Ordering a sub at Publix is straightforward. Follow these steps to get exactly what you want:

Go to the deli counter and grab a number ticket. Wait for your number to be called.
Tell the associate your sub type (e.g., Italian, Chicken Tender) and size (half or whole).
Choose your bread: white, wheat, or hoagie roll. Some locations also offer a wrap option.
Select your cheese. Options include provolone, Swiss, American, and cheddar. No extra cost.
Pick your toppings: lettuce, tomato, onion, pickles, banana peppers, jalapeños, and olives.
Choose a dressing or sauce. Popular choices are mayo, mustard, oil and vinegar, or sub sauce.
For hot subs, the associate will toast or heat your sub. Cold subs are assembled fresh.
Pay at the register. You can also order online via the Publix app for pickup.

If you want extra meat or cheese, there is an additional charge. Extra meat typically adds $2.00 to $3.00 per sub. Double cheese is about $1.00 extra.

Customization Tips

You can make your sub unique with these popular tweaks:

Ask for your sub “scooped” – the bread is hollowed out to hold more toppings without extra calories.
Request toasted bread even for cold subs. It adds crunch and warmth.
Add avocado for a creamy texture. It costs about $1.50 extra.
Swap the bread for a lettuce wrap if you are low-carb. No extra charge.
Mix sauces – try ranch and buffalo sauce on a Chicken Tender sub.

Best Value Subs On The Menu

If you are watching your budget, some subs offer better value per pound. The Veggie sub is the cheapest at $5.49 for a half. The Ham sub is also affordable at $5.99. For hot subs, the Meatball sub is a steal at $6.99 for a half. The Chicken Tender sub is pricier but filling, so it is worth the cost for many customers.

Publix also runs weekly specials. Check the weekly ad or the Publix app for BOGO deals on subs. Sometimes you can buy one whole sub and get another half free. These deals rotate, so keep an eye out.

Sub Combo Meals

Publix does not officially offer combo meals like fast food chains, but you can build your own. Add a bag of chips and a drink from the store. Chips cost about $1.50, and a 20-ounce soda is around $2.00. So a full meal with a half sub runs roughly $9 to $12.

Nutrition And Dietary Information

Subs from Publix can be customized for different diets. Here are some general nutrition facts for a half sub on white bread with standard toppings:

Italian Sub: 450–550 calories, 20g fat, 45g carbs
Turkey Sub: 350–400 calories, 10g fat, 40g carbs
Chicken Tender Sub: 600–700 calories, 30g fat, 55g carbs
Veggie Sub: 300–350 calories, 8g fat, 50g carbs

For lower calories, skip the cheese and choose mustard instead of mayo. For gluten-free options, use a lettuce wrap or bring your own gluten-free bread (Publix does not currently offer gluten-free rolls).

Allergen Notes

Most subs contain wheat, dairy (cheese), and potential soy from dressings. If you have allergies, ask the deli associate for ingredient lists. They can also clean the slicer to avoid cross-contamination.

Comparing Publix Subs To Other Chains

Publix subs are often compared to Subway, Jersey Mike’s, and Firehouse Subs. Here is how they stack up:

Price: Publix is mid-range. A half sub is cheaper than Jersey Mike’s but slightly more than Subway.
Quality: Publix uses Boar’s Head meats and fresh produce, which many say is better than Subway.
Size: Publix half subs are generous. A half sub is often as filling as a whole sub from other chains.
Service: Publix deli staff are known for being friendly and accommodating.

Overall, Publix offers a good balance of quality and price. If you want a quick, cheap sub, Subway might win. But for freshness and flavor, Publix is a strong contender.

Frequently Asked Questions

What is the most popular sub at Publix?

The Chicken Tender sub is the most ordered item. It combines crispy tenders with pickles and your choice of sauce. The Italian sub is also very popular for cold sub lovers.

Does Publix have a sub of the day deal?

No, Publix does not have a daily sub special like some chains. However, they often run weekly sales on specific subs. Check the weekly ad or app for current deals.

Can I order a Publix sub online?

Yes, you can order through the Publix app or website. Select your sub, customize it, and choose a pickup time. This saves you from waiting in line.

Are Publix subs made with Boar’s Head meat?

Yes, most Publix deli meats are Boar’s Head brand. This includes turkey, ham, roast beef, and salami. The quality is consistent across locations.

How much does a whole Publix sub cost?

A whole sub ranges from $9.49 for the Veggie sub to $14.49 for the Philly Cheesesteak. Prices vary by location and any extra toppings you add.

Tips For Saving Money On Publix Subs

You can enjoy Publix subs without overspending. Here are some practical strategies:

Buy a half sub instead of a whole. It is usually enough for one meal.
Look for BOGO deals in the weekly ad. These often include subs.
Use the Publix app for digital coupons. Sometimes there are sub-specific discounts.
Skip extra meat and cheese. The standard portions are generous.
Bring your own drink and chips from home to avoid markup.

If you are feeding a family, consider a party sub. It costs less per person than buying individual subs. A 24-inch party sub serves 4–6 people and costs around $25 to $30.

Seasonal And Limited-Time Subs

Publix occasionally releases seasonal subs. For example, a Thanksgiving sub with turkey, stuffing, and cranberry sauce appears in November. A summer sub with fresh mozzarella and basil might show up in July. These are usually priced similarly to regular subs, around $7 to $9 for a half. Ask your deli associate about current limited-time offerings.

How To Store Leftover Subs

If you do not finish your sub, store it properly to keep it fresh. Wrap the sub tightly in aluminum foil or plastic wrap. Place it in the refrigerator for up to 24 hours. For best taste, eat it cold or reheat in an oven at 350°F for 5–7 minutes. Avoid microwaving, as it makes the bread soggy.

For hot subs, remove any lettuce or tomato before storing. Add fresh toppings after reheating. This prevents wilting and sogginess.

Final Thoughts On The Publix Sub Experience

Publix subs offer a reliable, tasty meal at a fair price. The menu is simple but customizable, and the quality is consistently good. Whether you choose a classic Italian or a loaded Chicken Tender sub, you get fresh ingredients and friendly service. Keep this Publix Subs Menu With Prices guide handy for your next visit, and you will order with confidence.

Remember to check your local store for any price differences or promotions. The prices listed here are averages, but they give you a solid baseline. Enjoy your sub!