Perry steakhouse menu with prices offers a clear view of what makes this dining destination stand out. The Japanese A5 Wagyu is a premium centerpiece for special occasions, but there is plenty more to explore. From hand-cut steaks to fresh seafood, every item has a story and a price tag worth knowing.
You want to plan your meal without surprises. That is why this guide breaks down the entire menu with real costs. No fluff, just facts to help you decide what to order.
Perry Steakhouse Menu With Prices
The menu at Perry’s Steakhouse is built around high-quality meats and classic sides. Prices vary by location, but the core offerings stay consistent. Below is a detailed look at each section.
Appetizers And Starters
Begin your meal with something light or indulgent. The appetizer list includes both cold and hot options.
- Jumbo Shrimp Cocktail – $18.95
- Lobster Bisque – $12.50
- French Onion Soup – $9.75
- Perry’s Signature Pork Chop Bites – $14.50
- Crispy Calamari – $13.25
- Beef Carpaccio – $16.00
- Bacon Wrapped Scallops – $17.50
- Blue Cheese Chips – $10.00
These prices are averages. Some locations may add a dollar or two. The pork chop bites are a fan favorite for a reason.
Steaks And Chops
This is the heart of the menu. Each steak is hand-cut and aged for flavor. You choose your cut, then pick a size.
- Filet Mignon (6 oz) – $42.00
- Filet Mignon (9 oz) – $52.00
- New York Strip (12 oz) – $48.00
- New York Strip (16 oz) – $58.00
- Ribeye (14 oz) – $54.00
- Ribeye (18 oz) – $64.00
- Porterhouse (24 oz) – $72.00
- Perry’s Famous Pork Chop (12 oz) – $36.00
- Lamb Chops (8 oz) – $48.00
All steaks come with a choice of one side. The pork chop is brined for 24 hours and smoked. It is a signature item.
Japanese A5 Wagyu
This is the premium option. The Japanese A5 Wagyu is graded for marbling and tenderness. It is priced by weight.
- Japanese A5 Wagyu (4 oz) – $95.00
- Japanese A5 Wagyu (6 oz) – $135.00
- Japanese A5 Wagyu (8 oz) – $175.00
This beef is rich and buttery. It is best shared or ordered as a main for one. The price reflects the rarity and quality.
Seafood And Fish
Not everyone wants steak. The seafood section offers fresh options prepared simply.
- Atlantic Salmon (8 oz) – $34.00
- Sea Bass (6 oz) – $38.00
- Lobster Tail (8 oz) – $48.00
- Whole Maine Lobster (1.5 lbs) – $62.00
- Shrimp Scampi – $28.00
- Seared Ahi Tuna – $36.00
Fish is grilled or pan-seared. You can add a sauce for an extra charge. The lobster tail is a popular upgrade.
Combination Plates
If you want surf and turf, these plates combine steak with seafood.
- Filet and Lobster Tail (6 oz filet + 6 oz tail) – $72.00
- Filet and Shrimp (6 oz filet + 6 shrimp) – $58.00
- Ribeye and Scallops (14 oz ribeye + 4 scallops) – $68.00
- Pork Chop and Shrimp (12 oz chop + 6 shrimp) – $52.00
These are good value if you want variety. The filet and lobster is the most popular combo.
Salads And Soups
Lighter options to start or accompany your meal.
- Caesar Salad – $10.50
- House Salad – $8.75
- Spinach Salad – $11.00
- Wedge Salad – $12.50
- Tomato Basil Soup – $7.50
- Lobster Bisque – $12.50
Add grilled chicken to any salad for $5.00. The wedge salad comes with blue cheese dressing.
Side Dishes
Sides are served family-style. Order one per person or share.
- Baked Potato – $8.00
- Mashed Potatoes – $8.00
- Steamed Broccoli – $7.50
- Grilled Asparagus – $9.00
- Creamed Spinach – $8.50
- Mac and Cheese – $9.00
- Truffle Fries – $10.00
- Sweet Potato Casserole – $8.50
The truffle fries are a crowd-pleaser. Creamed spinach pairs well with any steak.
Desserts
End your meal on a sweet note. Portions are generous.
