Tupelo Honey Menu With Prices : Brunch Menu With Price Ranges

Tupelo Honey brings Southern comfort food to the table, and their tupelo honey menu with prices shows how they honor traditional recipes with modern flair. You get classic dishes like shrimp and grits or fried chicken, but each plate has a fresh twist. Prices are clear and fair, making it easy to plan your meal without surprises.

This guide breaks down the full menu, from appetizers to desserts. You will find exact prices, portion sizes, and tips for ordering. Whether you are a first-timer or a regular, this article helps you decide what to eat and how much to spend.

Tupelo Honey Menu With Prices: An Overview

The Tupelo Honey menu is built around Southern staples. Think buttermilk biscuits, pimento cheese, and slow-cooked greens. But the kitchen also adds global influences, like Korean BBQ sauce on pork belly or truffle oil on fries. Prices range from $5 for sides to $35 for larger entrees.

Here is a quick look at the average price range per category:

  • Appetizers: $8 to $16
  • Salads and Soups: $10 to $18
  • Sandwiches and Burgers: $12 to $18
  • Entrees: $16 to $35
  • Sides: $5 to $8
  • Desserts: $8 to $12
  • Drinks: $4 to $14

These prices can vary by location. Urban restaurants in cities like Asheville or Atlanta may charge a dollar or two more. Suburban locations tend to be slightly cheaper. Always check your local menu online for exact numbers.

Appetizers And Starters

Start your meal with something shareable. The appetizer section has both classic and creative options. Most dishes serve two to three people.

Southern Fried Pickles

Crispy dill pickle chips served with house-made ranch. Price: $8.50. These are a fan favorite. The batter is light and seasoned well.

Pimento Cheese Fritters

Four golden fritters stuffed with sharp cheddar and roasted red peppers. Served with pepper jelly. Price: $10.75. They are creamy inside and crunchy outside.

Fried Green Tomatoes

Thick slices of green tomato, cornmeal-breaded and fried. Topped with goat cheese and balsamic glaze. Price: $12.25. This dish is tangy and rich.

Shrimp And Grits Egg Rolls

Egg rolls filled with creamy grits, shrimp, and cheddar. Served with a spicy remoulade. Price: $14.50. A clever twist on a Lowcountry classic.

Pork Belly Bites

Slow-cooked pork belly glazed with Korean BBQ sauce. Topped with pickled vegetables. Price: $15.00. The meat is tender and sweet.

Biscuits For The Table

Warm buttermilk biscuits served with honey butter and blueberry jam. Price: $6.50 for a basket of four. These are a must-try. The honey butter is addictive.

Salads And Soups

Salads are hearty enough for a light meal. Soups change seasonally but usually include tomato basil or she-crab.

House Salad

Mixed greens, cherry tomatoes, cucumbers, and croutons. Dressed with a tangy vinaigrette. Price: $9.50. Add grilled chicken for $4.00 extra.

Southern Caesar Salad

Romaine lettuce, shaved Parmesan, and house-made croutons. Dressing has a hint of smoked paprika. Price: $11.25. Add fried chicken for $5.00.

Harvest Salad

Kale, dried cranberries, candied pecans, and goat cheese. Served with apple cider vinaigrette. Price: $13.50. This is a popular choice for vegetarians.

She-Crab Soup

Creamy soup with blue crab meat, sherry, and Old Bay seasoning. Price: $8.50 for a cup, $11.00 for a bowl. It is rich and savory.

Tomato Basil Soup

Roasted tomatoes blended with cream and fresh basil. Price: $6.50 for a cup, $9.00 for a bowl. Pair it with a half sandwich for $12.50.

Sandwiches And Burgers

Sandwiches come with your choice of side: fries, coleslaw, or seasonal fruit. Burgers are cooked to order.

Classic Southern Burger

Angus beef patty, pimento cheese, bacon jam, and lettuce on a brioche bun. Price: $15.50. The bacon jam adds a sweet-smoky flavor.

Fried Chicken Sandwich

Buttermilk-marinated chicken breast, fried golden, with pickles and honey sriracha mayo. Price: $14.75. The chicken is juicy and crispy.

