Kobe’s Menu With Prices – Kobe’s Hibachi Dinner Pricing Guide

Kobe’s menu with prices showcases Japanese steakhouse dining where chefs prepare hibachi meals tableside. You get a full show while your food cooks right in front of you. It’s a popular spot for celebrations, date nights, or just a fun dinner out.

The menu covers hibachi grill options, sushi rolls, appetizers, and combo dinners. Prices vary depending on what you order and the time of day. Lunch tends to be cheaper than dinner, so plan accordingly.

This guide breaks down every section of Kobe’s menu with prices. You’ll know exactly what to expect before you walk in the door. No surprises, just good food and clear costs.

Kobe’s Menu With Prices: Hibachi Grill Dinners

The hibachi grill is the main attraction at Kobe’s. Chefs cook your meal on a flat-top grill right at your table. They flip shrimp tails into their hats and make onion volcanoes. It’s entertaining and delicious.

Hibachi dinners come with soup or salad, fried rice, vegetables, and dipping sauces. You choose your protein and pay accordingly. Portions are generous, so come hungry.

Chicken Hibachi Dinner

This is the most affordable hibachi option. Chicken breast is sliced thin and cooked with soy sauce and butter. It’s tender and flavorful.

  • Price: $18.95 for lunch, $22.95 for dinner
  • Includes: Clear soup or salad, fried rice, zucchini, onions, mushrooms
  • Dipping sauces: Ginger sauce and yum yum sauce

Steak Hibachi Dinner

Beef lovers choose this option. Sirloin steak is cooked to your preferred doneness. The chef asks before cooking, so speak up if you like it rare or well-done.

  • Price: $22.95 for lunch, $26.95 for dinner
  • Includes: Same sides as chicken dinner
  • Tip: Ask for extra garlic butter on the steak

Shrimp Hibachi Dinner

Large shrimp are grilled with butter and garlic. They come tail-on, so use your fingers or a fork to remove the tails. Kids love this option.

  • Price: $21.95 for lunch, $25.95 for dinner
  • Includes: Standard sides plus extra shrimp
  • Note: Shrimp count is usually 8-10 pieces

Filet Mignon Hibachi Dinner

For a premium experience, filet mignon is the top choice. It’s tender, lean, and melts in your mouth. This is the most expensive single-protein option.

  • Price: $28.95 for lunch, $32.95 for dinner
  • Includes: Standard sides, no extra charge for sauce
  • Pairing: Goes well with a glass of red wine

Scallop Hibachi Dinner

Scallops are sweet and buttery. They cook quickly, so the chef watches them closely. You get about 6-8 scallops per serving.

  • Price: $24.95 for lunch, $28.95 for dinner
  • Includes: Standard sides plus a lemon wedge
  • Texture: Tender if cooked right, chewy if overcooked

Lobster Hibachi Dinner

Lobster tail is a splurge option. It’s split and grilled with garlic butter. The meat comes out sweet and juicy. This is a special occasion choice.

  • Price: $34.95 for lunch, $38.95 for dinner
  • Includes: Standard sides plus drawn butter
  • Size: One medium tail, about 4-5 ounces

Combination Hibachi Dinners

If you want variety, combo dinners let you pick two proteins. They cost more but give you more food. Popular combos include steak and shrimp or chicken and scallops.

  • Steak and Shrimp: $26.95 lunch, $30.95 dinner
  • Chicken and Shrimp: $24.95 lunch, $28.95 dinner
  • Filet and Lobster: $36.95 lunch, $40.95 dinner
  • Scallop and Shrimp: $28.95 lunch, $32.95 dinner

Sushi And Sashimi Menu With Prices

Kobe’s also has a full sushi bar. You can order rolls, nigiri, or sashimi. The fish is fresh and sourced daily. Sushi chefs work behind a counter, so you can watch them prepare your order.

Sushi prices are per roll or per piece. Lunch specials often include a roll and soup for less than dinner prices. Check the daily specials board for deals.

Classic Rolls

These are standard rolls found at most sushi restaurants. They’re simple and reliable. Good for beginners or anyone who wants familiar flavors.