- Cheesecake – $10.00
- Chocolate Lava Cake – $12.00
- Crème Brûlée – $9.50
- Key Lime Pie – $9.00
- Ice Cream Trio – $8.00
- Bread Pudding – $10.50
The lava cake is served warm with vanilla ice cream. It is a popular choice.
Beverages
Drink options include soft drinks, coffee, and tea.
- Soft Drinks – $3.50
- Iced Tea – $3.50
- Coffee – $3.75
- Espresso – $4.50
- Hot Tea – $3.50
- Fresh Juice – $5.00
Alcoholic beverages are separate. The wine list has over 100 selections.
Cocktails And Wine
Perry’s has a full bar. Signature cocktails range from $12 to $18.
- Old Fashioned – $14.00
- Martini – $13.00
- Margarita – $12.00
- Perry’s Punch – $15.00
- Wine by the Glass – $10 to $25
- Wine by the Bottle – $40 to $200+
Happy hour specials are available at select locations. Check your local store for times.
Lunch Menu
Lunch is served on weekdays. Portions are smaller and prices lower.
- Lunch Filet (6 oz) – $32.00
- Lunch Pork Chop (8 oz) – $24.00
- Lunch Salmon (6 oz) – $26.00
- Perry’s Burger – $18.00
- Grilled Chicken Sandwich – $16.00
- Lunch Salad – $12.00
Lunch includes a side and a drink. The burger is a solid option for a quick meal.
Kids Menu
Children under 12 have their own menu. Prices are around $10 to $15.
- Kids Filet (4 oz) – $14.00
- Kids Chicken Tenders – $10.00
- Kids Cheeseburger – $11.00
- Kids Pasta – $9.00
- Kids Salmon (4 oz) – $12.00
Each kids meal comes with a drink and a side. It is a good way to introduce fine dining to young ones.
Seasonal Specials
Perry’s rotates seasonal items. These may include:
- Stuffed Mushrooms – $14.00
- Lobster Mac and Cheese – $18.00
- Prime Rib (weekends only) – $45.00
- Oysters on the Half Shell – $16.00 per half dozen
- Special Dessert – $12.00
Check the menu board or ask your server. Prime rib is available Friday through Sunday.
Private Dining And Events
Perry’s offers private rooms for groups. Prices depend on the menu selected.
- Small Party (up to 10) – $50 per person minimum
- Medium Party (10-20) – $60 per person minimum
- Large Party (20+) – $75 per person minimum
You can choose from set menus or build your own. Reservations are required for groups.
Tips For Ordering
Here are a few practical tips to get the most from your visit.
- Arrive early for happy hour. Discounted drinks and appetizers are available from 4 PM to 6 PM.
- Share a steak. The 18 oz ribeye is enough for two people.
- Ask about the dry-aged specials. Not all cuts are listed on the menu.
- Order the pork chop. It is Perry’s signature dish for a reason.
- Save room for dessert. The lava cake is worth the calories.
Price Variations By Location
Prices can vary slightly by state. For example, Texas locations may be a dollar or two cheaper than New York. California locations tend to be higher due to labor costs.
Always check the menu at your specific Perry’s Steakhouse. Online menus are updated regularly.
Frequently Asked Questions
What is the most expensive item on the Perry Steakhouse menu?
The Japanese A5 Wagyu is the priciest. An 8 oz portion costs $175.00. It is a luxury item for special occasions.
Does Perry Steakhouse have a lunch menu?
Yes. Lunch is served Monday through Friday from 11 AM to 2 PM. Prices are lower than dinner.
Can I see the Perry Steakhouse menu with prices online?
Yes. The official website lists menus for each location. Prices may vary slightly by city.
Are there vegetarian options at Perry Steakhouse?
Yes. Salads, sides, and soups are available. The mac and cheese and truffle fries are vegetarian-friendly.
Is the Perry Steakhouse menu with prices the same for takeout?
Most items are available for takeout. Prices are the same as dine-in. Some locations offer a separate to-go menu.
Final Thoughts
Perry steakhouse menu with prices gives you everything you need to plan a great meal. From the affordable lunch options to the premium Wagyu, there is something for every budget. The key is to know what you want before you go.
Book a reservation for busy nights. Walk-ins are welcome but may wait. Now you have the full picture. Go enjoy your steak.