Shrimp Po’ Boy

Crispy fried shrimp, lettuce, tomato, and remoulade on a French baguette. Price: $16.00. A New Orleans classic done right.

Pimento Grilled Cheese

Sharp cheddar pimento cheese on sourdough bread. Served with tomato bisque for dipping. Price: $12.50. Simple but satisfying.

BBQ Pulled Pork Sandwich

Slow-smoked pork shoulder tossed in tangy BBQ sauce. Topped with coleslaw on a soft roll. Price: $14.00. The slaw adds crunch.

Turkey And Brie Sandwich

Oven-roasted turkey, melted brie, arugula, and cranberry mayo on ciabatta. Price: $13.75. A lighter option that still feels indulgent.

Entrees: Southern Classics With A Twist

Entrees are the heart of the menu. Most come with two sides. Portions are generous, so you might have leftovers.

Shrimp And Grits

Pan-seared shrimp over creamy stone-ground grits. Tossed with tasso ham, mushrooms, and a light tomato broth. Price: $19.50. This is their signature dish. The grits are smooth and buttery.

Fried Chicken Plate

Two pieces of bone-in chicken, brined and fried until golden. Served with honey drizzle and your choice of two sides. Price: $17.25. The skin is perfectly crispy.

Southern Meatloaf

Beef and pork meatloaf glazed with a sweet tomato sauce. Served with mashed potatoes and green beans. Price: $16.50. Comfort food at its best.

Grilled Salmon

Atlantic salmon fillet seasoned with blackening spices. Served with lemon butter sauce and seasonal vegetables. Price: $24.00. The fish is flaky and moist.

Pork Chop

Bone-in pork chop brined and grilled. Served with apple chutney and sweet potato mash. Price: $22.50. The chutney cuts through the richness.

Lowcountry Boil

Shrimp, smoked sausage, corn on the cob, and red potatoes boiled in seasoned broth. Served with melted butter. Price: $28.00. Perfect for sharing.

Steak Frites

8-ounce sirloin grilled to order. Served with truffle fries and herb butter. Price: $32.00. A splurge, but worth it for steak lovers.

Vegetable Plate

Choose any four sides for a light meal. Price: $14.50. Great for vegetarians or anyone wanting a smaller portion.

Sides: The Real Stars

Sides are made from scratch daily. You can order them individually or as part of an entree.

  • Mac And Cheese: $6.50. Creamy with a breadcrumb topping.
  • Collard Greens: $5.50. Slow-cooked with smoked turkey.
  • Mashed Potatoes: $5.75. Buttery and smooth.
  • Sweet Potato Fries: $6.00. Crispy and lightly salted.
  • Seasonal Vegetables: $5.50. Usually green beans or zucchini.
  • Hush Puppies: $5.00. Cornmeal fritters with honey butter.
  • Coleslaw: $4.50. Tangy and crunchy.

Desserts

Save room for something sweet. Desserts are made in-house and change with the seasons.

Banana Pudding

Layers of vanilla wafers, fresh bananas, and vanilla custard. Topped with meringue. Price: $8.50. A Southern staple.

Chocolate Bourbon Pecan Pie

Rich pecan pie with a hint of bourbon and dark chocolate. Served with whipped cream. Price: $10.00. The chocolate adds depth.

Peach Cobbler

Warm peaches with a buttery biscuit topping. Served with vanilla ice cream. Price: $9.75. Only available in summer.

Sweet Potato Cheesecake

Creamy cheesecake with a sweet potato swirl and graham cracker crust. Price: $11.00. A seasonal favorite.

Drinks: Cocktails, Beer, And Non-Alcoholic Options

Tupelo Honey has a full bar. Their cocktails often feature local spirits and fresh juices.

Signature Cocktails

  • Sweet Tea Vodka Lemonade: $10.50. A refreshing mix of vodka, lemonade, and sweet tea.
  • Southern Mule: $11.00. Bourbon, ginger beer, and lime.
  • Honey Old Fashioned: $12.50. Bourbon, honey syrup, and bitters.
  • Bloody Mary: $10.00. House-made mix with pickled okra garnish.

