Big Y’s seafood menu with prices offers a practical guide for shoppers looking to buy fresh fish, shrimp, and prepared seafood meals without overspending. Whether you need a quick salmon fillet for dinner or a full fried seafood platter for a family gathering, the Big Y seafood counter provides clear pricing and daily options. This article breaks down the current menu items, costs, and tips to help you make the best choice on your next visit.
Big Y supermarkets are known for their fresh seafood departments, which vary by location but generally include a wide range of wild-caught and farm-raised options. The prices are competitive with other grocery chains, and the quality is often comparable to local fish markets. Below, you will find a detailed breakdown of what to expect when you visit the seafood counter.
Big Y Seafood Menu With Prices
The exact items and prices at Big Y can shift based on seasonality and regional supply. However, the following categories represent the core offerings you will typically find. Prices are approximate and may vary by store location.
Fresh Fish Fillets
Big Y stocks a variety of fresh fish fillets, both wild-caught and farm-raised. These are sold by the pound and are usually displayed on ice at the counter.
- Atlantic Salmon (farm-raised): $9.99 per pound
- Wild-Caught Salmon (seasonal): $12.99 to $15.99 per pound
- Cod (wild-caught): $10.99 per pound
- Haddock (wild-caught): $11.99 per pound
- Tilapia (farm-raised): $7.99 per pound
- Catfish (farm-raised): $6.99 per pound
- Swai (frozen, thawed): $5.99 per pound
- Red Snapper (wild-caught, seasonal): $13.99 per pound
- Halibut (wild-caught, seasonal): $18.99 per pound
These fillets are typically skin-on or skinless depending on your request. The fishmonger can cut them to your desired thickness. For best value, look for the weekly specials which often feature salmon or cod at reduced prices.
Shellfish And Shrimp
Shrimp is a staple at the Big Y seafood counter. You can buy it raw, cooked, peeled, or unpeeled. Other shellfish options are available fresh or frozen.
- Raw Shrimp (16-20 count, peeled): $8.99 per pound
- Cooked Shrimp (41-50 count, peeled): $9.99 per pound
- Jumbo Shrimp (raw, shell-on): $12.99 per pound
- Lobster Tails (cold water, 4 oz each): $9.99 each
- Snow Crab Clusters (cooked, frozen): $14.99 per pound
- King Crab Legs (cooked, frozen): $29.99 per pound
- Fresh Clams (littleneck): $6.99 per dozen
- Fresh Mussels (farm-raised): $3.99 per pound
- Fresh Oysters (shucked or in shell): $8.99 per dozen
Shrimp prices can drop during sales, especially around holidays. The seafood counter also offers shrimp cocktail platters pre-made for parties, which range from $14.99 to $24.99 depending on size.
Fried Seafood And Prepared Items
Big Y’s deli and seafood counters often feature ready-to-eat fried seafood options. These are popular for quick dinners or lunch. Prices are per pound or per piece.
- Fried Cod (battered): $10.99 per pound
- Fried Shrimp (butterflied, breaded): $11.99 per pound
- Fried Clam Strips: $9.99 per pound
- Fried Scallops (bay scallops): $13.99 per pound
- Fish Cakes (homemade style): $5.99 for a 4-pack
- Seafood Salad (lump crab or shrimp): $8.99 per pound
- Stuffed Clams (baked, 6-pack): $7.99
- Lobster Bisque (soup, 16 oz container): $6.99
These prepared items are usually located in the refrigerated section near the seafood counter. They are best reheated at home in an oven or air fryer to maintain crispiness.
Seasonal And Specialty Items
Depending on the time of year, Big Y may offer limited-time seafood selections. These include fresh whole fish, live lobsters, and holiday platters.
- Live Lobster (1.25 lb each): $10.99 per pound
- Whole Striped Bass (wild-caught): $8.99 per pound
- Soft-Shell Crabs (seasonal): $6.99 each
- Smoked Salmon (sliced, 4 oz pack): $6.99
- Crab Cakes (pre-made, 2-pack): $8.99
- Seafood Platter (mixed fried items, serves 4): $34.99
These specialty items are often advertised in the weekly circular. If you need a large quantity for a party, call your local Big Y seafood counter ahead of time to place an order.
Frozen Seafood Options
Big Y also sells frozen seafood in bags and boxes. These are located in the freezer aisle, not the fresh counter. Prices are generally lower than fresh.
- Frozen Salmon Fillets (1 lb bag): $7.99
- Frozen Tilapia Fillets (2 lb bag): $9.99
- Frozen Shrimp (raw, 2 lb bag): $11.99
- Frozen Fish Sticks (Gorton’s, 12 oz box): $4.99
- Frozen Crab Cakes (4-pack): $6.99
- Frozen Clam Chowder (New England style, 16 oz): $3.99
Frozen seafood is a good budget option. Check the packaging for any added sauces or breading, as these can affect the calorie count and sodium content.
How To Order At The Big Y Seafood Counter
Ordering at the seafood counter is simple. Follow these steps for the best experience.
- Look at the display case to see what is available. Prices are listed on small signs.
