Vintner grill menu with prices reveals how seasonal ingredients and wine pairings come together in an upscale dining experience. If you are planning a special night out or just want to know what to expect before you book a table, this guide breaks down everything you need. We will walk through appetizers, main courses, desserts, and the wine list, all with the costs you can expect to see.
This restaurant focuses on farm-to-table freshness, so the menu changes with the seasons. But the core structure stays the same, giving you a reliable framework for budgeting your meal. Let us start with the first course.
Appetizers And Small Plates With Pricing
The starter section of the vintner grill menu with prices offers a range of options from light bites to more substantial sharing plates. Most appetizers fall between $14 and $22. Here is a typical selection you might find:
- Roasted Beet Salad – $16 (with goat cheese, candied walnuts, balsamic reduction)
- Grilled Octopus – $22 (served with lemon-herb vinaigrette and pickled vegetables)
- Wild Mushroom Tart – $18 (truffle oil, parmesan crisp, arugula)
- Shrimp Cocktail – $20 (jumbo shrimp, house-made cocktail sauce)
- Soup of the Day – $12 (changes based on seasonal produce)
These prices are averages and may shift slightly depending on the season or market availability. The portions are generous enough for two people to share if you are planning a multi-course meal.
Wine Pairing Suggestions For Starters
Each appetizer has a recommended wine pairing, and the staff is trained to help you choose. For the beet salad, a crisp Sauvignon Blanc works well. The grilled octopus pairs nicely with a light Pinot Noir. If you order the mushroom tart, ask for a Chardonnay with some oak aging.
Wine by the glass ranges from $12 to $18. A bottle will cost between $40 and $120, depending on the label and vintage.
Main Courses And Entree Prices
Now we get to the heart of the vintner grill menu with prices: the main courses. This is where the restaurant really shows off its seasonal ingredients and wine pairings. Entrees typically range from $28 to $55. Here are some common options:
- Grilled Ribeye Steak – $52 (12 oz, with roasted potatoes and seasonal vegetables)
- Pan-Seared Salmon – $38 (with lemon butter sauce, asparagus, and wild rice)
- Herb-Roasted Chicken – $32 (half chicken, served with garlic mashed potatoes)
- Vegetable Risotto – $28 (seasonal vegetables, parmesan, truffle oil)
- Lamb Chops – $48 (marinated in rosemary and garlic, with mint chimichurri)
Each entree comes with a suggested wine pairing listed on the menu. The ribeye goes well with a Cabernet Sauvignon, while the salmon pairs with a dry Riesling. The lamb chops are excellent with a Syrah or Malbec.
Add-Ons And Upgrades
You can customize your main course with extra sides or upgrades. These additions cost extra:
- Truffle Fries – $8
- Grilled Asparagus – $6
- Lobster Tail Add-On – $18
- Extra Sauce – $3
If you want a surf and turf experience, the lobster tail add-on is a popular choice. Just be aware that it bumps the total price of your entree significantly.
Desserts And Sweet Finishes
No meal is complete without dessert, and the vintner grill menu with prices includes a small but refined selection. Desserts range from $10 to $16. Typical offerings include:
- Chocolate Lava Cake – $14 (with vanilla bean ice cream)
- Crème Brûlée – $12 (classic vanilla, caramelized sugar top)
- Seasonal Fruit Tart – $14 (changes with what is fresh)
- Cheese Plate – $16 (three artisan cheeses, honey, crackers)
Dessert wines and ports are available by the glass for $10 to $16. A late-harvest Riesling or a ruby port pairs beautifully with the chocolate cake.
Coffee And Tea Options
After your dessert, you might want a hot beverage. The menu includes:
- Espresso – $4
- Cappuccino – $5
- Herbal Tea Selection – $4
- Decaf Coffee – $3.50
These are simple additions that round out the meal without breaking the bank.
Wine List And Beverage Pricing
The wine list is extensive, with over 80 labels from around the world. The vintner grill menu with prices organizes wines by region and style. Here is a breakdown of typical pricing:
- Wines by the Glass – $12 to $22
- Half Bottles – $25 to $50
- Full Bottles – $40 to $200+
- House Wine (Red or White) – $10 per glass, $36 per bottle
The house wine is a good value if you are on a budget. It changes regularly but is always a solid choice. For special occasions, the sommelier can recommend a premium bottle from the reserve list.
