Le Colonial Menu With Prices – Vietnamese Pho Dinner Prices

Le Colonial menu with prices transports you to a Vietnamese-inspired setting with classic dishes like shaking beef. This guide breaks down every item, cost, and tip so you can order with confidence. Whether you plan a dinner date or a casual lunch, knowing what to expect helps you save time and money.

The restaurant blends French colonial elegance with authentic Vietnamese flavors. Prices range from appetizers under $15 to main courses near $40. Below you will find a complete breakdown of the menu, including drinks and desserts.

Le Colonial Menu With Prices

This section covers the full Le Colonial menu with prices as of 2025. Items and costs may change slightly by location (New York, Chicago, or other cities). Always confirm with the restaurant before visiting.

Appetizers And Small Plates

Start your meal with light, flavorful bites. Most appetizers serve one or two people.

  • Spring Rolls (Fresh) – $12.00 – Shrimp, herbs, rice paper, peanut dipping sauce
  • Spring Rolls (Fried) – $11.00 – Pork and crab, sweet chili dip
  • Shaking Beef Appetizer – $16.00 – Cubed filet mignon, watercress, lime dressing
  • Vietnamese Crepe – $14.00 – Shrimp, pork, bean sprouts, herbs
  • Grilled Pork Skewers – $13.00 – Lemongrass marinade, peanut sauce
  • Spicy Tuna Tartare – $18.00 – Sesame, ginger, crispy rice crackers
  • Vegetable Dumplings – $10.00 – Mushroom filling, soy-ginger broth

These small plates are perfect for sharing. If you want a lighter meal, two appetizers can work as a main course.

Soup And Salads

Vietnamese soups and salads are fresh and tangy. They pair well with any main dish.

  • Pho Bo (Beef Noodle Soup) – $18.00 – Rare beef, rice noodles, herbs, lime
  • Chicken and Glass Noodle Soup – $16.00 – Ginger, scallion, cilantro
  • Green Papaya Salad – $14.00 – Shredded papaya, shrimp, peanuts, lime vinaigrette
  • Watercress Salad – $13.00 – Tomato, onion, sesame dressing
  • Spicy Beef Salad – $17.00 – Grilled beef, mint, chili, fish sauce

Pho is a signature dish here. The broth is slow-cooked for hours, giving it deep flavor.

Main Courses

Entrees are the heart of the Le Colonial menu with prices. Most dishes come with jasmine rice or vermicelli noodles.

  • Shaking Beef (Bo Luc Lac) – $36.00 – Filet mignon cubes, watercress, tomato, lime dipping sauce
  • Grilled Lemongrass Chicken – $28.00 – Half chicken, marinade, steamed rice
  • Caramelized Pork Belly – $32.00 – Braised in coconut juice, hard-boiled egg, rice
  • Pan-Seared Sea Bass – $38.00 – Ginger, scallion, soy glaze
  • Shrimp in Garlic Sauce – $30.00 – Jumbo shrimp, butter, garlic, vermicelli
  • Vegetable Curry – $24.00 – Tofu, sweet potato, coconut milk, jasmine rice
  • Grilled Beef Skewers – $29.00 – Lemongrass, peanut sauce, vermicelli

The shaking beef is the most popular item. It is tender, savory, and slightly charred. Many guests order it every time.

Rice And Noodle Sides

If you need extra carbs, these sides are affordable.

  • Steamed Jasmine Rice – $5.00
  • Fried Rice – $10.00 – Egg, scallion, soy sauce
  • Vermicelli Noodles – $6.00
  • Stir-Fried Vegetables – $9.00 – Bok choy, broccoli, garlic

These sides are simple but well-made. The fried rice is a good option for kids.

Desserts

End your meal with a sweet Vietnamese treat.

  • Crème Caramel – $10.00 – Coconut milk, caramel sauce
  • Banana Fritters – $11.00 – Honey, sesame seeds, vanilla ice cream
  • Mango Sticky Rice – $12.00 – Sweet coconut cream, fresh mango
  • Chocolate Mousse – $10.00 – Dark chocolate, whipped cream

Portions are moderate. One dessert is enough for two people to share.

Beverages

Drinks range from classic cocktails to Vietnamese coffee.

  • Vietnamese Iced Coffee – $6.00 – Strong coffee, sweetened condensed milk
  • Fresh Lemonade – $5.00
  • Iced Tea – $4.00
  • Cocktails – $14.00 to $18.00 – Saigon Sling, Lemongrass Martini, Ginger Mule
  • Beer – $8.00 to $12.00 – Local and imported options
  • Wine – $12.00 to $16.00 per glass

The Vietnamese iced coffee is a must-try. It is strong, sweet, and refreshing.

How To Order From Le Colonial Menu With Prices

Ordering can feel overwhelming with so many choices. Follow these steps to pick the best items for your group.

  1. Start with one or two appetizers. The spring rolls and shaking beef appetizer are crowd-pleasers.
  2. Choose a soup or salad if you want something light. The green papaya salad adds crunch.
  3. Pick one main course per person. The shaking beef or lemongrass chicken are safe bets.
  4. Add a side of rice or noodles if the main dish does not include it.
  5. Share one dessert. The crème caramel is a favorite.
  6. Order a drink. Vietnamese iced coffee pairs well with savory food.

