Capital Grill menu prices are known for their premium steaks and seafood, making it a fine dining destination. If you are planning a visit or just curious about the cost, this guide breaks down everything you need to know. We will cover appetizers, main courses, sides, desserts, and drinks so you can budget your meal perfectly.
Understanding the pricing structure helps you make smart choices. The Capital Grille is a high-end chain with locations across the United States. Their menu focuses on dry-aged steaks, fresh seafood, and classic American dishes. Prices vary slightly by location, but the range is consistent enough to give you a clear picture.
Capital Grill Menu Prices Overview
The average cost for a single person at Capital Grille ranges from $60 to $120 for a full meal. This includes an appetizer, entree, side, and a drink. Steaks are the most expensive items, with seafood and chicken offering more moderate options. Lunch prices are generally lower than dinner prices.
Keep in mind that prices can change based on market conditions and location. Cities like New York or San Francisco may have higher prices than suburban areas. Always check the restaurant’s website for the most current menu before you go.
Appetizers And Starters
Appetizers at Capital Grille are sharable and priced for fine dining. You can expect to pay between $15 and $30 for most starters. Here are some popular options:
- Lobster and Crab Cakes: $24
- Shrimp Cocktail: $22
- Tuna Tartare: $19
- French Onion Soup: $14
- Clam Chowder: $12
- Prosciutto-Wrapped Mozzarella: $16
These prices are for the standard menu. Seasonal specials may cost more. If you are dining with a group, ordering two or three appetizers to share is a good strategy.
Steaks And Chops
Steaks are the highlight of Capital Grill menu prices. They are dry-aged in-house for tenderness and flavor. Here are the main steak options and their typical costs:
- Filet Mignon (8 oz): $48
- Filet Mignon (10 oz): $56
- Bone-In Kona Crusted Dry Aged Sirloin: $52
- Porterhouse (22 oz): $64
- Bone-In Ribeye (22 oz): $62
- New York Strip (14 oz): $54
- Delmonico (16 oz): $58
These prices include the steak only. Sides and sauces are extra. The Kona crusted sirloin is a signature dish, coated with coffee and spices. It is a popular choice for first-time visitors.
Seafood And Fish
Seafood options are also a big part of the menu. Prices range from $30 to $50 for most fish dishes. Here are some common selections:
- Pan-Seared Atlantic Salmon: $36
- Grilled Swordfish: $42
- Lobster Tails (cold water): Market price (usually $45-$60)
- Seared Sea Bass: $48
- Shrimp Scampi: $32
Lobster tails are often market price, meaning they change based on supply. Ask your server for the current cost before ordering. The salmon and swordfish are more affordable and still high quality.
Chicken And Other Entrees
If you prefer chicken or lighter options, there are several choices. These are generally less expensive than steaks and seafood:
- Roasted Chicken (half): $28
- Grilled Chicken Breast: $26
- Lamb Chops (rack): $48
- Veal Chop: $52
- Pasta of the Day: $24-$30
The roasted chicken is a solid value. It comes with vegetables and is a filling meal. Lamb chops are pricier but are a favorite for special occasions.
Sides And Accompaniments
Sides are ordered separately and meant for sharing. Most sides serve two to three people. Prices are between $10 and $18 each. Popular sides include:
- Sam’s Mashed Potatoes: $12
- Creamed Spinach: $14
- Roasted Mushrooms: $14
- Grilled Asparagus: $13
- French Fries: $10
- Mac and Cheese: $15
- Broccoli with Hollandaise: $12
Ordering two sides for a table of four is usually enough. The creamed spinach and mashed potatoes are classic pairings with steak.
Salads And Soups
Salads can be ordered as a starter or a light meal. Prices range from $12 to $20. Here are the main salad options:
- Caesar Salad: $14
- Wedge Salad: $16
- Spinach Salad: $15
- Caprese Salad: $17
- Chopped Salad: $18
Soups are also available. The lobster bisque is a popular choice at $16 per bowl. French onion soup is $14.
Desserts
Desserts are decadent and priced between $12 and $18. They are large enough to share. Common desserts include:
- Crème Brûlée: $14
- Chocolate Lava Cake: $16
- Cheesecake: $15
- Key Lime Pie: $13
- Ice Cream Trio: $12
- Flourless Chocolate Cake: $17
The chocolate lava cake is a signature dessert. It comes with vanilla ice cream and is very rich. If you are full, consider sharing one dessert between two people.
Drinks And Beverages
Capital Grille has a full bar with cocktails, wine, and beer. Drink prices are typical for a fine dining restaurant. Here is what you can expect:
- House Cocktails: $16-$22
- Wine by the Glass: $12-$25
- Beer (bottle or draft): $8-$14
- Non-Alcoholic Drinks: $4-$6
- Coffee and Tea: $5
The wine list is extensive, with bottles starting around $50 and going up to several hundred dollars. If you want to save, stick with wine by the glass or a simple cocktail.
Capital Grill Menu Prices For Lunch
Lunch at Capital Grille is more affordable than dinner. Many locations offer a lunch menu with smaller portions and lower prices. Lunch entrees typically range from $20 to $40. Here are some lunch-specific items:
- Lunch Filet Mignon (6 oz): $38
- Lunch Salmon: $28
- Lunch Chicken: $22
- Lunch Burger: $18
- Lunch Salad: $16
The lunch burger is a great value. It comes with fries and is a filling meal. Lunch is served Monday through Friday, usually from 11:30 AM to 2:30 PM. Check your local restaurant for exact hours.