- Wait for the fishmonger to become available. They wear an apron and gloves.
- Tell them exactly what you want, including the weight or number of pieces.
- Specify if you want skin on or off, and if you need the fish cut into portions.
- Ask about any specials that are not displayed. Sometimes there are unadvertised deals.
- Pay at the counter or take your number and pay at the register.
The fishmonger can also recommend cooking methods if you are unsure. They are trained to answer basic questions about freshness and preparation.
Tips For Saving Money On Big Y Seafood
Seafood can be expensive, but there are ways to keep costs down. Use these strategies when shopping.
- Shop on Wednesdays or Thursdays when new shipments arrive and older stock is marked down.
- Buy frozen seafood instead of fresh when possible. It is often just as good.
- Look for the yellow “Manager’s Special” stickers on items that need to be sold soon.
- Purchase whole fish instead of fillets. Whole fish are cheaper per pound.
- Use the Big Y app to clip digital coupons for seafood items.
- Ask for the fishmonger to trim the fish for you. They can remove bones and skin at no extra cost.
By following these tips, you can enjoy fresh seafood without breaking your weekly grocery budget.
Comparing Big Y Seafood Prices To Other Stores
Big Y’s seafood prices are generally mid-range compared to other supermarkets. Here is a quick comparison with common competitors.
- Stop & Shop: Similar pricing, but Big Y often has better sales on salmon.
- ShopRite: Slightly lower prices on shrimp, but less variety in fresh fish.
- Whole Foods: Higher prices on most items, but better selection of wild-caught fish.
- Local Fish Markets: Usually more expensive, but fresher and more sustainable options.
- Walmart: Lower prices on frozen seafood, but fresh selection is limited.
Big Y stands out for its consistent quality and friendly service. The seafood counter staff are usually helpful and willing to answer questions.
Nutritional Information For Common Items
Seafood is a healthy protein choice. Here are approximate nutritional values for some popular Big Y seafood items per 4 oz serving.
- Atlantic Salmon (cooked): 233 calories, 22g protein, 15g fat
- Cod (cooked): 119 calories, 26g protein, 1g fat
- Shrimp (cooked, peeled): 112 calories, 23g protein, 1g fat
- Tilapia (cooked): 145 calories, 30g protein, 3g fat
- Fried Cod (battered, cooked): 280 calories, 18g protein, 16g fat
Fried items have more calories and fat due to the breading and oil. If you are watching your diet, choose grilled or baked options instead.
How To Store Big Y Seafood At Home
Proper storage keeps your seafood fresh and safe to eat. Follow these guidelines.
- Place fresh seafood in the coldest part of your refrigerator, usually the back of the bottom shelf.
- Keep it in its original packaging or transfer to a sealed container with ice.
- Cook fresh fish within 1 to 2 days of purchase for best quality.
- Freeze any seafood you do not plan to use within 2 days. Wrap it tightly in plastic wrap and foil.
- Thaw frozen seafood in the refrigerator overnight, not on the counter.
- Do not refreeze thawed seafood unless it has been cooked first.
If the seafood smells overly fishy or sour, it may be spoiled. Trust your nose and discard it if in doubt.
Frequently Asked Questions
What is the cheapest seafood at Big Y?
Frozen tilapia and swai are usually the cheapest options at around $5.99 to $7.99 per pound. Fresh catfish and farm-raised tilapia are also budget-friendly.
Does Big Y have a seafood platter for parties?
Yes, Big Y offers pre-made seafood platters including fried seafood combinations and shrimp cocktail trays. Prices start around $24.99 for a small platter serving 4 people.
Are Big Y seafood prices the same at all locations?
No, prices can vary slightly by store location due to regional supply and demand. Urban stores may have higher prices than suburban ones. Check your local store’s weekly ad for accurate pricing.
Can I order custom cuts of fish at the Big Y seafood counter?
Yes, the fishmonger can cut fish to your desired thickness and portion size. They can also remove skin and bones upon request at no extra charge.
Does Big Y offer sustainable seafood options?
Big Y sources some seafood from sustainable fisheries. Look for labels like “Wild-Caught” or “MSC Certified” on the packaging. You can ask the fishmonger for recommendations on sustainable choices.
Final Thoughts On The Big Y Seafood Menu
The Big Y seafood menu with prices provides a reliable option for grocery shoppers who want fresh, quality seafood without the premium prices of specialty markets. Whether you are buying a simple piece of salmon for a weeknight dinner or a full fried seafood platter for a celebration, the variety and pricing are competitive. Remember to check the weekly specials, use digital coupons, and ask the fishmonger for help if you need it. With a little planning, you can enjoy delicious seafood from Big Y while staying within your budget.
By understanding the typical costs and offerings, you can make informed decisions every time you visit the seafood counter. The key is to shop smart, store properly, and cook with confidence. Big Y makes it easy to bring the taste of the ocean to your table without the hassle of a trip to the fish market.
Next time you are at Big Y, take a few extra minutes to browse the seafood section. You might discover a new favorite fish or a great deal on shrimp. The prices are clearly marked, and the staff is there to help. Enjoy your meal.