Bellagio’s Harvest menu prices reflect the resort’s commitment to fresh, seasonal ingredients and fine dining. If you’re planning a visit to this iconic Las Vegas property, knowing the **Bellagio Harvest menu prices** helps you budget for a memorable meal. The restaurant focuses on farm-to-table cuisine, offering a rotating selection based on what’s locally available. This guide breaks down everything you need to know, from appetizers to desserts, with current pricing and tips for getting the best value.
Bellagio Harvest Menu Prices: An Overview
The Harvest restaurant at Bellagio is known for its elegant yet approachable atmosphere. The menu changes with the seasons, but the pricing structure remains consistent. You can expect to pay a premium for the quality of ingredients and the skill of the kitchen. However, there are ways to enjoy the experience without overspending.
Dinner entrees typically range from $35 to $65. Appetizers fall between $18 and $30. Desserts are usually around $15 to $20. Lunch options are slightly more affordable, with main courses from $25 to $45. The restaurant also offers a tasting menu for those who want a full culinary journey, priced around $95 to $125 per person.
Wine pairings add an extra cost, usually $55 to $75 per person for the tasting menu. A la carte wine by the glass starts at $15. Cocktails are $18 to $22 each. Keep in mind that prices can shift slightly based on seasonal availability and market costs.
Appetizer Pricing Breakdown
Start your meal with one of the seasonal appetizers. Here are typical price ranges for common offerings:
- Seasonal soup or salad: $14 to $20
- Charcuterie or cheese board: $22 to $30
- Small plates like roasted vegetables or seafood: $18 to $28
- Shared appetizer platters: $35 to $45 for two
These dishes are designed to be shared, so order 2-3 for a table of four. The portions are generous, and the flavors are bold. If you’re on a budget, a salad and a shared appetizer can be a satisfying light meal.
Main Course Price Guide
The main courses are the highlight of the Harvest menu. They showcase the best of seasonal produce and proteins. Here’s what you can expect to pay:
- Vegetarian entrees: $28 to $38
- Fish and seafood dishes: $42 to $58
- Poultry options: $36 to $48
- Meat cuts like steak or lamb: $48 to $65
- Pasta or grain bowls: $32 to $42
Each main course comes with a side or garnish. Some dishes allow you to add an extra protein for $10 to $15. For example, you can add grilled shrimp to a salad or a filet to a vegetable plate.
Dessert And Drink Costs
Desserts at Harvest are worth saving room for. They are made in-house with seasonal fruits and chocolates. Typical prices include:
- Individual desserts: $14 to $18
- Dessert for two: $25 to $35
- Cheese plate: $20 to $28
Drinks are another area where you can control costs. A glass of house wine is $15 to $18. Craft cocktails are $18 to $22. Non-alcoholic options like fresh juices or specialty teas are $8 to $12. If you want to save, stick with water or a single glass of wine.
How To Save Money At Bellagio Harvest
You don’t have to break the bank to enjoy this restaurant. Here are practical tips to reduce your bill:
- Visit during lunch hours. Lunch prices are about 20% lower than dinner.
- Share dishes. Order 2-3 appetizers and one main course for two people.
- Skip the wine pairing. Order a single glass instead of the full pairing.
- Check for happy hour specials. The bar area sometimes offers discounted small plates.
- Use hotel comps or dining credits. If you’re staying at Bellagio, ask about rewards.
Another way to save is to go on a weekday. Weekends are busier and sometimes have higher minimum spend requirements. Also, consider making a reservation in advance to avoid walk-in surcharges.
Seasonal Menu Changes And Pricing
The Harvest menu changes four times a year, roughly with the seasons. Spring menus feature lighter fare like asparagus and peas. Summer brings tomatoes, corn, and berries. Fall focuses on squash, mushrooms, and root vegetables. Winter highlights hearty greens and citrus.
Prices may shift by $2 to $5 per dish depending on ingredient availability. For example, a summer peach salad might cost $18, while a winter citrus salad could be $20. The restaurant posts current menus on their website, but they don’t always list exact prices. It’s best to call ahead or check third-party review sites for recent updates.
One thing to note: the tasting menu changes seasonally too. The price remains fairly stable, but the dishes rotate. If you want to try a bit of everything, the tasting menu is a good value compared to ordering a la carte.
