Finding the best value at Cattlemen’s Steakhouse means comparing the prices of their signature cuts and sides ahead of time. Understanding the cattlemens steakhouse menu prices helps you plan a meal that fits your budget without missing out on their famous steaks. Whether you are a first-time visitor or a regular, knowing what each item costs can make your dining experience smoother and more enjoyable.
Cattlemen’s Steakhouse is a well-known chain with locations in several states, especially in the South and Midwest. Their menu focuses on hand-cut steaks, fresh seafood, and classic sides. But prices can vary by location, so it helps to have a general idea of what to expect. This guide breaks down the costs for steaks, appetizers, sides, and drinks so you can order with confidence.
Overview Of Cattlemens Steakhouse Menu Prices
The menu at Cattlemen’s Steakhouse is built around quality beef, but they also offer chicken, pork, and seafood options. Prices range from affordable lunch specials to pricier dinner steaks. A typical meal for one person, including a steak, side, and drink, can cost between $20 and $50, depending on the cut and location.
Lunch menus are usually cheaper, with many items under $15. Dinner prices go up, especially for premium cuts like ribeye or filet mignon. Sides and appetizers add to the total, so it is smart to check the full list before you go.
Steak Cuts And Their Price Ranges
Steaks are the main attraction here. The menu includes several cuts, each with a different price point. Here is a breakdown of common steaks and their typical costs:
- Ribeye: Usually $28 to $45 for a 12-ounce to 16-ounce cut. This is a popular choice for its marbling and flavor.
- Filet Mignon: Costs $32 to $55 for a 6-ounce to 10-ounce portion. It is tender but leaner than other cuts.
- New York Strip: Priced around $26 to $40 for a 10-ounce to 14-ounce steak. It has a good balance of tenderness and taste.
- Sirloin: A more budget-friendly option, often $18 to $28 for an 8-ounce to 12-ounce steak. It is lean but still flavorful.
- Porterhouse or T-Bone: These larger cuts range from $35 to $60, depending on size and location.
Prices can change based on the day and location. Some restaurants offer early bird specials or senior discounts that lower the cost. Always ask your server about current deals.
Appetizers And Starters
Before the main course, you might want an appetizer. Cattlemen’s has several options, most under $15. Here are common starters and their price ranges:
- Onion Rings: $6 to $9 for a basket. They are crispy and served with ranch or BBQ sauce.
- Fried Mushrooms: $7 to $10. A classic choice for mushroom lovers.
- Shrimp Cocktail: $10 to $14 for a half-dozen shrimp. It is a lighter starter.
- Loaded Potato Skins: $9 to $12. Topped with cheese, bacon, and sour cream.
- Chicken Tenders: $8 to $11 for a basket. Good for sharing or as a light meal.
Appetizers are a good way to start, but they can add $10 to $15 to your total. If you are on a budget, skip them and save room for the steak.
Sides And Extras
Most steaks come with a choice of one side, but you can order additional sides for a few dollars each. Common sides and their costs include:
- Baked Potato: $3 to $5. Often includes butter, sour cream, and chives.
- French Fries: $3 to $5. A classic side that pairs with any steak.
- Steamed Vegetables: $4 to $6. A healthier option.
- Coleslaw: $2 to $4. A tangy side that complements rich meat.
- Mac and Cheese: $4 to $7. Creamy and filling.
If you want to upgrade your side to something like a loaded baked potato or a salad, expect to pay an extra $2 to $4. Some locations offer a “side of the day” at a discount.
Cattlemens Steakhouse Menu Prices For Lunch And Dinner
Lunch and dinner menus are different at Cattlemen’s. Lunch is usually served from 11 AM to 4 PM, with smaller portions and lower prices. Dinner starts after 4 PM and includes full-size steaks and more expensive items.
Lunch Specials
Lunch specials are a great way to save money. Many locations offer a “Lunch Steak” option for around $12 to $18. This includes a smaller cut, like a 6-ounce sirloin, with one side. Other lunch items include:
- Lunch Burger: $9 to $13. Comes with fries or coleslaw.
- Chicken Fried Steak: $11 to $15. A Southern favorite with gravy.
- Grilled Chicken Sandwich: $10 to $14. A lighter option.
- Soup and Salad Combo: $8 to $12. Good for a quick meal.
Lunch prices are about 20% to 30% lower than dinner prices. If you can, visit during lunch hours to get the best value.
Dinner Entrees
Dinner entrees are the main event. Prices for full-size steaks start around $20 and go up to $60 for premium cuts. Here are typical dinner costs:
- Ribeye Dinner: $30 to $50. Often includes a salad and choice of side.
- Filet Mignon Dinner: $35 to $60. Comes with soup or salad and a side.
- New York Strip Dinner: $28 to $45. Similar inclusions.
- Porterhouse Dinner: $40 to $65. A large cut for two people or a big appetite.
