Lambert’s menu and prices stay true to its reputation for generous portions of Southern favorites. If you’re looking for a place where the food is hearty and the service comes with a side of throwed rolls, you’ve come to the right spot. This guide breaks down everything you need to know about the offerings and costs at this iconic roadside restaurant.
You’ll find a mix of classic comfort dishes, from fried chicken to catfish. The prices are reasonable for the amount of food you get. Let’s dive into the details so you can plan your visit without any surprises.
Lamberts Menu And Prices: An Overview
The menu at Lambert’s is built around Southern staples. Think fried okra, mashed potatoes, and hand-breaded meats. The prices reflect the family-style portions, meaning you often get enough for two meals. Below, you’ll find a breakdown of the main categories and their approximate costs.
Keep in mind that prices can vary slightly by location and season. The figures here are based on recent visits and online sources. Always check with the restaurant for the most current numbers.
Appetizers And Starters
Before the main event, you can pick from a few starters. These are great for sharing or if you want a lighter bite.
- Fried Green Tomatoes: $7.99 – A classic Southern starter, served with ranch dressing.
- Onion Rings: $6.49 – Thick-cut and crispy, a solid choice.
- Fried Mushrooms: $7.49 – Button mushrooms breaded and fried golden.
- Cheese Fries: $5.99 – Loaded with melted cheddar and bacon bits.
- Chicken Tenders Basket: $8.99 – Hand-breaded strips with your choice of dipping sauce.
These appetizers are large enough to share among two or three people. The prices are fair for the quality and portion size.
Main Entrees: The Heart Of The Menu
The entrees are where Lambert’s really shines. Each comes with your choice of two sides and a basket of those famous throwed rolls. Portions are massive, so come hungry.
Fried Chicken
This is a signature dish. The chicken is brined, battered, and fried to a crispy perfection. You get a half bird or a whole bird option.
- Half Fried Chicken: $12.99
- Whole Fried Chicken: $18.99
Catfish
Catfish is another big seller. It’s farm-raised, hand-breaded, and fried. The fillets are thick and flaky.
- Catfish Fillet (3 pieces): $14.99
- Catfish Fillet (5 pieces): $18.99
Steaks And Beef
If you’re in the mood for beef, they offer a few options. The steaks are hand-cut and cooked to order.
- Ribeye (12 oz): $19.99
- Chopped Steak: $11.99 – A budget-friendly choice, smothered in gravy.
- Beef Liver And Onions: $10.99 – A classic for those who enjoy it.
Pork And Ribs
Pork dishes are also popular. The ribs are smoked and sauced.
- Pork Chop (bone-in): $13.99
- Half Rack Of Ribs: $15.99
- Full Rack Of Ribs: $22.99
Seafood
Besides catfish, there are other seafood options. Most are fried, but grilled choices are available.
- Fried Shrimp (8 pieces): $14.99
- Grilled Salmon: $16.99 – Served with a lemon butter sauce.
- Seafood Platter: $19.99 – A mix of catfish, shrimp, and oysters.
Sandwiches And Burgers
For a lighter meal, the sandwich section has several choices. These come with fries or a side.
- Lambert’s Burger: $9.99 – A half-pound patty with all the fixings.
- Fried Catfish Sandwich: $10.99
- Grilled Chicken Sandwich: $9.49
- BLT: $8.99
Sides: The Supporting Cast
Your entree comes with two sides from a long list. You can also order extra sides a la carte for around $2.99 each.
- Mashed Potatoes And Gravy
- Fried Okra
- Green Beans (cooked with bacon)
- Cole Slaw
- Black-Eyed Peas
- Macaroni And Cheese
- Baked Beans
- French Fries
- Sweet Potato Casserole
- Steamed Vegetables
The sides are made from scratch daily. The sweet potato casserole is a standout, with a crunchy pecan topping.
Desserts
If you have room, the desserts are worth saving space for. They are homemade and generous.
- Peach Cobbler: $5.99 – Served warm with vanilla ice cream.
- Chocolate Pie: $4.99 – Rich and creamy.
- Banana Pudding: $4.99 – A classic Southern treat.
- Ice Cream Sundae: $3.99
Beverages
Drinks are standard for a family restaurant. Soft drinks, iced tea, and lemonade are available.
