Bones Restaurant in Atlanta, Georgia, lists its menu prices for steaks, seafood, and appetizers, so you know what to expect when you visit. Bones Restaurant Atlanta Ga Menu Prices are a key factor for anyone planning a special dinner or business meal in Buckhead. This guide breaks down the full menu with current costs, portion sizes, and tips for getting the best value.
You don’t want to show up and be surprised by the bill. Bones is a high-end steakhouse, so prices reflect the quality of dry-aged beef and fresh seafood. We’ll cover everything from the famous bone-in ribeye to the lighter options, so you can order with confidence.
Bones Restaurant Atlanta Ga Menu Prices: An Overview
Bones has been a Buckhead institution since 1979. The menu focuses on USDA Prime steaks, fresh seafood, and classic sides. Prices are premium, but the experience matches the cost. Here is what you can expect to pay for the main categories:
- Appetizers: $18 to $42
- Steaks (10 oz to 24 oz): $52 to $89
- Seafood entrees: $38 to $62
- Side dishes: $12 to $18
- Desserts: $12 to $16
These are approximate ranges. Actual prices can shift slightly based on market availability and seasonal changes. Always check the restaurant’s current menu or call ahead for the most accurate numbers.
Appetizer Prices At Bones
Start your meal with something from the cold or hot appetizer list. The portions are generous, so you might want to share. Here are some popular options:
- Jumbo Shrimp Cocktail: $24 for 5 large shrimp
- Lump Crab Cocktail: $28 for fresh jumbo lump crab
- Bones Salad: $14 (a house specialty with blue cheese and bacon)
- French Onion Soup: $12
- Fried Calamari: $18
- Oysters on the Half Shell: $22 for 6 oysters
The crab cocktail is a fan favorite. It comes with a tangy remoulade sauce. If you want something lighter, the Bones Salad is crisp and filling.
Steak Prices And Cuts
The steaks are the star here. Bones dry-ages its beef for at least 28 days. This gives the meat a deeper flavor and tender texture. Here are the main steak cuts and their prices:
- Filet Mignon (10 oz): $56
- Filet Mignon (12 oz): $64
- New York Strip (14 oz): $62
- Bone-In Ribeye (20 oz): $78
- Porterhouse (24 oz): $89
- Dry-Aged Sirloin (12 oz): $52
The Bone-In Ribeye is the most popular steak. It has a rich, beefy taste and plenty of marbling. If you want a leaner cut, go with the Filet Mignon. All steaks come with a choice of one sauce, like Béarnaise or Peppercorn.
Seafood And Other Entrees
Not everyone comes for steak. Bones also offers fresh seafood and a few non-steak options. Prices are similar to the lower-end steaks:
- Grilled Atlantic Salmon (10 oz): $42
- Pan-Seared Sea Bass (8 oz): $54
- Lobster Tail (8 oz): $62
- Roasted Half Chicken: $38
- Lamb Chops (4 chops): $58
The Sea Bass is cooked perfectly with a crispy skin. The Lobster Tail is served with drawn butter. If you want a lighter meal, the Salmon is a good choice.
Side Dishes And Sauces
Sides are served a la carte and are meant to be shared. Portions are large enough for two to three people. Here are the most common sides:
- Baked Potato: $12
- Mashed Potatoes: $14
- Creamed Spinach: $14
- Grilled Asparagus: $16
- Sauteed Mushrooms: $14
- Truffle Mac and Cheese: $18
The Creamed Spinach is a classic steakhouse side. It’s rich and creamy. The Truffle Mac and Cheese is a newer addition and very popular.
You can also add a sauce to your steak for an extra $4. Options include:
- Béarnaise
- Peppercorn
- Red Wine Demi-Glace
- Blue Cheese Butter
Dessert Prices
Finish your meal with a classic dessert. The portions are generous, so you might want to share. Here are the dessert options:
- Cheesecake: $14
- Chocolate Lava Cake: $16
- Key Lime Pie: $12
- Ice Cream Trio: $12
The Chocolate Lava Cake is rich and gooey. The Key Lime Pie is tart and refreshing. If you can’t decide, the Ice Cream Trio gives you three small scoops.
How To Save Money At Bones
Bones is expensive, but you can still enjoy a meal without breaking the bank. Here are some practical tips:
- Go for lunch. Lunch prices are lower than dinner. Steaks and salads are about 20% cheaper.
- Share a steak. The Bone-In Ribeye is 20 ounces. Two people can easily split it.
- Skip the appetizer. Start with a salad instead. It’s lighter and cheaper.
- Order a side for the table. One side is enough for two people.
- Drink water. Cocktails and wine add up fast.
Lunch is the best value. You can get a steak salad or a smaller cut for around $35. Dinner is more formal and pricier.
Bones Restaurant Atlanta Ga Menu Prices For Lunch
The lunch menu is smaller but still has great options. Here are the lunch prices:
- Bones Burger: $22
- Steak Salad: $32
- Grilled Chicken Sandwich: $18
- Fish and Chips: $24
The Bones Burger is a half-pound patty with cheddar and bacon. It comes with fries. The Steak Salad has sliced filet mignon over greens.
What To Expect When You Visit
Bones has a classic, old-school vibe. The dining room is dark wood with white tablecloths. Service is formal but friendly. Jackets are recommended for men, but not required. Reservations are strongly suggested, especially on weekends.
The dress code is business casual to formal. You will see people in suits and others in nice jeans. The atmosphere is quiet and refined. It’s a good place for a business dinner or a special celebration.
Bones Restaurant Atlanta Ga Menu Prices For Special Events
If you are planning a private event, Bones has private dining rooms. Prices are per person and start at $75 for lunch and $125 for dinner. This includes a three-course meal. You can also customize the menu.
The private rooms can seat 10 to 50 people. They are popular for birthdays, anniversaries, and corporate dinners. Call ahead to book.
Frequently Asked Questions
Here are some common questions about Bones Restaurant Atlanta Ga Menu Prices:
What is the average cost per person at Bones?
Expect to spend around $100 to $150 per person for dinner with a drink and tip. Lunch is cheaper, around $50 to $70 per person.
Does Bones have a dress code?
Yes, business casual is the minimum. Jackets are recommended for men. No shorts or flip-flops are allowed.
Can I make a reservation online?
Yes, you can book through OpenTable or by calling the restaurant directly. Walk-ins are accepted but may have a wait.
Are the menu prices the same for lunch and dinner?
No, lunch prices are lower. Steaks and entrees are about 20% cheaper at lunch.
Does Bones offer any vegetarian options?
Yes, there are salads and side dishes. The Bones Salad and the Grilled Asparagus are good choices. There is also a vegetable plate available.
Bones Restaurant Atlanta Ga Menu Prices: Final Thoughts
Bones is a top-tier steakhouse in Atlanta. The menu prices reflect the quality of the food and service. You can expect to pay premium prices, but the experience is worth it. Use the tips in this guide to plan your meal and stay within your budget.
Remember to check the menu online before you go. Prices can change. Also, consider going for lunch if you want a more affordable option. Bones is a classic Atlanta spot that delivers every time.
Whether you are celebrating a special occasion or just want a great steak, Bones is a solid choice. The menu is straightforward, the service is excellent, and the food is consistently good. Just be prepared for the prices.
Now you have all the information you need. Go ahead and book your reservation. Enjoy your meal at Bones.