This approach keeps your bill reasonable. Expect to spend $50 to $70 per person for a full meal with a drink.

Tips For Saving Money On Le Colonial Menu With Prices

Dining at Le Colonial can be pricey, but you can reduce costs with a few tricks.

  • Visit during lunch. Lunch menus are often $10 to $15 cheaper per item.
  • Share dishes. Portions are generous, so two people can split an appetizer and a main.
  • Skip the cocktails. They cost $14 to $18 each. Stick with iced tea or water.
  • Check for happy hour. Some locations offer discounted drinks and small plates from 4 PM to 6 PM.
  • Order the vegetarian curry. It is the cheapest main course at $24.

These tips help you enjoy the experience without overspending.

What Makes Le Colonial Special

The restaurant is known for its ambiance. Dark wood, ceiling fans, and tropical plants create a 1920s Saigon vibe. The service is attentive but not pushy. Many guests say the atmosphere alone is worth the visit.

The food focuses on fresh ingredients and bold flavors. Fish sauce, lemongrass, and chili appear in many dishes. The chefs balance sweet, sour, salty, and spicy elements well.

Le Colonial has locations in New York City (Upper East Side) and Chicago (Gold Coast). The menus are similar, but prices may vary slightly by city.

Dietary Options

If you have dietary needs, the kitchen can accommodate most requests.

  • Vegetarian: Several dishes are plant-based, like the vegetable curry and dumplings.
  • Gluten-Free: Many items are naturally gluten-free. Ask about soy sauce substitutes.
  • Nut Allergies: Inform your server. Some sauces contain peanuts.
  • Low-Sodium: Request sauces on the side.

The staff is trained to handle allergies. Always mention your needs when ordering.

Frequently Asked Questions About Le Colonial Menu With Prices

What is the average cost per person at Le Colonial?

Most guests spend $50 to $70 per person for a full meal with a drink. Lunch is cheaper, around $30 to $45.

Does Le Colonial have a prix fixe menu?

Yes, some locations offer a three-course prix fixe for $45 to $55. It changes seasonally. Check the website for current options.

Can I see the Le Colonial menu with prices online?

Yes, the official website lists the current menu. Third-party sites like Yelp also have recent menus with prices.

Is the shaking beef worth the price?

Most customers say yes. The filet mignon is high quality, and the portion is generous. It is the most popular dish.

Does Le Colonial offer takeout or delivery?

Yes, both locations offer takeout. Delivery is available through third-party apps like Uber Eats and DoorDash. Prices may be slightly higher for delivery.

Comparing Le Colonial Menu With Prices To Other Vietnamese Restaurants

Le Colonial is more expensive than a typical pho shop. A bowl of pho at a casual spot costs $10 to $15. At Le Colonial, it is $18. However, the setting and service justify the higher cost.

For a special occasion, Le Colonial is a good choice. If you want everyday Vietnamese food, a local restaurant may be better value.

Here is a quick comparison:

  • Casual Pho Shop: $10–$15 per dish, no ambiance, fast service
  • Le Colonial: $24–$38 per main, elegant decor, full service
  • Upscale Vietnamese (Other): $20–$35 per main, similar quality

Le Colonial sits in the upper-middle range. You pay for the experience as much as the food.

Seasonal And Limited-Time Items On Le Colonial Menu With Prices

The menu changes slightly with seasons. In summer, you may find fresh mango dishes. In winter, heartier soups appear. These items are not always listed online, so ask your server.

Holiday specials sometimes include a fixed-price menu for groups. Call ahead for details if you plan a party of six or more.

Private Events And Catering

Le Colonial offers private dining for events. The cost depends on the number of guests and menu selection. Typical pricing starts at $75 per person for a three-course meal.

Contact the restaurant directly for catering. They can prepare family-style platters for pickup or delivery.

How To Read Le Colonial Menu With Prices Like A Pro

Some menu terms may be unfamiliar. Here is a quick glossary:

  • Bo Luc Lac – Shaking beef, named for the way it is tossed in the pan
  • Pho – Noodle soup with broth, herbs, and meat
  • Banh Xeo – Vietnamese crepe, crispy and filled with shrimp and pork
  • Nuoc Cham – Fish sauce dipping liquid, sweet and sour
  • Com – Rice
  • Bun – Vermicelli noodles

Knowing these terms helps you order with confidence.

Final Thoughts On Le Colonial Menu With Prices

Le Colonial offers a refined Vietnamese dining experience. The menu is well-curated, with something for every taste. Prices are higher than average, but the quality and atmosphere make it worthwhile for special meals.

Book a reservation in advance, especially on weekends. The restaurant is popular and fills up quickly. If you are new to Vietnamese food, start with the shaking beef and spring rolls. You will leave satisfied.

Remember to check the official website for the most current Le Colonial menu with prices before your visit. Menus change, and locations may have slight differences. Enjoy your meal.

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