Cocktails And Non-Alcoholic Drinks
If wine is not your preference, the bar offers craft cocktails and non-alcoholic options:
- Classic Martini – $14
- Old Fashioned – $16
- Seasonal Cocktail – $15 (changes with ingredients)
- Sparkling Water – $4
- Fresh Juice – $5
- Soft Drinks – $3
Cocktails are made with premium spirits, so the prices reflect that quality. The seasonal cocktail is often a highlight, featuring herbs or fruits from the restaurant’s garden.
Seasonal Menu Changes And Specials
Because the restaurant emphasizes seasonal ingredients, the vintner grill menu with prices shifts throughout the year. Spring brings lighter dishes with peas, asparagus, and fresh herbs. Summer features tomatoes, corn, and berries. Fall highlights squash, apples, and root vegetables. Winter offers hearty braised meats and citrus.
Special prix fixe menus are sometimes available for holidays like Valentine’s Day or New Year’s Eve. These fixed-price menus range from $65 to $95 per person and include three courses with wine pairings. It is a good idea to call ahead or check the website for these specials.
How To Budget For Your Meal
To give you a realistic idea of total cost, here is a sample meal for two people:
- Two appetizers – $36
- Two entrees – $80
- One dessert to share – $14
- Two glasses of wine each – $40
- Tax and tip (20%) – $34
Total estimate: around $204 for two people. This is a mid-range estimate. If you order a bottle of wine instead of glasses, the cost goes up. If you skip appetizers or dessert, it goes down.
Vintner Grill Menu With Prices
Now, let us look at the complete vintner grill menu with prices in a more structured format. This section summarizes the typical pricing you can expect across all categories. Remember, these are approximate and can vary by location or season.
Appetizer Pricing Summary
- Salads – $14 to $18
- Seafood Starters – $18 to $24
- Vegetarian Options – $14 to $18
- Meat-Based Starters – $16 to $22
Main Course Pricing Summary
- Steak and Lamb – $42 to $55
- Seafood – $34 to $42
- Poultry – $28 to $34
- Vegetarian Entrees – $26 to $30
Dessert Pricing Summary
- Chocolate-Based Desserts – $14 to $16
- Fruit-Based Desserts – $12 to $14
- Cheese Plates – $16
This overview should help you plan your order without any surprises when the bill arrives.
Tips For Ordering Like A Pro
To get the most out of your experience, follow these simple steps:
- Start with a glass of the house wine to test the quality. If you like it, order a bottle.
- Ask your server about the day’s specials. They often feature the freshest ingredients at a slight discount.
- Share a dessert. Portions are generous, and splitting one is a great way to save money.
- Check the menu online before you go. This helps you decide in advance and avoid impulse ordering.
- Consider going during happy hour (if available) for discounted appetizers and drinks.
These tips come from regular diners who know how to enjoy the vintner grill menu with prices without overspending.
Frequently Asked Questions
Here are some common questions about the vintner grill menu with prices, answered clearly.
What Is The Average Cost Per Person At Vintner Grill?
Most diners spend between $50 and $80 per person for a full meal with drinks. This includes an appetizer, entree, dessert, and one or two glasses of wine. If you order a bottle of wine, the cost will be higher.
Does The Menu Change Daily?
No, the menu changes seasonally, not daily. However, there are daily specials that feature the freshest ingredients. The core menu stays the same for about three months at a time.
Are There Vegetarian Or Vegan Options On The Menu?
Yes, there are vegetarian options like the vegetable risotto and the wild mushroom tart. Vegan options are limited but can be accommodated with advance notice. Call ahead to discuss dietary needs.
Can I See The Vintner Grill Menu With Prices Online?
Yes, the restaurant updates its website with the current menu and prices. However, prices may change without notice due to market fluctuations. It is always a good idea to confirm with the restaurant directly.
Is There A Corkage Fee If I Bring My Own Wine?
Yes, the corkage fee is typically $25 per bottle. This is standard for upscale restaurants. The fee is waived if you purchase a bottle from the wine list as well.
Final Thoughts On Dining At Vintner Grill
Knowing the vintner grill menu with prices before you go takes the stress out of the evening. You can focus on enjoying the seasonal ingredients and wine pairings that make this restaurant special. Whether you are celebrating a birthday, anniversary, or just a Tuesday night, the experience is worth the investment.
Remember to check for seasonal specials and consider sharing dishes to keep costs manageable. The staff is friendly and knowledgeable, so do not hesitate to ask for recommendations. With a little planning, your meal at Vintner Grill will be memorable for all the right reasons.
We hope this guide helps you feel confident and prepared. Go ahead and book that table—you now know exactly what to expect from the vintner grill menu with prices.