  • California Roll: $6.95
  • Spicy Tuna Roll: $7.95
  • Salmon Roll: $6.95
  • Philadelphia Roll: $7.95
  • Shrimp Tempura Roll: $8.95

Specialty Rolls

These rolls have unique ingredients and fancy presentations. They’re larger and more filling. Prices reflect the extra work and ingredients.

  • Dragon Roll: $12.95
  • Rainbow Roll: $13.95
  • Volcano Roll: $14.95
  • Spider Roll: $13.95
  • Lobster Roll: $16.95

Nigiri And Sashimi

Nigiri is fish on top of rice. Sashimi is just fish slices. Both are simple but require high-quality fish. Prices are per piece or per order.

  • Salmon Nigiri (2 pieces): $5.95
  • Tuna Nigiri (2 pieces): $6.95
  • Yellowtail Nigiri (2 pieces): $6.95
  • Salmon Sashimi (5 pieces): $9.95
  • Tuna Sashimi (5 pieces): $10.95
  • Mixed Sashimi Platter: $18.95

Appetizers And Starters Menu

Before your main meal, consider an appetizer. They range from light salads to fried bites. Sharing a few appetizers is a good way to start the meal.

Appetizers come out quickly, usually within 5-10 minutes. They’re perfect for munching while you wait for the hibachi show to begin.

Edamame

Steamed soybeans with salt. Simple and healthy. You pop the beans out of the pods with your teeth.

  • Price: $4.95
  • Serves: 1-2 people
  • Spicy version: Add $1 for chili oil

Gyoza

Pan-fried dumplings filled with pork and vegetables. They come with a soy-vinegar dipping sauce. Six pieces per order.

  • Price: $6.95
  • Texture: Crispy on bottom, soft on top
  • Tip: Dip in the sauce, don’t drown them

Shrimp Tempura

Lightly battered and fried shrimp. They’re crispy and not greasy. Served with a sweet soy dipping sauce.

  • Price: $8.95
  • Count: 5 pieces
  • Side: Includes a small salad

Seaweed Salad

Cold seaweed with sesame oil and vinegar. It’s refreshing and tangy. Good palate cleanser between courses.

  • Price: $5.95
  • Texture: Slippery but pleasant
  • Pairing: Goes with any main dish

Spring Rolls

Fried rolls filled with vegetables and sometimes shrimp. They’re crunchy and light. Four pieces per order.

  • Price: $5.95
  • Dipping sauce: Sweet chili sauce
  • Vegetarian: Yes, if no shrimp

Lunch Specials Menu

Lunch at Kobe’s is more affordable than dinner. Portions are slightly smaller, but you still get the hibachi experience. Lunch is served from 11:30 AM to 2:30 PM, Monday through Friday.

Lunch specials include soup or salad, fried rice, and vegetables. You don’t get the full show during lunch, but the food is the same quality.

Lunch Hibachi Chicken

Same chicken as dinner, just less of it. Still filling for a midday meal.

  • Price: $12.95
  • Includes: Soup, rice, vegetables
  • Time: Served until 2:30 PM

Lunch Hibachi Steak

Sirloin steak cooked to order. Lunch portion is about 4 ounces.

  • Price: $15.95
  • Includes: Same sides as chicken lunch
  • Note: No filet mignon at lunch

Lunch Hibachi Shrimp

Shrimp lunch special is popular. You get about 6 shrimp.

  • Price: $14.95
  • Includes: Standard lunch sides
  • Tip: Ask for extra yum yum sauce

Lunch Sushi Combo

A California roll plus three pieces of nigiri. Good for sushi lovers on a budget.

  • Price: $11.95
  • Includes: Miso soup
  • Fish: Usually salmon, tuna, and shrimp

Kids Menu And Sides

Kobe’s has a kids menu for children under 12. Portions are smaller and prices are lower. Kids get the same hibachi experience but with simpler proteins.

Kids meals come with rice, vegetables, and a drink. No soup or salad included, but you can add them for a small fee.