- Seafood Options: Grilled salmon or shrimp dinners range from $18 to $30.
Dinner prices include a salad or soup, but drinks and desserts are extra. If you order a steak with two sides, your total will be higher. Some locations offer a “Steak and Shrimp” combo for around $35 to $45.
Kids Menu
For children, Cattlemen’s has a kids menu with smaller portions and lower prices. Items typically cost $6 to $10. Options include:
- Kids Steak: $8 to $12. A small cut with fries or a side.
- Chicken Tenders: $6 to $9. Comes with a drink and side.
- Grilled Cheese: $5 to $8. A simple choice for picky eaters.
- Mac and Cheese: $5 to $8. Often a favorite.
Kids meals are a good deal if you have children. They are filling but not too expensive.
Drinks And Desserts
Drinks and desserts add to the total cost. Soft drinks, tea, and coffee are usually $2 to $4 each. Alcoholic drinks, like beer or wine, cost more. A domestic beer is around $4 to $6, while imported or craft beers are $6 to $9. Wine by the glass ranges from $7 to $12, and cocktails are $8 to $14.
Desserts are a nice way to end the meal. Common options and their prices include:
- Chocolate Lava Cake: $6 to $9. Warm and rich.
- Cheesecake: $7 to $10. Often served with berry sauce.
- Ice Cream Sundae: $5 to $8. A classic treat.
- Apple Cobbler: $6 to $9. Served with vanilla ice cream.
Desserts are not included in meal prices. If you want one, budget an extra $5 to $10.
Tips For Saving Money
To get the best value at Cattlemen’s, follow these tips:
- Go for lunch: Lunch portions are smaller but much cheaper. You still get a good steak experience.
- Check for specials: Many locations have daily specials, like “Steak Night” or “Early Bird” discounts. Ask your server or check the website.
- Share an appetizer: If you want a starter, share it with a friend to cut costs.
- Skip the drinks: Water is free and saves you $2 to $14 per person.
- Use coupons: Some locations offer printable coupons or email sign-up discounts. Look online before you go.
- Order the sirloin: It is the cheapest steak cut and still tastes great.
These strategies can reduce your total by 15% to 30%. For a family of four, that could mean saving $20 or more.
Comparing Prices Across Locations
Cattlemen’s Steakhouse has locations in Oklahoma, Texas, Kansas, and other states. Prices can vary by region. For example, a ribeye in Oklahoma City might cost $32, while the same cut in Dallas could be $38. This is due to differences in rent, labor costs, and local demand.
If you travel, check the menu online for that specific location. Some restaurants have a “Market Price” for certain items, like seafood or premium steaks. This means the cost changes based on supply. Always ask before ordering.
Online Ordering And Delivery
Some Cattlemen’s locations offer online ordering for pickup or delivery through third-party apps. Prices for delivery are often higher because of service fees. A steak that costs $30 in the restaurant might be $35 on DoorDash or Uber Eats. Plus, you pay delivery fees and tips.
If you want to save, pick up your order directly from the restaurant. Many locations have a takeout menu with slightly lower prices than dine-in. Call ahead to confirm.
Frequently Asked Questions
What is the average cost of a meal at Cattlemen’s Steakhouse?
An average meal for one person, including a steak, side, and drink, costs between $25 and $45. Lunch specials are cheaper, around $12 to $18.
Does Cattlemen’s Steakhouse have a senior discount?
Some locations offer a senior discount, usually 10% off for guests over 60. Check with your local restaurant to confirm.
Are there any vegetarian options on the menu?
Yes, Cattlemen’s has salads, baked potatoes, and vegetable sides. But the menu is meat-focused, so options are limited.
Can I see the full menu with prices online?
Yes, most locations post their menu on the official website. Prices are listed, but they may not include local taxes or specials.
What is the cheapest steak on the menu?
The sirloin is usually the cheapest steak cut, starting around $18 for an 8-ounce portion at dinner. Lunch sirloin specials can be under $15.
Final Thoughts On Value
Knowing the cattlemens steakhouse menu prices before you go helps you make smart choices. You can enjoy a quality steak without overspending if you plan ahead. Focus on lunch specials, share sides, and skip expensive drinks to keep your bill low.
Remember that prices can change, so always check the menu at your specific location. With a little preparation, you can have a satisfying meal that fits your budget. Cattlemen’s offers good value for steak lovers, especially if you stick to the basics and avoid extras.
If you are celebrating a special occasion, you might want to splurge on a premium cut like filet mignon or ribeye. But for everyday dining, the sirloin or lunch steak is a solid choice. Either way, you will leave full and happy.
One more thing: tip your server well. They work hard to make your meal enjoyable. A standard tip is 15% to 20% of the total bill. Factor that into your budget when planning your visit.
So next time you are thinking about steak, remember these price breakdowns. They will help you navigate the menu with confidence and get the best value for your money.