Comparing Harvest To Other Bellagio Restaurants
Bellagio has several dining options, each with different price points. Harvest is mid-range compared to the high-end restaurants like Le Cirque or Picasso. Those can cost $150 to $300 per person. Harvest is more affordable, with an average check of $80 to $120 per person.
On the lower end, the Bellagio buffet is around $50 to $70 per person. But the quality at Harvest is much higher. The cafe and casual spots are cheaper, with meals under $30. So Harvest sits in a sweet spot for a special occasion dinner without the ultra-luxury price tag.
If you’re looking for a similar farm-to-table experience, consider the restaurant at the Wynn or the Venetian. But Harvest offers a unique atmosphere with its garden-inspired decor and seasonal focus.
What To Expect From The Dining Experience
The service at Harvest is attentive but not stuffy. The staff knows the menu well and can recommend dishes based on your preferences. The ambiance is warm and inviting, with natural wood accents and soft lighting. It’s a great place for a romantic dinner or a business meal.
Reservations are recommended, especially on weekends. You can book online through the Bellagio website or call the restaurant directly. Walk-ins are sometimes accepted, but you may have to wait 30-60 minutes during peak hours.
Dress code is smart casual. No shorts or flip-flops, but you don’t need a jacket. Most guests wear nice jeans or slacks with a collared shirt. The restaurant is family-friendly, but it’s not a typical kid’s menu spot. Children are welcome, but the menu is geared toward adults.
Dietary Restrictions And Customization
Harvest is accommodating to dietary needs. They offer vegetarian, vegan, and gluten-free options. The menu clearly labels common allergens. If you have a specific restriction, tell your server when you order. The kitchen can modify many dishes.
For example, they can swap out dairy for plant-based alternatives. They can also adjust seasoning to avoid gluten. There is a small surcharge for some modifications, usually $3 to $5. But most changes are free of charge.
If you have a severe allergy, call ahead to discuss options. The staff is trained to handle food allergies safely. They can provide detailed ingredient lists for any dish.
Private Dining And Group Events
Harvest offers private dining rooms for groups of 8 to 30 people. The cost for private dining is typically higher than the regular menu. Expect a minimum spend of $500 to $1,500 depending on the room and time of day.
Group menus are pre-set and include appetizers, mains, and desserts. Prices range from $75 to $150 per person. You can also add wine pairings for an extra $40 to $60 per person. This is a good option for business dinners or family celebrations.
To book a private event, contact the Bellagio events team. They will work with you to create a custom menu within your budget. Advance notice of at least two weeks is recommended.
Frequently Asked Questions About Bellagio Harvest Menu Prices
What is the average cost per person at Harvest?
The average cost per person is $80 to $120 for dinner, including a drink. Lunch is about $50 to $80 per person. The tasting menu is $95 to $125 per person without wine pairings.
Does Harvest offer a prix fixe menu?
Yes, they offer a seasonal tasting menu that is essentially a prix fixe option. It includes 4-5 courses and costs around $95 to $125 per person. Wine pairings are extra.
Are there any discounts for hotel guests?
Bellagio hotel guests sometimes receive dining credits as part of package deals. Check with the front desk or your booking confirmation. There are no automatic discounts for just staying at the hotel.
Can I see the menu with prices online?
The Bellagio website lists the current menu but not always exact prices. Third-party sites like Yelp or TripAdvisor often have recent photos of menus with prices. Calling the restaurant directly is the most reliable way to get current pricing.
Is the Harvest menu worth the price?
Most guests say yes, especially for the quality of ingredients and the dining experience. The seasonal focus means you get fresh, flavorful food. It’s not cheap, but it’s a good value for a fine dining restaurant on the Strip.
Final Thoughts On Bellagio Harvest Menu Prices
Knowing the Bellagio Harvest menu prices helps you plan a meal that fits your budget. The restaurant offers a range of options from affordable appetizers to splurge-worthy tasting menus. By sharing dishes, visiting during lunch, or using hotel credits, you can enjoy the experience without overspending.
The seasonal menu means there’s always something new to try. Whether you’re a local or a tourist, Harvest is a solid choice for fresh, flavorful food in a beautiful setting. Just remember to make a reservation and check for any specials before you go.
If you have any questions about specific dishes or pricing, don’t hesitate to ask the staff. They are happy to help you find the perfect meal for your taste and budget. Enjoy your meal at Bellagio’s Harvest!