Beer And Wine

  • Draft Beer: $6.00 to $8.00. Rotating selection of local and national brews.
  • Bottled Beer: $5.00 to $7.00. Includes Southern favorites like SweetWater.
  • Wine By The Glass: $9.00 to $14.00. Mostly American and French options.
  • Wine By The Bottle: $28.00 to $50.00.

Non-Alcoholic Drinks

  • Fresh-Squeezed Lemonade: $4.50.
  • Sweet Tea: $3.50. Unlimited refills.
  • Arnold Palmer: $4.00. Half lemonade, half iced tea.
  • Sodas: $3.00. Coke, Diet Coke, Sprite.

Kids Menu

Children under 12 can order from the kids menu. Portions are smaller and prices are lower.

  • Grilled Cheese: $7.50. Served with fries or fruit.
  • Chicken Tenders: $8.00. Three pieces with honey mustard.
  • Mac And Cheese: $7.00. The same creamy version from the sides menu.
  • Mini Burger: $8.50. A 3-ounce patty on a small bun.
  • Buttered Noodles: $6.50. Simple and kid-friendly.

Brunch Menu

Brunch is served on weekends from 9 AM to 2 PM. It includes breakfast classics and brunch cocktails.

Brunch Items

  • Chicken And Waffles: $16.00. Fried chicken on a Belgian waffle with honey butter.
  • Shrimp And Grits Benedict: $17.50. Poached eggs over grits with shrimp and hollandaise.
  • Biscuit Breakfast Sandwich: $12.00. Fried egg, bacon, and cheddar on a biscuit.
  • French Toast: $13.50. Thick brioche with berry compote.
  • Breakfast Bowl: $14.00. Grits, scrambled eggs, bacon, and cheese.

Brunch Drinks

  • Mimosa: $9.00. Orange juice and champagne.
  • Bloody Mary: $10.00.
  • Bourbon Coffee: $8.50. Coffee with bourbon and whipped cream.

Tips For Ordering On A Budget

Eating at Tupelo Honey does not have to be expensive. Here are some ways to save money:

  1. Go for lunch instead of dinner. Lunch portions are similar but prices are $2 to $4 lower.
  2. Share appetizers. The portions are generous for two people.
  3. Order the vegetable plate. You get four sides for $14.50, which is filling and affordable.
  4. Skip the cocktails. Stick with sweet tea or lemonade to save $6 to $10.
  5. Check for happy hour specials. Some locations offer half-price apps from 3 PM to 6 PM.
  6. Use the rewards program. Sign up online for a free birthday entree.

How To Find The Full Menu Online

Prices can change without notice. The best way to get current prices is to visit the official website. Follow these steps:

  1. Go to tupelohoneycafe.com.
  2. Click on “Menu” at the top of the page.
  3. Select your location from the dropdown list.
  4. Browse the full menu with prices for your specific restaurant.

You can also order online for pickup or delivery. The website shows real-time pricing and availability.

Frequently Asked Questions

Does Tupelo Honey Have A Gluten-free Menu?

Yes. They offer gluten-free options like grilled salmon, salads, and vegetable plates. Ask your server for a gluten-free menu.

Are There Vegan Options On The Tupelo Honey Menu?

Some items are vegan, such as the house salad (without cheese) and the vegetable plate. The kitchen can modify dishes upon request.

Can I Make A Reservation At Tupelo Honey?

Most locations accept reservations for parties of six or more. Smaller groups can join the walk-in list. Call ahead for busy times.

Does Tupelo Honey Offer Catering?

Yes. They have catering menus for events like weddings and office parties. Prices vary by location and group size.

Is The Tupelo Honey Menu The Same At All Locations?

Most items are the same, but some locations have regional specials. For example, coastal restaurants may offer more seafood dishes.

Final Thoughts

The Tupelo Honey menu with prices gives you a clear picture of what to expect. You get generous portions of Southern comfort food at reasonable prices. From the crispy fried chicken to the creamy shrimp and grits, every dish reflects care and tradition. Whether you are dining in or taking out, this menu has something for everyone. Plan your order ahead, and you will leave full and happy.

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