- Soft Drinks: $2.49 (free refills)
- Sweet Tea: $2.49
- Lemonade: $2.49
- Coffee: $2.29
- Milk: $1.99
What Makes Lamberts Unique: The Throwed Rolls
One thing sets Lambert’s apart from other restaurants. The “throwed rolls” are a tradition. Servers walk around with baskets of hot rolls and literally toss them to guests. You catch your own roll, or you can ask for one to be thrown your way.
This is free with any entree. You can also get extra rolls if you want. The rolls are soft, buttery, and addictive. They come with a side of sorghum molasses or butter.
The experience is fun and a little chaotic. It’s a big part of why people keep coming back. Kids especially love it.
Lamberts Menu And Prices: Tips For Saving Money
Eating at Lambert’s doesn’t have to break the bank. Here are some practical tips to keep costs down.
- Share an entree. Portions are huge. Two people can easily split a whole fried chicken or a seafood platter. Just ask for an extra plate.
- Skip the appetizers. The sides and rolls are filling enough. You don’t need a starter unless you’re really hungry.
- Order water. Soft drinks add up. Water is free and healthy.
- Check for coupons. Lambert’s sometimes has coupons in local tourist guides or online. Look before you go.
- Go for lunch. Lunch prices are often a dollar or two cheaper than dinner. The menu is the same.
- Take leftovers home. You’ll likely have food left over. That’s another meal for later.
These small steps can save you $5 to $10 per person. That adds up, especially for families.
Lamberts Menu And Prices: Location And Hours
Lambert’s has three locations. Each one has the same menu and prices, though specials may vary.
- Sikeston, Missouri (original location)
- Ozark, Missouri (near Branson)
- Foley, Alabama (near Gulf Shores)
Hours are generally consistent. Most locations open at 10:30 AM for lunch and close around 9 PM Sunday through Thursday. Friday and Saturday they stay open until 10 PM. Always call ahead to confirm, especially on holidays.
The restaurants are usually busy, especially during peak tourist seasons. Expect a wait of 20 to 45 minutes during dinner hours. The wait is worth it, but plan accordingly.
Frequently Asked Questions About Lamberts Menu And Prices
Does Lamberts Have A Kids Menu?
Yes, they have a separate kids menu. Options include chicken tenders, a small burger, grilled cheese, and a mini catfish fillet. Each kids meal comes with one side and a drink. Prices range from $5.99 to $7.99.
Are There Any Vegetarian Options On The Menu?
There are limited vegetarian options. You can order sides like mac and cheese, green beans, or a baked potato. The cheese fries are also vegetarian. However, most entrees are meat-based. You won’t find a dedicated vegetarian entree.
Can I Order Online Or Get Delivery?
Lambert’s does not offer online ordering or delivery. You have to dine in or get takeout by calling the restaurant directly. They don’t use third-party delivery services like DoorDash or Uber Eats.
What Is The Most Popular Item On The Menu?
The fried chicken is the most ordered item. It’s a classic for a reason. The catfish and the ribeye steak are also very popular. First-time visitors often go for the fried chicken.
Does Lamberts Offer Any Discounts For Seniors Or Military?
Yes, they offer a small discount for seniors (usually 10% off). Military personnel with valid ID also get a discount. These are not always advertised, so ask your server. The discount applies to the food total, not the drinks.
Final Thoughts On Lamberts Menu And Prices
Lambert’s menu and prices offer good value for the amount of food you get. The portions are generous, the quality is consistent, and the experience is memorable. Whether you’re a first-timer or a regular, you’ll leave full and happy.
The throwed rolls alone are worth the trip. Combine that with solid Southern cooking, and you have a restaurant that stands out. Just remember to come hungry and bring a to-go box.
If you’re planning a visit, use this guide to decide what to order. The fried chicken and catfish are safe bets. The sides are all good, but the sweet potato casserole is a must-try. And don’t forget to save room for peach cobbler.
One last thing: the prices here are for the main menu. Specials and seasonal items may cost a bit more. Always check the board when you walk in. Sometimes they have a daily catch or a seasonal dessert.
Overall, Lambert’s is a solid choice for a hearty, affordable meal. The atmosphere is casual and fun. The staff is friendly and efficient. It’s the kind of place where you feel like family.
So next time you’re driving through Missouri or Alabama, make a stop. You won’t regret it. Just be ready to catch your dinner.