Walking into a historic steakhouse like Old Homestead means you’re paying for prime cuts and over a century of tradition. If you’re looking for the Old Homestead Steakhouse menu with prices, you’ve come to the right place. This guide breaks down every section of the menu, from appetizers to desserts, with real cost details so you can plan your visit without surprises.
Old Homestead in New York City has been serving beef since 1868. That’s a lot of steaks. The menu changes slightly with seasons, but the core items stay consistent. Below, you’ll find a complete breakdown of what to expect and what each dish costs.
Old Homestead Steakhouse Menu With Prices
This section covers the full menu lineup. Prices are approximate and may vary by location or time of year. Always check with the restaurant for current rates.
Appetizers And Starters
Start your meal with something light or indulgent. Here are the popular options:
- Classic Caesar Salad – $18
- Heirloom Tomato Salad – $22
- Jumbo Lump Crab Cake – $28
- Oysters on the Half Shell (6 pieces) – $24
- Shrimp Cocktail (4 pieces) – $26
- Bacon-Wrapped Scallops – $32
- French Onion Soup – $16
- Tuna Tartare – $24
Most appetizers serve one person. If you’re sharing, order two or three for the table. The crab cake is a crowd favorite, but the oysters are fresher than most places.
Steaks And Chops
This is the main event. Old Homestead is known for its dry-aged beef. Here are the steak options with prices:
- 8 oz Filet Mignon – $58
- 12 oz Filet Mignon – $72
- 16 oz New York Strip – $64
- 22 oz Bone-In Ribeye – $78
- 24 oz Porterhouse – $82
- 32 oz Dry-Aged Tomahawk – $120
- 40 oz Dry-Aged Steak for Two – $150
- Veal Chop (14 oz) – $56
- Lamb Chops (rack of 4) – $62
All steaks come with your choice of one side. The dry-aged options have a stronger flavor. If you prefer milder beef, go with the filet mignon.
Seafood And Other Entrees
Not everyone wants steak. Old Homestead offers several seafood and poultry dishes:
- Atlantic Salmon – $42
- Pan-Seared Chilean Sea Bass – $54
- Lobster Tail (8 oz) – $48
- Whole Lobster (market price, usually $60-$80)
- Grilled Chicken Breast – $36
- Pork Chop (14 oz) – $44
- Vegetable Plate – $28
The sea bass is buttery and flaky. The lobster tail is a good choice if you want surf and turf without ordering a full steak.
Sides And Accompaniments
Sides are ordered separately. Most serve two people. Prices range from $12 to $18:
- Baked Potato with Sour Cream – $14
- Truffle Fries – $16
- Creamed Spinach – $14
- Sauteed Mushrooms – $16
- Grilled Asparagus – $16
- Mac and Cheese – $16
- Onion Rings – $14
- Broccoli with Hollandaise – $14
The creamed spinach is a classic. The truffle fries are worth the extra cost if you like truffle oil.
Desserts
Finish your meal with something sweet. Dessert prices are around $14 to $18:
- New York Cheesecake – $14
- Chocolate Lava Cake – $16
- Key Lime Pie – $14
- Ice Cream Sundae – $12
- Seasonal Fruit Tart – $16
The cheesecake is dense and creamy. The lava cake comes with vanilla ice cream.
Drinks And Beverages
Old Homestead has a full bar. Here are typical drink prices:
- Cocktails – $18 to $24
- Beer (bottle) – $10 to $14
- Wine by the glass – $14 to $28
- Wine by the bottle – $50 to $300+
- Soft Drinks – $5
- Coffee or Tea – $6
The wine list is extensive. If you’re not sure, ask the sommelier for a recommendation.
Lunch Menu
Lunch is served Monday through Friday. Prices are slightly lower than dinner:
- Lunch Steak (8 oz sirloin) – $42
- Grilled Chicken Sandwich – $24
- Burger (8 oz) – $22
- Lobster Roll – $28
- Caesar Salad with Chicken – $22
- Fish and Chips – $26
The burger is a good deal. It comes with fries and is cooked to order.
Weekend Brunch
Brunch is available Saturday and Sunday from 11am to 3pm. Prices are moderate:
- Steak and Eggs – $38
- Lobster Benedict – $36
- French Toast – $22
- Omelette (choose fillings) – $24
- Smoked Salmon Plate – $28
- Bloody Mary – $16
- Mimosa – $14
The steak and eggs is a hearty option. The lobster benedict is rich but delicious.
How To Save Money
Old Homestead is expensive, but you can cut costs:
- Go for lunch instead of dinner. Lunch prices are about 20% lower.
- Share a steak. The 40 oz steak for two is cheaper per ounce than ordering two individual steaks.
- Skip the appetizer. Order a side salad instead.
- Drink water. Cocktails add up fast.
- Check for happy hour specials. Some locations have discounted drinks and appetizers from 4pm to 6pm.
These tips can save you $30 to $50 per person.
What To Expect For Service
Service is formal but friendly. Expect white tablecloths and attentive waitstaff. Tips are not included in the prices. Standard tipping is 18% to 20% of the total bill.
Reservations are recommended, especially on weekends. You can book online or by phone. Walk-ins are accepted but may have a wait.
Dietary Restrictions
Old Homestead can accommodate some dietary needs:
- Gluten-free options: Most steaks and seafood are gluten-free. Ask about sauces.
- Vegetarian: The vegetable plate and salads are available. Sides are mostly vegetarian.
- Vegan: Limited options. The vegetable plate without butter is possible.
- Nut allergies: Inform your server. Most dishes are nut-free.
Always tell your server about allergies. They can modify dishes if needed.
Location And Hours
The main location is in New York City’s Meatpacking District:
- Address: 56 9th Avenue, New York, NY 10011
- Phone: (212) 242-9046
- Hours: Monday to Sunday, 11:30am to 10pm (later on weekends)
There is also a location in Atlantic City, New Jersey. Hours may vary by location.
History And Reputation
Old Homestead opened in 1868. It’s one of the oldest steakhouses in America. The restaurant has served celebrities, politicians, and regular folks for over 150 years. The decor is classic: dark wood, leather booths, and old photographs on the walls.
The beef is dry-aged in-house. This process takes 28 to 45 days. It gives the meat a deeper flavor and tender texture. The restaurant also sources some cuts from local farms.
Frequently Asked Questions
Does Old Homestead Steakhouse have a dress code?
Yes, the dress code is business casual. No shorts, flip-flops, or athletic wear. Jackets are recommended but not required.
Can I get the Old Homestead Steakhouse menu with prices online?
Yes, the menu is available on their website. Prices are listed, but they may change. Call ahead for current rates.
Is there a kids menu?
Yes, there is a kids menu with smaller portions. Options include a mini steak, chicken tenders, and pasta. Prices are around $16 to $22.
How much does a typical meal cost per person?
A full dinner with appetizer, steak, side, and dessert costs about $100 to $150 per person. Add drinks and tip, and it’s $130 to $200.
Does Old Homestead offer gift cards?
Yes, gift cards are available online and at the restaurant. They make a good gift for steak lovers.
Final Thoughts
Old Homestead is a classic steakhouse with a long history. The menu is straightforward: high-quality beef, fresh seafood, and traditional sides. Prices are high, but the quality matches the cost. Use this guide to plan your order and budget.
If you want the full experience, go for the dry-aged tomahawk or the porterhouse. If you’re on a tighter budget, lunch or the burger are good alternatives. Either way, you’ll leave full and satisfied.
Remember to make a reservation and dress appropriately. The service is professional, and the atmosphere is timeless. Enjoy your meal.