Lunch Appetizers And Sides
Lunch appetizers are also smaller and cheaper. Expect to pay $10 to $18 for starters. Sides are the same as dinner but sometimes offered in half portions. The lunch menu is a good way to experience Capital Grille without spending as much.
Capital Grill Menu Prices For Special Occasions
Many people visit Capital Grille for birthdays, anniversaries, or business dinners. The restaurant offers special packages for groups. For example, a three-course prix fixe menu is sometimes available for $65 to $85 per person. This includes an appetizer, entree, and dessert.
Private dining rooms are also an option. Costs for private events depend on the number of guests and menu choices. Typically, you can expect to pay $100 to $150 per person for a private dinner with drinks.
Holiday And Seasonal Menus
During holidays like Valentine’s Day or New Year’s Eve, Capital Grille often has special menus. These menus have higher prices, sometimes $150 per person or more. Reservations are required and fill up quickly. If you plan to dine on a holiday, book at least two weeks in advance.
How To Save Money At Capital Grille
Dining at Capital Grille can be expensive, but there are ways to reduce the cost. Here are some practical tips:
- Go for lunch. Lunch prices are significantly lower than dinner. You get the same quality food for less.
- Share sides. Sides are large and meant for sharing. Order two sides for a table of four instead of four individual sides.
- Skip the appetizer. If you are not very hungry, go straight to the entree. This saves $15 to $30.
- Drink water. Alcoholic drinks add up quickly. Stick with water or a single glass of wine.
- Use gift cards. You can sometimes find discounted gift cards online. This gives you a discount on your total bill.
- Join the loyalty program. Capital Grille has a rewards program that offers points on every purchase. You can redeem points for free food.
Another tip is to check for happy hour specials. Some locations offer discounted drinks and appetizers during certain hours. Call ahead to see if your local restaurant participates.
Capital Grill Menu Prices Comparison
How does Capital Grille compare to other steakhouses? Here is a quick comparison with similar restaurants:
- Ruth’s Chris Steak House: Similar pricing, with steaks around $50 to $70. Sides are also $12 to $18.
- Morton’s The Steakhouse: Slightly higher prices, with steaks starting at $55. Appetizers are $20 to $35.
- Fleming’s Prime Steakhouse: Comparable to Capital Grille, with steaks $45 to $65. Lunch is also more affordable.
- Outback Steakhouse: Much cheaper, with steaks $20 to $30. Quality is lower but still good for the price.
Capital Grille is in the mid-to-high range for fine dining steakhouses. It is not the most expensive, but it is also not cheap. The quality of the food and service justifies the price for most customers.
Price Variations By Location
Prices can vary by city. For example, a filet mignon in New York City might cost $54, while the same cut in Atlanta costs $48. This is due to differences in rent, labor costs, and local demand. If you are traveling, check the menu online before you go.
Some locations also have different specials. For instance, a restaurant in a tourist area might have higher prices than one in a suburban mall. Always confirm the menu at the specific location you plan to visit.
Capital Grill Menu Prices For Large Groups
If you are dining with a large group, Capital Grille offers family-style options. This can be more cost-effective. For example, a family-style dinner for four might include a shared steak, two sides, and a salad for $150 total. That works out to $37.50 per person.
Group menus are available for parties of six or more. You can choose from several pre-set menus. Prices range from $75 to $120 per person, depending on the menu. This includes appetizers, entrees, sides, and dessert.
Private Event Costs
For private events, the cost is usually per person. A basic package might be $85 per person, while a premium package with lobster and steak is $150 per person. Drinks are often extra. The restaurant requires a minimum number of guests, usually 10 to 20.
Booking a private room also includes a dedicated server and a customized menu. This is a good option for business dinners or family celebrations. Contact the restaurant directly for a quote.
Frequently Asked Questions
1. Are Capital Grill menu prices the same at every location?
No, prices vary by location due to local costs. Major cities like New York or Chicago may have higher prices than smaller cities. Always check the menu online for your specific restaurant.
2. What is the cheapest item on the Capital Grill menu?
The cheapest item is usually the French onion soup at $14 or the lunch burger at $18. Sides like French fries at $10 are also affordable. For a full meal, the roasted chicken at $28 is a good value.
3. Does Capital Grille offer any discounts or coupons?
Capital Grille rarely offers coupons, but they have a rewards program. You can earn points on every purchase and redeem them for free food. Some locations also have happy hour specials.
4. How much does a typical dinner for two cost at Capital Grille?
A dinner for two with appetizers, entrees, sides, and drinks usually costs $150 to $250. If you order steak and lobster, it can be $300 or more. Lunch for two is cheaper, around $80 to $120.
5. Are Capital Grill menu prices worth it?
Most customers say yes. The quality of the steaks, the service, and the atmosphere justify the cost. If you are looking for a special occasion dinner, it is a good choice. For regular dining, it may be too expensive.
Final Tips For Your Visit
Before you go, make a reservation. Capital Grille is popular, especially on weekends. Walk-ins are sometimes accepted, but you may have to wait. Reservations can be made online or by phone.
Dress code is business casual. Most men wear collared shirts and slacks. Women wear dresses or nice pants. Avoid shorts and flip-flops, especially for dinner.
If you have dietary restrictions, tell your server. The kitchen can accommodate most allergies and preferences. Gluten-free options are available, including steaks and some sides.
Finally, tip your server 18% to 20% of the total bill. This is standard for fine dining. If the service is exceptional, tip more. The staff at Capital Grille are trained to provide excellent service, so you will likely have a good experience.
Capital Grill menu prices reflect the quality of the food and the dining experience. Whether you are celebrating a special occasion or just treating yourself, this guide helps you plan your meal and budget accordingly. Enjoy your dinner at Capital Grille.