Kids Hibachi Chicken

  • Price: $9.95
  • Includes: Rice, vegetables, drink
  • Age limit: 12 and under

Kids Hibachi Steak

  • Price: $11.95
  • Includes: Same as chicken kids meal
  • Portion: About 3 ounces of steak

Kids Hibachi Shrimp

  • Price: $10.95
  • Includes: Rice, vegetables, drink
  • Shrimp count: 4-5 pieces

Side Orders

You can add extra sides to any meal. These are useful if you want more vegetables or rice.

  • Extra Fried Rice: $3.95
  • Extra Vegetables: $3.95
  • Extra Sauce (each): $0.75
  • White Rice: $2.95
  • Miso Soup: $2.95

Beverages And Desserts

Drinks at Kobe’s include soft drinks, tea, and alcoholic beverages. Desserts are simple but satisfying. Save room for a sweet ending.

Alcohol prices vary by location. Beer and wine are available, as well as sake. Cocktails are limited but include classics like margaritas.

Soft Drinks

  • Soda (Coke, Sprite, etc.): $2.95
  • Iced Tea: $2.95
  • Juice (Orange, Apple): $2.95
  • Free refills: Yes, for soft drinks

Alcoholic Drinks

  • Domestic Beer (Bottle): $4.95
  • Imported Beer (Bottle): $5.95
  • House Wine (Glass): $6.95
  • Sake (Small Bottle): $8.95
  • Margarita: $7.95

Desserts

Dessert options are limited but good. They’re made in-house and change sometimes.

  • Fried Ice Cream: $5.95
  • Mochi Ice Cream (3 pieces): $4.95
  • Cheesecake: $5.95
  • Green Tea Ice Cream: $4.95

Tips For Ordering At Kobe’s

Ordering at Kobe’s is straightforward, but a few tips help you get the best experience. First, arrive early for dinner, especially on weekends. Wait times can be 30-60 minutes without a reservation.

Second, share a hibachi table with strangers if you’re a small group. Tables seat 8-10 people. Sharing means you pay less per person for the show.

Third, ask about allergies. Hibachi cooking uses soy sauce, butter, and garlic. If you have dietary restrictions, tell your server before the chef starts cooking.

Fourth, bring cash for tips. Some locations add gratuity for large parties, but it’s not always included. Tip your chef separately if you enjoyed the show.

Fifth, check for coupons. Kobe’s sometimes offers discounts on their website or social media. A 10% off coupon saves you a few dollars.

Frequently Asked Questions

What is the average cost per person at Kobe’s?

Average cost is $25-$35 per person for dinner. Lunch is cheaper at $15-$20 per person. Drinks and appetizers add to the total.

Does Kobe’s have a vegetarian menu?

Yes, they offer vegetable hibachi and vegetarian sushi rolls. Ask your server for options. The vegetable hibachi dinner is $16.95.

Can I make a reservation at Kobe’s?

Most locations accept reservations for parties of 6 or more. Smaller groups are seated on a first-come, first-served basis. Call ahead to check.

Is Kobe’s menu with prices the same at all locations?

Prices vary slightly by location. Urban locations tend to be more expensive. Check your local Kobe’s website for exact prices.

What is the most popular item on Kobe’s menu?

The steak and shrimp combo is the most ordered item. It offers variety and value. The filet mignon is also very popular for special occasions.

Kobe’s menu with prices gives you a clear picture of what to expect. From hibachi dinners to sushi rolls, there’s something for everyone. Lunch is budget-friendly, while dinner offers the full show. Plan your visit based on your budget and appetite.

Remember to check for daily specials and happy hour deals. Some locations offer discounted appetizers and drinks during certain hours. Call your local Kobe’s to confirm.

Enjoy your meal and the entertainment. The chefs work hard to make your dining experience memorable. Tip them well if they put on a good show.

If you’re celebrating a birthday, let the staff know. They sometimes bring out a dessert with a candle. It’s a nice touch for special occasions.

Overall, Kobe’s is a solid choice for Japanese steakhouse dining. The food is consistent, the prices are reasonable, and the show is fun. Bring your family or friends and enjoy a night out.

One last thing: don’t forget to take leftovers home. Portions are large, and the fried rice reheats well. You get two meals for the price of one.

Now you know everything about Kobe’s menu with prices. Go ahead and plan your visit. You’ll leave full and entertained.

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